Best 4 Mandarin Orange Bread Recipes
Mandarin orange bread is a moist and flavorful quick bread that is perfect for breakfast, brunch, or a snack. It's made with fresh mandarin oranges, which give it a bright citrusy flavor. This recipe is easy to follow and only requires a few simple ingredients. Best of all, it takes less than an hour to make. So next time you're looking for a delicious and easy-to-make bread recipe, give mandarin orange bread a try. You won't be disappointed!
Let's cook with our recipes!
ZUCCHINI MANDARIN ORANGE BREAD
Delicious recipe I got from my cousin. Very moist and flavorful. I like it warm with butter or whipped cream cheese. Another great way to use zucchini.
Provided by Margo59
Categories Quick Breads
Time 1h15m
Yield 2 loaves
Number Of Ingredients 11
Steps:
- Mix all ingredients together in a large bowl.
- Grease 2 loaf pans, 8-1/2 x 4-1/2 x 2-1/2-inch.
- Bake for 1 hour at 325 degrees.
- Remove to a wire rack to cool.
- After 10 minutes of cooling, remove from loaf pans.
- Continue to cool completely on wire rack.
MANDARIN ORANGE AND ALMOND NUT BREAD
Here's my very nice sweet bread; great with breakfast coffee or afternoon tea. Filled with Mandarin oranges, banana and chopped almonds. This is a quick and easy bread;with an creamy orange icing.
Provided by Pat Duran
Categories Sweet Breads
Time 1h
Number Of Ingredients 12
Steps:
- 1. Heat oven to 375^. Grease well bottoms and corners(not sides) of 2 loaf pans(5x8-inch). Set aside.
- 2. Using an electric mixer; cream shortening and sugars. Add eggs, one at a time -beating well after each addition. Add oranges and juice, and mashed banana, mix well.(reserve 6 orange slices for garnish).
- 3. Add 1 cup of the flour and mix to blend- batter will look curdled , that's OK. In the remaining flour add the baking powder and baking soda, stir to blend..add to batter, mix to blend well. Mix in the almond extract, blend well. Remove bowl from mixer and fold in the nuts until combined.
- 4. Pour batter evenly into the prepared pans. Bake in 375^ oven for 25 minutes.. carefully turn pans around then turn oven to 350^ and bake for 30 minutes more or until tested done with a wooden toothpick.
- 5. Let cool in pans for 7 minutes on cooling rack then remove from pan by running a table knife around edges and turn over in your oven mitt hand and tap bottom of loaf out and place on wire rack to cool completely. --- Make a drizzle with powdered sugar and orange juice or make thicker icing and frost and decorate top with reserved orange slices.
MANDARIN ORANGE BREAD
This is the best muffin bread. Try out this recipe and let me know how you like it. This recipe reminds me of scone bread.
Provided by Pat Duran
Categories Other Breakfast
Time 1h
Number Of Ingredients 9
Steps:
- 1. Drain oranges, measure juice, adding water to make 1 cup. Mix in sugar, eggs, milk and juice. Add baking mix and beat for 30 seconds. Stir in nuts. Fold in oranges and zest. Pour into a greased 8 or 9 -inch bread loaf pan. Bake in 375^ oven for about 50 minutes or until toothpick tests done. Frost with orange juice, vanilla and powdered sugar mixture , if desired. --- Note: If making them into muffins bake 15-18 minutes.
BANANA NUT MANDARIN ORANGE BREAD
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees.
- Combine all dry ingredients, including chopped nuts, in a large mixing bowl.
- Stir in well beaten eggs, oil, bananas, mandarin oranges and vanilla.
- Pour mix into two greased bread pans.
- Heat for 50-60 minutes until golden brown.
Tips:
- Choose the right oranges: For the best flavor, use ripe, juicy oranges with a deep orange color. Avoid oranges that are green or have blemishes.
- Zest the oranges before juicing them: This will release the flavorful oils from the orange peel and give your bread a more intense orange flavor.
- Don't overmix the batter: Overmixing will make the bread tough. Mix just until the ingredients are combined.
- Bake the bread until a toothpick inserted into the center comes out clean: This will ensure that the bread is cooked through.
- Let the bread cool completely before slicing it: This will help the bread to hold its shape and prevent it from crumbling.
Conclusion:
Mandarin orange bread is a delicious and easy-to-make bread that is perfect for any occasion. With its moist crumb, sweet orange flavor, and crunchy orange glaze, this bread is sure to be a hit with everyone who tries it. Give this recipe a try today and enjoy the delicious taste of mandarin orange bread!
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