Best 2 Marshmallow Fudge Bars Recipes
Are you craving a sweet and decadent treat? Look no further than marshmallow fudge bars! These delightful treats are a perfect combination of chewy marshmallow, creamy and rich fudge, and a crunchy graham cracker crust. With their irresistible flavor, marshmallow fudge bars are a beloved dessert that can be enjoyed by people of all ages. Whether you're making them for a special occasion or a simple weekend treat, marshmallow fudge bars are a guaranteed crowd-pleaser. With a few simple ingredients and a little effort, you can create these delicious bars right in your own kitchen. So gather your ingredients and let's get started on creating the best marshmallow fudge bars you've ever tasted!
Here are our top 2 tried and tested recipes!
MARSHMALLOW FUDGE BARS
My grandmother gave me this recipe, which was always a favorite of mine as a child.
Provided by SONYA FAUVER
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 50m
Yield 24
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a large bowl, stir together the white sugar and cocoa. Mix in the melted butter until well blended. Beat in the eggs one at a time, then stir in 2 teaspoons vanilla. Combine the flour, baking powder and salt; stir into the chocolate mixture. Fold in walnuts. Spread evenly into the prepared pan.
- Bake for 30 minutes in the preheated oven, until the cake starts to pull away from the sides of the pan. Remove from the oven and cover with an even layer of miniature marshmallows. Return to the oven for about 2 to 3 minutes longer. Remove from the oven and allow to cool in the pan.
- In a small saucepan over medium heat, combine brown sugar, water and unsweetened chocolate. Bring to a boil and boil for 3 minutes. Stir in 1 tablespoon butter and 1 teaspoon vanilla until well blended. Mix in the confectioners' sugar until smooth. Spread over the marshmallow layer. Allow frosting to set before cutting into bars.
Nutrition Facts : Calories 302.4 calories, Carbohydrate 49.6 g, Cholesterol 52.6 mg, Fat 11.4 g, Fiber 0.9 g, Protein 3 g, SaturatedFat 6 g, Sodium 194.3 mg, Sugar 37.9 g
MARSHMALLOW FUDGE BARS
Another dessert from my Nana's recipes! Yum! Chocolate & marshmallows - you can't go wrong! For the nuts, my grandma usually used walnuts, but I'm sure whatever your favorite nut is will work well here. I'd love to use hazelnuts or macadamia in this some day myself!
Provided by Gaia22
Categories Bar Cookie
Time 58m
Yield 16 bars, 16 serving(s)
Number Of Ingredients 16
Steps:
- Sift together first four dry ingredients.
- In a large bowl, cream Crisco and sugar well. Blend in 2 eggs, beat well. Add dry ingredients, mix well. Blend in vanilla and nuts.
- Spread in 13"x9" pan. Bake in 350-degree F oven for about 25 minutes, checking by 15 minutes.
- Cover tops of baked bars with 16 marshmallows cut in half.
- Return to oven for about 3 minutes or until the marshmallows have spread out evenly.
- Cool.
- Cover with chocolate frosting.
- For Frosting:.
- Combine brown sugar, water, and chocolate in pan.
- Bring to boil and cook 3 minutes, stirring constantly. Turn off heat.
- Add butter and vanilla. Stir until butter is melted and combined, then let mixture cool.
- Blend in sifted confectioners' sugar.
- Spread over cooled marshmallow cake.
- Cut into 16 bars when the frosting has set. Enjoy!
Tips:
- Use good quality chocolate chips for the best flavor.
- Do not overmix the batter, as this can result in a tough fudge.
- Be patient when setting the fudge. It is best to let it cool completely before cutting.
- Store the fudge in an airtight container in a cool, dry place.
- For a richer flavor, use dark chocolate chips.
- For a more festive look, top the fudge with sprinkles or chopped nuts.
- If you want a chewier fudge, add more marshmallows.
- If you want a softer fudge, add more milk.
- You can also add other mix-ins to the fudge, such as peanut butter, chopped cookies, or dried fruit.
Conclusion:
These marshmallow fudge bars are a delicious and easy-to-make treat that is perfect for any occasion. They are sure to be a hit with family and friends. With a few simple ingredients and a little bit of time, you can enjoy these delicious fudge bars that are perfect for any occasion.
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