Best 4 Mcdonalds Copycat Oatmeal Raisin Cookies Recipes

Are you craving Mc Donald's oatmeal raisin cookies but want to enjoy them in the comfort of your own home? Look no further! Embark on a delightful baking adventure with our comprehensive guide to creating the perfect copycat oatmeal raisin cookies inspired by the iconic fast-food chain. Join us as we delve into the secrets of achieving that soft, chewy texture, delectable flavor, and irresistible aroma that will transport you straight to your favorite Mc Donald's. Whether you're a seasoned baker or a novice in the kitchen, our step-by-step instructions, carefully curated ingredients, and insider tips will lead you to Mc Donald's oatmeal raisin cookie perfection. Prepare to tantalize your taste buds and impress your friends and family with these homemade delights that rival the originals.

Here are our top 4 tried and tested recipes!

OATMEAL RAISIN COOKIES I

Oatmeal Raisin Cookies I image

An old stand-by that the whole family loves.

Provided by Darlene

Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes

Time 1h

Yield 48

Number Of Ingredients 11

Ingredients

¾ cup butter, softened
¾ cup white sugar
¾ cup packed light brown sugar
2 eggs
1 teaspoon vanilla extract
1 ¼ cups all-purpose flour
1 teaspoon baking soda
¾ teaspoon ground cinnamon
½ teaspoon salt
2 ¾ cups rolled oats
1 cup raisins

Steps:

Preheat oven to 375 degrees F (190 degrees C).
In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.

Nutrition Facts : Calories 92.4 calories, Carbohydrate 14.6 g, Cholesterol 15.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 75.4 mg, Sugar 8.3 g

CHEWY OATMEAL RAISIN COOKIES

Chewy Oatmeal Raisin Cookies image

Sometimes there's nothing better than a good old-fashioned oatmeal-raisin cookie.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes

Time 30m

Yield Makes 24

Number Of Ingredients 10

Ingredients

1 1/2 cups old-fashioned rolled oats (not quick-cooking)
1/2 cup all-purpose flour, (spooned and leveled)
1/2 cup raisins
1/2 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons unsalted butter, room temperature
1/2 cup packed dark-brown sugar
1/4 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract

Steps:

Preheat oven to 350 degrees. In a medium bowl, whisk together oats, flour, raisins, baking soda, and salt; set aside. Using an electric mixer, beat butter and sugars until light and fluffy, scraping down bowl as necessary. Add egg and vanilla; beat until combined. Gradually add oat mixture; beat just until combined.
Drop dough by rounded tablespoonfuls, 2 inches apart, onto two baking sheets. Bake until cookies are golden brown but still soft, 12 to 16 minutes, rotating sheets halfway through. Cool 5 minutes on sheets; transfer cookies to a wire rack to cool completely.

Nutrition Facts : Calories 94 g, Fat 3 g, Protein 2 g

GRANDMA'S OATMEAL RAISIN COOKIES

Grandma's Oatmeal Raisin Cookies image

Very moist (don't cook them too long), very rich in flavor, yet somehow not too heavy. Grandma's recipe! Even people who don't like oatmeal raisin cookies do like these.

Provided by Lisa

Categories Desserts Cookies Spice Cookie Recipes

Time 1h15m

Yield 96

Number Of Ingredients 14

Ingredients

2 cups shortening
2 cups brown sugar
½ cup white sugar
4 eggs
2 teaspoons vanilla extract
4 cups all-purpose flour
1 ½ teaspoons baking soda
1 teaspoon salt
2 teaspoons ground cinnamon
1 teaspoon ground allspice
1 teaspoon ground cloves
6 cups rolled oats
1 cup milk
2 cups raisins

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the shortening, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, cinnamon, allspice and cloves; stir into the sugar mixture until well blended. Mix in the rolled oats alternately with the milk. Finally, stir in the raisins. Drop by heaping spoonfuls 3 inches apart onto the prepared cookie sheets.
Bake in the preheated oven for 10 to 11 minutes, or until edges are golden and tops are dry. Cool on cookie sheets for 1 minute before removing to cool on wire racks.

Nutrition Facts : Calories 105.2 calories, Carbohydrate 14 g, Cholesterol 8 mg, Fat 4.9 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 1.2 g, Sodium 49.5 mg, Sugar 6 g

COPYCAT MCDONALD'S MAPLE BROWN SUGAR & FRUIT OATMEAL

Copycat Mcdonald's Maple Brown Sugar & Fruit Oatmeal image

Make and share this Copycat Mcdonald's Maple Brown Sugar & Fruit Oatmeal recipe from Food.com.

Provided by Inactive Account

Categories Oatmeal

Time 11m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup rolled oats
1 cup water
1 tablespoon raisins
1 tablespoon golden raisin
1 tablespoon dried cranberries
1 tablespoon brown sugar
2 tablespoons half-and-half
1/4 apple

Steps:

Place oats, dried fruit, sugar and cream in jar and cover with one cup of water.
Screw on the lid and shake to mix.
If you're using a bowl, stir it with a spoon and then cover with a plate before microwaving.
Dice the apple and store in a plastic bag.
When ready to prepare remove the jar's lid and microwave the jar for one minute, and stir the contents.
Then microwave again for about 1minute and 5 seconds.
Stir in the apples and you're ready to go!
Of course, you don't have to use apples at all. Nuts are a great addition, as are tons of other mix-ins. I am so happy about making it!

Tips:

For a chewier cookie, use old-fashioned oats instead of quick oats.
To make the cookies softer, add an extra egg to the batter.
For a crispier cookie, bake the cookies for a few minutes longer.
If you don't have raisins, you can use another dried fruit, such as cranberries or cherries.
You can also add nuts, such as walnuts or pecans, to the cookies.
Be sure to let the cookies cool completely before enjoying them.

Conclusion:

These McDonald's Copycat Oatmeal Raisin Cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their soft and chewy texture, sweet and tangy flavor, and plenty of raisins, these cookies are sure to be a hit with everyone who tries them. So next time you're craving a delicious cookie, give this recipe a try!