Best 2 Matcha Green Tea Ice Cream Recipes

Matcha green tea ice cream is a unique and refreshing dessert that combines the rich, earthy flavor of matcha green tea with the coolness and creaminess of ice cream. With its vibrant green color and delicate flavor, it has become a popular choice among ice cream enthusiasts. Whether you're looking to impress your friends with a homemade delicacy or simply crave a delicious and healthy treat, matcha green tea ice cream is a perfect choice.

Here are our top 2 tried and tested recipes!

MATCHA GREEN TEA ICE CREAM

Matcha Green Tea Ice Cream image

This recipe uses real matcha powder. I created the recipe based on Ben and Jerry's® sweet cream base.

Provided by Jennifer

Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes

Time 5h5m

Yield 8

Number Of Ingredients 5

Ingredients

1 tablespoon matcha green tea powder, or more to taste
1 cup whole milk
2 cups heavy whipping cream
¾ cup white sugar
2 eggs

Steps:

Whisk matcha powder in a bowl to remove any lumps; add a splash of milk and whisk until matcha powder is completely dissolved. Gradually whisk remaining milk into matcha mixture.
Combine cream and matcha mixture in a pot over medium-low heat; cook, stirring occasionally, until heated through, about 5 minutes.
Whisk sugar and eggs together in a bowl. Pour 1/2 cup hot matcha mixture into egg mixture; mix thoroughly. Repeat with remaining matcha mixture. Pour mixture back into the pot.
Cook and stir matcha mixture over medium-low heat until heated through, about 3 minutes. Remove from heat and cool to room temperature. Refrigerate until chilled, at least 4 hours.
Pour cooled matcha mixture into an ice cream maker and freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 315.1 calories, Carbohydrate 22 g, Cholesterol 131.1 mg, Fat 24.3 g, Protein 3.9 g, SaturatedFat 14.7 g, Sodium 52.5 mg, Sugar 20.3 g

MATCHA GREEN TEA ICE CREAM

Matcha Green Tea Ice Cream image

Make and share this Matcha Green Tea Ice Cream recipe from Food.com.

Provided by BirdyBaker

Categories Frozen Desserts

Time 2h30m

Yield 1 batch ice cream

Number Of Ingredients 6

Ingredients

200 ml milk
2 egg yolks
2 tablespoons sugar
200 ml heavy cream
2 tablespoons maccha green tea powder
100 ml hot water

Steps:

Lightly whisk egg yolks in a pan.
Add milk and sugar to the pan and mix well. Put the pan on low heat and heat the mixture, stirring constantly.
When the mixture thickens, remove from the heat.
Soak the bottom of the pan in ice water and cool the mixture.
Mix hot water and green tea powder together. Add the green tea to the egg mixture and mix well, cooling in ice water.
Add heavy cream to mixture and mix well. Freeze the mixture in an ice cream maker, following the instructions that came with the ice cream maker.

Nutrition Facts : Calories 1005.3, Fat 88.7, SaturatedFat 53, Cholesterol 631.1, Sodium 189, Carbohydrate 40.9, Sugar 25.5, Protein 15.3

Tips:

Select high-quality matcha powder: Use culinary-grade matcha powder meant for cooking and baking. Look for a vibrant green color and a smooth, fine texture.
Use chilled ingredients: Chilling the cream, milk, and condensed milk before churning helps create a smoother, creamier ice cream.
Gradually add matcha powder: Whisk in the matcha powder slowly to prevent clumping. Start with a small amount and adjust to your desired flavor intensity.
Churn the ice cream according to your machine's instructions: Different ice cream makers have varying churning times. Follow the manufacturer's guidelines to ensure proper churning.
Transfer to a freezer-safe container: Once churned, transfer the ice cream to a freezer-safe container with a lid. This will help maintain its texture and flavor.
Freeze for at least 4 hours before serving: Allow the ice cream to set in the freezer for at least 4 hours or overnight for a firmer texture.

Conclusion:

Indulge in the delightful flavors of matcha green tea ice cream with these easy-to-follow recipes. Experiment with different matcha powder brands and flavors to create unique variations. Whether you prefer a classic matcha flavor or enjoy adding mix-ins like white chocolate chips or red bean paste, there's a recipe here to satisfy your cravings. Remember, the key to making exceptional matcha green tea ice cream lies in using high-quality ingredients and following the steps carefully. So gather your ingredients, let your creativity flow, and enjoy the delicious results of your homemade matcha green tea ice cream.