Delicious and easy recipe for sugar snap peas!
Provided by CJCOLLINS
Categories Side Dish Vegetables
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Spread sugar snap peas in a single layer on a medium baking sheet, and brush with olive oil. Sprinkle with shallots, thyme, and kosher salt.
- Bake 6 to 8 minutes in the preheated oven, until tender but firm.
Nutrition Facts : Calories 59.2 calories, Carbohydrate 5.3 g, Fat 3.4 g, Fiber 1.4 g, Protein 1.4 g, SaturatedFat 0.5 g, Sodium 100.4 mg, Sugar 0.1 g
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adams_scribbles
[email protected]These sugar snap peas are delicious! I love the lemon-tahini sauce. I will definitely be making this recipe again.
Dineo Queen
[email protected]I made these sugar snap peas for a party and they were a big hit! Everyone loved them. They're a great way to get your veggies in.
Berlin
[email protected]These sugar snap peas are so easy to make and they're so delicious! I love the combination of sweet and savory flavors. I will definitely be making this recipe again.
Jessalynn DelValle
[email protected]I've made this recipe several times and it's always a hit! The sugar snap peas are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
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[email protected]These sugar snap peas are delicious! I love the lemony flavor. I will definitely be making this recipe again.
Kendal hunt
[email protected]I made these sugar snap peas for dinner tonight and they were a big hit! My husband and kids loved them. They're a great way to get your veggies in.
Xaniey D
[email protected]These sugar snap peas are so good! I love the combination of sweet and savory flavors. I will definitely be making this recipe again and again.
Lehlogonolo Monnye
[email protected]I've been looking for a good sugar snap pea recipe and this one is it! The peas are cooked perfectly and the sauce is delicious. I will definitely be making this recipe again.
Imranhkan Imranhkan
[email protected]I made these sugar snap peas for a party and they were a hit! Everyone loved them. They're so easy to make and they're a healthy snack or side dish.
Razima Mohammed
[email protected]These sugar snap peas were delicious! I followed the recipe exactly and they turned out perfectly. They were crisp and flavorful, and the lemon-tahini sauce was a great complement.