Best 3 Maraba Tamer Date Jam Recipes

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Maraba tamer date jam is a delicious and nutritious spread that can be enjoyed on its own or used as an ingredient in other recipes. It is made from dried dates, which are a good source of fiber, potassium, and other essential nutrients. The jam is also a good source of antioxidants, which can help to protect the body from damage caused by free radicals. If you are looking for a healthy and delicious way to enjoy dates, maraba tamer date jam is a great option.

Let's cook with our recipes!

MARABA TAMER (DATE JAM)



Maraba Tamer (Date Jam) image

I love North African flavors, they always offer enticing and exotic (for me) things that add a real sparkle to everyday foods. This little treat comes from: "From the Lands of Figs and Olives" by Habeeb Salloum and James Peters and it's the easiest jam you'll ever make.

Provided by Annacia

Categories     Fruit

Time 27m

Yield 1 quart

Number Of Ingredients 7

1 1/2 cups water
2 cups sugar
10 whole cloves
2 cups finely chopped dates
3 tablespoons lemon juice
1/4 cup blanched almond, finely chopped
1/4 cup walnuts, finely chopped

Steps:

  • Bring the water to a boil over medium heat.
  • Add the sugar and cloves and, stirring all the time, bring the water to a boil again.
  • Stir in the dates and turn the heat to low; then cook for about 10 minutes or until a paste is formed.
  • Add the lemon juice, almonds and walnuts; then cook for a few more minutes.
  • Remove and allow to cool; then store in a glass jar.

GULF FRESH DATE TREAT



Gulf Fresh Date Treat image

Make and share this Gulf Fresh Date Treat recipe from Food.com.

Provided by UmmBinat

Categories     Very Low Carbs

Time 5m

Yield 4-24 stuffed date halves, 1-6 serving(s)

Number Of Ingredients 2

fresh dates, pitted and sliced in half (or soft dried whole dates)
puck cream cheese spread (not regular cream cheese, it's creamier, softer and tastier, found in Arab shops though Danish)

Steps:

  • Pit and separate dates into halves.
  • Spread a little Puck cream cheese spread in the indent.
  • Enjoy with tea or Arabic coffee!

Nutrition Facts :

DATE JAM



Date Jam image

A delicious spread for anything, from toast to yogurt to grilled cheese to crackers!

Provided by Kimberly Masiello

Categories     Jams and Jellies

Time 20m

Yield 10

Number Of Ingredients 7

1 (8 ounce) package pitted dates, cut in half
¾ cup very hot water
½ medium lemon
3 teaspoons agave nectar
2 teaspoons ghee (clarified butter)
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg

Steps:

  • Combine dates, hot water, lemon, agave, ghee, cinnamon, and nutmeg in a small pot over medium-low heat; bring to a boil.
  • Reduce heat and simmer, breaking up the dates as they cook down, until thickened to desired consistency, about 10 minutes.

Nutrition Facts : Calories 78.8 calories, Carbohydrate 19.1 g, Cholesterol 2.2 mg, Fat 1 g, Fiber 2.2 g, Protein 0.6 g, SaturatedFat 0.6 g, Sodium 1.2 mg, Sugar 15.7 g

Tips:

  • Choose ripe dates for the best flavor and texture.
  • If your dates are dry, soak them in hot water for 30 minutes to soften them.
  • Use a food processor or blender to make a smooth and creamy jam.
  • Add lemon juice or orange zest to brighten the flavor of the jam.
  • Store the jam in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Maraba tamer, also known as date jam, is a delicious and versatile condiment that can be enjoyed in many different ways. Whether you spread it on toast, use it as a filling for pastries, or add it to yogurt or oatmeal, date jam is a great way to add a touch of sweetness and flavor to your favorite foods. So next time you're looking for a healthy and delicious snack or condiment, give maraba tamer a try. You won't be disappointed!

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