Best 4 Marinated Cucumber Onion Tomatoe Salad Recipes

The combination of cucumber, tomato and onion makes one of the perfect summer salads. The freshness of the marinated flavors can be refreshing on a hot summer's day. It's also a simple salad to make, as it only requires a few ingredients and a short amount of time. The marinade is made with a vinegar and oil dressing, and can be customized to your own taste. You can add herbs like dill and basil, spices like pepper and garlic powder, or sweeten it with a little honey. No matter what marinade you choose, this marinated cucumber, onion, and tomato salad is sure to be a hit at your next summer gathering.

Here are our top 4 tried and tested recipes!

MARINATED CUCUMBER, TOMATO, AND ONION SALAD

Marinated Cucumber, Tomato, and Onion Salad image

Marinated Cucumber, Tomato, and Onion Salad is the perfect summer salad. It's both sweet and tangy and the fresh crispness of the cucumbers and onions can't be beat.

Provided by Christin Mahrlig

Categories Salad Side Dish

Number Of Ingredients 9

Ingredients

1 cup water
1/2 cup apple cider vinegar
1/4 cup vegetable oil
1/4 cup sugar
1 teaspoon salt
1/2 teaspoon coarsely ground black pepper
2 cucumbers, (sliced)
3 tomatoes, (cut in wedges)
1 sweet onion, (cut into rings)

Steps:

In a large bowl, whisk together water, vinegar, vegetable oil, sugar, salt and pepper.
Add cucumbers, tomatoes, and onion and stir to coat.
Refrigerate for at least 2 hours. Will keep for 3 to 5 days.

Nutrition Facts : Calories 102 kcal, ServingSize 1 serving

MARINATED CUCUMBER, ONION, AND TOMATO SALAD

Marinated Cucumber, Onion, and Tomato Salad image

This is an easy salad that is perfect for a warm summer day.

Provided by BogeyBill

Categories Salad Vegetable Salad Recipes Tomato Salad Recipes

Time 2h15m

Yield 6

Number Of Ingredients 9

Ingredients

1 cup water
½ cup distilled white vinegar
¼ cup vegetable oil
¼ cup sugar
2 teaspoons salt
1 tablespoon fresh, coarsely ground black pepper
3 cucumbers, peeled and sliced 1/4-inch thick
3 tomatoes, cut into wedges
1 onion, sliced and separated into rings

Steps:

Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth; add cucumbers, tomatoes, and onion and stir to coat.
Cover bowl with plastic wrap; refrigerate at least 2 hours.

Nutrition Facts : Calories 156.2 calories, Carbohydrate 18 g, Fat 9.5 g, Fiber 2.5 g, Protein 1.8 g, SaturatedFat 1.5 g, Sodium 784 mg, Sugar 11.9 g

MARINATED CUCUMBERS, ONIONS, AND TOMATOES

Marinated Cucumbers, Onions, and Tomatoes image

This recipe is from Womack House, a long ago country kitchen in Fulshear, TX. It tastes like summer!

Provided by m0m7772

Categories Onions

Time 2h15m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

3 medium cucumbers, peeled and sliced 1/4 inch thick
1 medium onion, sliced and separated into rings
3 medium tomatoes, cut into wedges
1/2 cup vinegar
1/4 cup sugar
2 teaspoons salt
1 teaspoon fresh coarse ground black pepper
1/4 cup oil
1 teaspoon chopped of fresh mint (optional)

Steps:

Combine all ingredients in a large bowl.
Toss well to mix.
Refrigerate at least 2 hours before serving.

EASY CUCUMBER, TOMATO AND ONION SALAD

Easy Cucumber, Tomato and Onion Salad image

Make and share this Easy Cucumber, Tomato and Onion Salad recipe from Food.com.

Provided by Hugce

Categories Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 cups cucumbers, thinly sliced
1 1/2 cups tomatoes, cubed or 1 1/2 cups cherry tomatoes, halved
1/2 cup onion, chopped
6 teaspoons Splenda granular
1/2 cup red wine or 1/2 cup balsamic vinegar
1/2 cup water
1 teaspoon dried dill weed

Steps:

Place cut up veggies in glass bowl.
Mix remaining ingredients together and pour over veggies.
Refrigerate at least one hour (longer is better).
Serve with slotted spoon so that liquid remains in bowl.

Tips:

Choose fresh, ripe vegetables for the best flavor.
Use a sharp knife to thinly slice the vegetables so they will absorb the marinade more easily.
Use a flavorful marinade that will complement the vegetables, such as a vinaigrette, oil and vinegar, or a yogurt-based marinade.
Let the vegetables marinate for at least 30 minutes, or up to overnight, for the best flavor.
Serve the salad chilled or at room temperature.

Conclusion:

Marinated cucumber, onion, and tomato salad is a refreshing and flavorful side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Experiment with different marinades and vegetables to create your own unique salad.