Best 2 Makes Your House Smell Amazing Chicken Parmesan Recipes

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If you're looking to create a tantalizing culinary experience that will leave your home smelling heavenly, look no further than chicken parmesan. This mouthwatering dish combines the flavors of tender chicken, cheesy mozzarella, and flavorful tomato sauce, creating a symphony of taste that will delight the senses. With its crispy exterior and juicy interior, chicken parmesan is sure to become a favorite in your household. But with so many recipes to choose from, finding the one that will make your house smell amazing can be a challenge. That's why we've compiled a list of the best chicken parmesan recipes, each guaranteed to fill your home with an irresistible aroma that will make your taste buds sing.

Check out the recipes below so you can choose the best recipe for yourself!

MAKES YOUR HOUSE SMELL AMAZING CHICKEN PARMESAN



Makes Your House Smell Amazing Chicken Parmesan image

chicken parm is my MOST favorite thing my Mom made (tied with eggplant parmesan) for my wedding which was casual...she made chicken parmesan. thats how great it is! By using the sliced thin chicken breasts...it eliminates having to do it yourself and also it really tastes like you ordered it at the best italian restaurant around!

Provided by Bri22

Categories     Chicken

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb boneless skinless chicken breast, sliced thin
2 eggs, beat with a little
milk
Italian breadcrumbs
oregano
basil
Italian spices
olive oil (for frying)
spaghetti sauce (I make homemade sunday gravy which is posted)
mozzarella cheese
parmesan cheese

Steps:

  • pre-heat oven to 325.
  • mix breadcrumbs and all seasonings.
  • dip dip chicken into egg mixture and then into breadcrumb mix, coat generously.
  • heat olive oil in frying pan.
  • fry chicken until fully cooked, try not to over cook since it still goes in the oven.
  • place chicken side by side in shallow baking dish.
  • pour sauce over chicken.
  • sprinkle cheese over top.
  • bake covered for 15-20 minutes.
  • remove cover untill cheese is bubbly.

THE BEST CRISPY CHICKEN PARMESAN RECIPE BY TASTY



The Best Crispy Chicken Parmesan Recipe by Tasty image

Here's what you need: boneless, skinless chicken breasts, salt, pepper, onion powder, flour, eggs, seasoned breadcrumb, marinara sauce, fresh mozzarella cheese, grated parmesan cheese, fresh basil, vegetable oil

Provided by Alix Traeger

Categories     Dinner

Yield 4 servings

Number Of Ingredients 12

2 boneless, skinless chicken breasts
1 teaspoon salt
½ teaspoon pepper
½ teaspoon onion powder
1 cup flour
2 eggs
1 cup seasoned breadcrumb
2 cups marinara sauce
8 slices fresh mozzarella cheese
½ cup grated parmesan cheese
fresh basil, thinly sliced, to serve
vegetable oil, for frying

Steps:

  • Cut the chicken breasts in half widthwise to make 4 thin breasts.
  • Season the chicken with salt, pepper, and onion powder.
  • Coat the chicken in flour, then egg, and then bread crumbs.
  • Pour oil in a cast-iron skillet to come ¼ inch (½ cm) up the side. Heat the oil over medium-high heat. Add the chicken and fry on both sides until brown, about 4 minutes.
  • Transfer to a paper towel-lined plate to drain.
  • Preheat oven to 450°F (230°C).
  • Place the fried chicken breasts in a baking dish. If they don't fit side by side, gently overlap them. Pour the marinara over the chicken.
  • Top with mozzarella slices and Parmesan.
  • Bake for 10-15 minutes, or until the cheese is browned and bubbling.
  • Serve with freshly chopped basil.
  • Enjoy!

Nutrition Facts : Calories 689 calories, Carbohydrate 67 grams, Fat 24 grams, Fiber 4 grams, Protein 47 grams, Sugar 6 grams

Tips:

  • Choose high-quality ingredients: Use fresh, flavorful ingredients to ensure the best taste. Look for high-quality chicken breasts, ripe tomatoes, and fresh herbs.
  • Don't overcrowd the pan: When cooking the chicken, make sure not to overcrowd the pan. This will prevent the chicken from cooking evenly and will make it more likely to stick to the pan.
  • Use a meat thermometer: To ensure that the chicken is cooked through, use a meat thermometer. Insert the thermometer into the thickest part of the chicken breast. The chicken is done when it reaches an internal temperature of 165 degrees Fahrenheit.
  • Make sure the cheese is melted and bubbly: When baking the chicken parmesan, make sure that the cheese is melted and bubbly. This will give the dish a delicious, golden-brown crust.
  • Serve immediately: Chicken parmesan is best served immediately after it is cooked. This will ensure that the chicken is crispy and the cheese is melted and gooey.

Conclusion:

Chicken parmesan is a delicious and easy-to-make dish that is perfect for a weeknight dinner. With a few simple tips, you can make sure that your chicken parmesan turns out perfect every time. So next time you're looking for a quick and easy meal, give chicken parmesan a try!

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