Best 3 Manhattan Meatballs Recipes

Prepare to tantalize your taste buds with the ultimate Manhattan meatball experience! These delectable morsels, steeped in a rich and flavorful sauce, are sure to be the star of any meal. Whether you're hosting a cozy dinner party or simply craving a comforting and satisfying dish, our carefully curated collection of recipes will guide you towards creating the perfect Manhattan meatballs. Let's embark on a culinary journey to discover the secrets of this iconic dish, exploring variations that cater to diverse preferences and dietary needs. Get ready to indulge in a symphony of flavors that will leave you craving more.

Here are our top 3 tried and tested recipes!

MANHATTAN MEATBALLS

Manhattan Meatballs image

Make and share this Manhattan Meatballs recipe from Food.com.

Provided by Sidd9260

Categories Meat

Time 1h5m

Yield 18 meatballs

Number Of Ingredients 9

Ingredients

2 lbs ground beef
1/2 cup chopped onion
2 cups soft breadcrumbs
2 eggs
2 tablespoons chopped parsley
2 teaspoons salt
2 tablespoons margarine
10 ounces apricot preserves
1/2 cup barbecue sauce

Steps:

Combine meat, crumbs, onion, eggs, parsley and salt; mix lightly.
Shape into approimately 18 meatballs.
Brown in margarine; drain.
Place in casserole dish.
Combine preserves and barbecue sauce; pour over meatballs.
Bake at 350 degrees for 45 minutes.

MANHATTAN MEATBALLS

MANHATTAN MEATBALLS image

Categories Beef

Number Of Ingredients 9

Ingredients

2 pounds ground chuck
2 cups soft bread crumbs
2 eggs
1/2 cup chopped onion
2 Tablespoons chopped parsley
2 teaspoons salt
2 Tablespoons butter
1 10 ounce jar apricot preserves
1/2 cup kraft BBQ sauce

Steps:

Mix first 6 ingredients together in a bowl. Form small meatballs and set aside on wax paper. Melt butter in a large skillet. Cook the meatballs in the skillet on medium heat until browned. In the meantime, mix together the preserves & BBQ sauce. Warm in a crock pot. Add the cooked meatballs and stir gently to coat. Serve warm.

MANHATTAN MEATBALLS

Manhattan Meatballs image

Sweet and sour meatballs that will be a hit at any party.

Provided by Lois Nimal

Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes

Time 50m

Yield 16

Number Of Ingredients 8

Ingredients

2 pounds extra lean ground beef
2 cups dry bread crumbs
2 eggs
½ cup minced onion
2 tablespoons chopped fresh parsley
2 teaspoons salt
1 cup barbecue sauce
1 ½ (16 ounce) jars pineapple preserves

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium-size mixing bowl, mix barbecue sauce and pineapple preserves together.
In a medium-size mixing bowl, combine meat, breadcrumbs, eggs, onions, salt, and parsley. Mix well and form into bite-size balls. Arrange the balls in a single layer in a 9x13 inch baking dish. Pour the barbecue sauce mixture evenly over the meatballs.
Bake for 30 to 45 minutes, until the meat is cooked.

Nutrition Facts : Calories 300.1 calories, Carbohydrate 43.2 g, Cholesterol 65.1 mg, Fat 7.6 g, Fiber 0.8 g, Protein 14.5 g, SaturatedFat 2.8 g, Sodium 598.6 mg, Sugar 30.4 g

Tips:

Use fresh, high-quality ingredients: The quality of your ingredients will greatly impact the flavor of your meatballs. Choose fresh, lean ground beef, and use a variety of fresh herbs and spices to add flavor.

Mix the ingredients gently: Overmixing the meatball mixture can make the meatballs tough. Mix the ingredients just until they are combined.

Shape the meatballs into uniform sizes: This will help them cook evenly. Use a small ice cream scoop to make sure the meatballs are all the same size.

Brown the meatballs before simmering them: This will help to seal in the flavor and prevent the meatballs from falling apart.

Use a flavorful sauce: The sauce is what will really make your meatballs shine. Choose a sauce that is rich and flavorful, and that complements the flavor of the meatballs.

Serve the meatballs hot: Meatballs are best served hot, right out of the oven or slow cooker. They can be served over pasta, rice, or mashed potatoes, or simply as an appetizer.

Conclusion:

Meatballs are a versatile and delicious dish that can be enjoyed by people of all ages. They are perfect for a party or a casual weeknight meal. With a little planning and effort, you can make delicious meatballs that will impress your friends and family. So next time you are looking for a quick and easy meal, give meatballs a try. You won't be disappointed.

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