DRY CURE SOUTHWEST BEEF JERKY
This was my first experiment with dry cure jerky. It's a peppery jerky with the flavors of chili. The beef sold as "fajita meat" works perfectly for jerky; it's lean and in good-sized slices. Prep time includes seasoning the beef overnight. Serving size is approximate - how much can you eat at one time?
Provided by EdsGirlAngie
Categories Lunch/Snacks
Time 15h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, combine all ingredients and really rub the dry ingredients into the grain of the meat; really get it worked in Cover and marinate overnight.
- If you have a dehydrator, by all means use it.
- My oven method: Place aluminum foil on oven rack.
- Preheat oven to 170 degrees F (that's as low as my oven will go--).
- Put meat on baking racks then set on the foiled oven rack to dry.
- Prop the oven door open with an oven mitt to allow moisture to escape.
- In my oven, it takes about 7 hours for complete drying; slightly less if you use very thin slices (mine are about 1/4 inch thick).
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Mugisha Ivan
[email protected]This jerky is so flavorful and has just the right amount of heat. I love it!
Alisha Sonar
[email protected]I love the combination of spices in this jerky. It's the perfect balance of sweet and spicy.
Sidra Saleem
[email protected]This jerky is so easy to make and it's always delicious.
Mohasin Khan
[email protected]I've made this jerky several times now and it's always a hit with my family and friends.
Ssemakula dauda
[email protected]This jerky is amazing! I love the sweet and spicy flavor.
Maizvandrir Asheq
[email protected]I've tried several different beef jerky recipes and this one is by far the best. It's so easy to make and it always turns out perfect.
Scott McMurray
[email protected]This jerky is so flavorful and has just the right amount of heat. I love it!
Rasel Shekh
[email protected]I love the combination of spices in this jerky. It's the perfect balance of sweet and spicy.
Challenge Ngobeni
[email protected]This jerky is so easy to make and it's always delicious.
C Claspill
[email protected]I've made this jerky several times now and it's always a hit with my family and friends.
Manny Tanny
[email protected]This jerky is amazing! I love the sweet and spicy flavor.
Brown Girl
[email protected]I've tried several different beef jerky recipes and this one is by far the best. It's so easy to make and it always turns out perfect.
Jeffery Wells
[email protected]This jerky is so flavorful and has just the right amount of heat. I love the combination of spices.
Raouf Abdullah
[email protected]I've made this jerky several times now and it's always a hit. It's so easy to make and it's always delicious.
Harry Billy Nyondo
[email protected]This is the best beef jerky I've ever had. It's so tender and juicy, and the flavor is out of this world.
Guy Yoann Nganji
[email protected]I love this recipe! The jerky is so easy to make and it's always a hit with my friends.
Samsam Aadan
[email protected]This jerky is amazing! It's so flavorful and has just the right amount of heat. I followed the recipe exactly and it turned out perfect.