Best 3 Masala Martini Recipes
Are you looking for a unique and flavorful cocktail that is perfect for any occasion? Look no further than the Masala Martini! This tantalizing drink combines the classic flavors of gin and vermouth with a hint of Indian spices, creating a taste that is both exotic and refreshing. Whether you're hosting a party or just looking for a new cocktail to try, the Masala Martini is sure to impress.
Let's cook with our recipes!
EASY GARAM MASALA
This is a quick Garam Masala (Indian spice) mix. Garam Masala is better when made with whole spices that have been roasted and ground, but this is a quick and easy substitute that's pretty good.
Provided by KitchenBarbarian
Categories World Cuisine Recipes Asian Indian
Time 5m
Yield 12
Number Of Ingredients 7
Steps:
- Mix cumin, coriander, cardamom, pepper, cinnamon, cloves, and nutmeg in a bowl. Place mix in an airtight container, and store in a cool, dry place.
Nutrition Facts : Calories 5.8 calories, Carbohydrate 1 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.2 g, Sodium 1.3 mg, Sugar 0.1 g
MASALA MARTINI
This cocktail is a twist on a gin gimlet from chef Manish Mehrotra of New Delhi restaurant Indian Accent.
Provided by momaphet
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine gin, lime juice, simple syrup, cumin, and salt in an ice-filled shaker.
- Shake vigorously and strain into a chilled martini glass; garnish with lemon slice.
MASALA CHAI
This chai tea is hot, spicy, and has a hint of the exotic...gotta love it!
Provided by JP001
Categories World Cuisine Recipes Asian Indian
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Combine the water and sugar in a small saucepan, and bring to a boil. Add the cardamom pod, clove, peppercorns and tea leaves. Remove from heat, and let the mixture steep for 2 to 3 minutes. Strain into a cup, and fill cup the rest of the way with milk. Sit back, relax, and enjoy!
Nutrition Facts : Calories 100 calories, Carbohydrate 14.6 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 1.2 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 55 mg, Sugar 12 g
Tips:
- Chill your ingredients: Using chilled ingredients is essential for a refreshing, well-balanced Masala Martini. Chill your vodka, vermouth, and even the martini glass before mixing the drink.
- Use high-quality ingredients: The quality of your ingredients will greatly affect the taste of your martini. Choose a smooth, flavorful vodka, a dry vermouth, and fresh spices for the best results.
- Experiment with different spice combinations: The beauty of the Masala Martini is its versatility. Feel free to experiment with different spice combinations to create a martini that suits your personal taste. Some popular spice combinations include garam masala, chaat masala, and a simple mix of cumin, coriander, and turmeric.
- Garnish with a twist: The classic garnish for a Masala Martini is a lemon twist. However, you can also use other garnishes, such as a lime twist, a sprig of mint, or a sprinkle of ground spices.
Conclusion:
The Masala Martini is a delicious, refreshing cocktail that has become a modern classic. With its unique blend of sweet, sour, and savory flavors, the Masala Martini is a surefire crowd-pleaser that's perfect for any occasion. Whether you're a fan of traditional martinis or you're looking for something new and exciting, the Masala Martini is definitely worth a try. So gather your ingredients, chill your glasses, and get ready to enjoy this delicious cocktail!
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