Best 2 Mango Chutney Cheese Ball Recipes

Host a celebration bursting with delectable flavors and vibrant colors by crafting a tempting "Mango Chutney Cheese Ball". This delightful appetizer will tantalize your taste buds with its perfect balance of sweet, tangy, and savory flavors. The blend of cream cheese, cheddar cheese, and aromatic spices pairs harmoniously with the vibrant mango chutney, creating a symphony of flavors that will leave your guests craving more. Prepare to impress your friends and family with this culinary masterpiece that not only satisfies their taste buds but also adds a touch of sophistication to your gathering.

Here are our top 2 tried and tested recipes!

CURRIED CHEESE BALL WITH MANGO CHUTNEY

Curried Cheese Ball With Mango Chutney image

I had this at a party and my friend was kind enough to share her recipe. Serve this with assorted crackers, apple slices, whatever sounds good to you!Prep time does not include refrigeration time.Major Grey's Mango Chutney is what I usually use.

Provided by Leslie in Texas

Categories Spreads

Time 20m

Yield 1 cheese ball

Number Of Ingredients 5

Ingredients

4 ounces cream cheese, room temperature
1 cup sharp cheddar cheese, grated
2 tablespoons dry sherry
1 teaspoon curry powder
1 (12 ounce) jar mango chutney

Steps:

Mix together with an electric mixer the cream cheese, cheddar cheese, sherry, and curry powder.
Refrigerate until it has firmed up- about 2-3 hours.
Shape into a ball and place on serving plate.
This may be made ahead and kept refrigerated.
When ready to serve, pour some of the mango chutney over the cheese ball and serve.

Nutrition Facts : Calories 982, Fat 77.3, SaturatedFat 48.8, Cholesterol 243.4, Sodium 1045.8, Carbohydrate 9.7, Fiber 0.7, Sugar 2, Protein 37.1

MANGO CHUTNEY CHEESE BALL

Mango Chutney Cheese Ball image

Simple, simple recipe and the dish is emptied EVERY time!!

Provided by PHROGGI19

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes

Time 3h15m

Yield 6

Number Of Ingredients 6

Ingredients

11 ounces cream cheese, at room temperature
1 cup golden raisins
1 (2.1 ounce) package cooked bacon, diced
1 bunch green onions, chopped
3 tablespoons sour cream
1 (9 ounce) jar mango chutney

Steps:

In a medium bowl, stir together the cream cheese, raisins, bacon, green onions and sour cream. Form into a ball, and wrap in plastic wrap. Refrigerate for at least 3 hours or overnight before serving.
To serve, place the cheese ball on a serving tray, and pour the mango chutney over it. Surround with crackers for dipping.

Nutrition Facts : Calories 465.2 calories, Carbohydrate 47.9 g, Cholesterol 71.2 mg, Fat 28.5 g, Fiber 2.7 g, Protein 9.6 g, SaturatedFat 13.8 g, Sodium 853.8 mg, Sugar 17.3 g

Tips:

Choose ripe mangoes: The sweetness and flavor of the chutney depend on the quality of the mangoes. Choose ripe, juicy mangoes for the best results.
Use fresh ingredients: Fresh ingredients will give you the best flavor and texture. If possible, use fresh ginger, garlic, and chili peppers.
Adjust the spice level: The amount of chili peppers you use will determine the spice level of the chutney. If you don't like spicy food, you can reduce the number of chili peppers or omit them altogether.
Make ahead of time: Mango chutney can be made ahead of time and stored in the refrigerator for up to 2 weeks. This makes it a great make-ahead condiment for parties or potlucks.

Conclusion:

Mango chutney cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. The combination of sweet and savory flavors is sure to please everyone. With just a few simple ingredients, you can make this impressive dish that will be the star of your next party or gathering. So next time you're looking for a new and exciting appetizer, try mango chutney cheese ball. You won't be disappointed!