Best 4 Makeover Cheddar Tot Casserole Recipes

Are you tired of the same old boring dinner routine? Do you crave a dish that is both delicious and easy to make? Look no further than the makeover cheddar tot casserole! This mouthwatering dish is a perfect blend of creamy cheddar cheese, crispy tater tots, and a variety of flavorful ingredients. With its simple preparation and irresistible taste, this casserole is sure to become a family favorite.

Here are our top 4 tried and tested recipes!

CHEDDAR TOT CASSEROLE

Cheddar Tot Casserole image

I love making this recipe for functions and as a family treat. I found it in one the Taste of Home brand magazine a few years ago.-Jessica Salts, Corpus Christi, Texas

Provided by Taste of Home

Categories Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 9

Ingredients

1 can (12 ounces) evaporated milk
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup sour cream
1/2 cup butter, melted
1 teaspoon onion powder
1 teaspoon garlic powder
1 package (32 ounces) frozen Tater Tots
1-1/2 cups shredded cheddar cheese
1 cup crushed potato chips

Steps:

In a large bowl, combine the first six ingredients. Gently stir in Tater Tots. Transfer to a greased 13x9-in. baking dish. Sprinkle with cheese and potato chips. , Bake, uncovered, at 350° for 30-35 minutes or until bubbly and heated through.

Nutrition Facts : Calories 446 calories, Fat 32g fat (16g saturated fat), Cholesterol 72mg cholesterol, Sodium 871mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 3g fiber), Protein 10g protein.

MAKEOVER CHEDDAR TOT CASSEROLE

Makeover Cheddar Tot Casserole image

This delicious dish is truly comfort food at its finest. Sour cream, butter and cream of chicken soup combine with Tater Tots to create a creamy, filling base. Then it's topped with crushed potato chips and cheddar cheese which complete this sinful supper.-Jessica Salts, Corpus Christi, Texas

Provided by Taste of Home

Categories Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 9

Ingredients

1 can (12 ounces) fat-free evaporated milk
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
1 cup reduced-fat sour cream
1/4 cup butter, melted
1 teaspoon onion powder
1 teaspoon garlic powder
1 package (32 ounces) frozen Tater Tots
1 cup shredded reduced-fat cheddar cheese
1 cup crushed baked sour cream and onion potato chips

Steps:

In a large bowl, combine the first six ingredients. Gently stir in Tater Tots. Transfer to a 13x9-in. baking dish coated with cooking spray. Sprinkle with cheese and potato chips. , Bake, uncovered, at 350° for 30-35 minutes or until bubbly and heated through.

Nutrition Facts : Calories 326 calories, Fat 19g fat (8g saturated fat), Cholesterol 32mg cholesterol, Sodium 690mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 2g fiber), Protein 10g protein.

CHEESY TATER TOT CASSEROLE

Cheesy Tater Tot Casserole image

I hate tater tot casserole but my husband loves it so I had to come up with one that I liked too. This is it! It's nice and creamy with lots of cheesy goodness!

Provided by sassytxnmama

Categories Weeknight

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 (10 1/2 ounce) can cream of chicken soup
1 cup milk
1 (8 ounce) sour cream
1 (32 ounce) package tater tots
3 cups shredded cheese (use your fave)
1 small onion, chopped

Steps:

Preheat oven to 350 degrees.
Brown ground beef, add onion to saute, drain, set aside.
In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well.
Add package of tots, beef, and onions to soup mix. Mix all together and make sure the tots are well coated.
Place tot mixture in a 13x9 pan, smooth it out. Bake at 350 for 30 minutes. Remove from oven, top with remaining 2 cups of cheese and return to oven. Cook for an additional 30 minutes.

TATER TOT CASSEROLE RECIPE BY TASTY

Tater Tot Casserole Recipe by Tasty image

Here's what you need: medium onion, garlic, ground beef, cream of celery, peas, milk, sour cream, salt, pepper, garlic powder, onion powder, shredded sharp cheddar cheese, frozen tater tot

Provided by Emily Carmony

Categories brunch

Yield 4 servings

Number Of Ingredients 13

Ingredients

1 medium onion, diced
4 cloves garlic, minced
1 lb ground beef
1 can cream of celery
1 can peas, drained and rinsed
¼ cup milk
½ cup sour cream
1 teaspoon salt
1 teaspoon pepper
½ teaspoon garlic powder
½ teaspoon onion powder
2 cups shredded sharp cheddar cheese
1 bag frozen tater tot

Steps:

Sauté your garlic and onion in a splash of olive oil until soft. Add beef and brown thoroughly.
Place mixture in a casserole dish. To this, add all other ingredients except cheese and tater tots. Stir to combine.
Top with cheese, then top with tots. Spray with cooking spray.
Bake at 375°F for 25 minutes. Then, broil for 3-5 minutes or until brown.
Serve warm.

Nutrition Facts : Calories 1104 calories, Carbohydrate 79 grams, Fat 64 grams, Fiber 8 grams, Protein 53 grams, Sugar 8 grams

Tips:

For a crispier topping, use panko breadcrumbs instead of crushed crackers.
Add a layer of cooked ground beef or sausage to the casserole for a heartier meal.
To make the casserole ahead of time, assemble it as directed and then cover and refrigerate for up to 24 hours. Bake as directed before serving.
For a vegetarian version of the casserole, use vegetable broth instead of chicken broth and omit the bacon.
Serve the casserole with a dollop of sour cream, salsa, or guacamole.

Conclusion:

Cheddar tot casserole is a delicious and easy-to-make comfort food dish. With its creamy cheddar cheese sauce, crispy tater tots, and savory bacon, it's sure to be a hit with the whole family. Whether you're serving it for a weeknight dinner or a special occasion, this casserole is sure to please.