In the realm of delectable summer refreshments, the mango wine cooler reigns supreme, tantalizing taste buds with its vibrant fusion of tropical flavors and refreshing effervescence. This delightful libation, expertly crafted with succulent mangoes, embodies the essence of summer indulgence. Whether you seek a vibrant beverage to complement a festive gathering or a soothing elixir to unwind on a tranquil evening, the mango wine cooler emerges as the perfect companion. Embark on a culinary adventure as we unveil the secrets behind this tantalizing concoction, guiding you through the selection of premium ingredients and the enchanting process of transforming them into a symphony of flavors.
Check out the recipes below so you can choose the best recipe for yourself!
MANGO-CUCUMBER COOLER
I will be making variations....the first will be using vodka instead of wine. I will add much more ginger ale for that one. Refreshing spring or summer treat!
Provided by Ambervim
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Stir sugar and 1 1/2 tablespoons hot water in a large pitcher until dissolved.
- Add wine, cucumber, and mango. Be sure the mango is firm.
- Remove leaves from 6 sprigs of mint; stir into pitcher.
- Cover and chill for at least 3 hours and up to 6 hours. When the fruit sinks, the wine is ready.
- Stir ginger ale into pitcher.
- You can serve over ice or ladle it out so everyone gets mango and cucumbers in their glass.
- Garnish with remaining 6 mint sprigs.
Nutrition Facts : Calories 166, Fat 0.3, SaturatedFat 0.1, Sodium 4.4, Carbohydrate 19.4, Fiber 1.1, Sugar 15.2, Protein 0.9
MINT COOLER
This minty lime juice drink is just what the doctor ordered for a really hot climate!
Provided by CAJNCHEF
Categories Drinks Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Reserve 4 mint leaves for garnish. Place the remaining mint leaves and lime cordial into the container of a blender, and process until mint is finely ground. Stir in the club soda. Serve in tall glasses over ice. Garnish with fresh mint leaves and lime slices.
Nutrition Facts : Calories 173.7 calories, Carbohydrate 46.3 g, Fiber 0.2 g, Protein 0.3 g, Sodium 16.2 mg, Sugar 45.4 g
MANGO-CUCUMBER WINE COOLER
Provided by Eric Werner
Categories Wine Alcoholic Fruit Cocktail Party Fourth of July Backyard BBQ Cocktail Sangria Mango Cucumber White Wine Summer Shower Chill Engagement Party Bon Appétit Drink
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Stir sugar and 1 1/2 tablespoons hot water in a large pitcher until dissolved. Add wine, cucumber, and mango. Remove leaves from 6 sprigs of mint; stir into pitcher. Cover and chill for at least 3 hours and up to 6 hours.
- Stir ginger ale into pitcher. Fill 6 large wineglasses with ice. Divide wine cooler among glasses. Garnish with remaining 6 mint sprigs.
HOMEMADE WINE COOLERS
Have a favorite wine? Make it into your favorite wine cooler!
Provided by EJRIPPY
Categories Drinks Recipes
Time 2m
Yield 6
Number Of Ingredients 2
Steps:
- Pour wine into an ice cube tray and freeze until solid.
- When cubes are frozen, plop 1 or 2 into a glass of ginger ale. Allow to sit for about 5 minutes so the cubes melt a little; stir.
Nutrition Facts : Calories 123.9 calories, Carbohydrate 8.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 6 g
PEACH WINE COOLERS
The fantastic flavors of honey, wine and brandy come through to make a special drink for Easter brunch. It's like sunshine in a glass!-Annie Hendricks, Burbank, California
Provided by Taste of Home
Time 15m
Yield 9 servings.
Number Of Ingredients 7
Steps:
- In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled., Just before serving, stir in sparkling water. Serve over ice.
Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 1g fiber), Protein 0 protein.
MANGO WINE COOLER
Steps:
- In a tall glass filled with ice cubes, stir together wine, Mohala and mango. Garnish cooler with the reserved mango strip.
Tips:
- Use ripe, sweet mangoes for the best flavor.
- If you don't have fresh mangoes, you can use frozen or canned mangoes. Just be sure to thaw them before using.
- You can adjust the amount of sugar in the recipe to taste. If you like your wine cooler sweeter, add more sugar. If you prefer it less sweet, add less sugar or omit it altogether.
- You can also add other spices to the recipe, such as ginger, cinnamon, or nutmeg.
- Be sure to chill the wine cooler before serving. This will help to enhance the flavors.
Conclusion:
Mango wine cooler is a refreshing and delicious summer drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a refreshing drink, give mango wine cooler a try.
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