Best 2 Megans Amazing Spaghetti And Meatballs Recipes
In the culinary world, there exists a dish so tantalizing, so flavorful, that it has captured the hearts and taste buds of countless food enthusiasts: Megan's Amazing spaghetti and meatballs. This extraordinary creation is not just a meal; it's a symphony of flavors, an explosion of textures, a testament to the power of culinary innovation. In this comprehensive guide, we'll take you on a delectable journey, exploring the secrets behind this iconic dish, unraveling the techniques, and providing step-by-step instructions to recreate this masterpiece in your own kitchen. Get ready to embark on a culinary adventure like no other as we delve into the art of crafting Megan's Amazing spaghetti and meatballs.
Here are our top 2 tried and tested recipes!
MEGAN'S AMAZING SPAGHETTI AND MEATBALLS
This recipe will leave your family and friends mopping up their plates with their garlic bread!
Provided by Megan Darling
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 1h20m
Yield 6
Number Of Ingredients 18
Steps:
- Heat olive oil in a large skillet over medium heat; cook and stir onion and garlic until onion is tender and translucent, about 5 minutes. Stir in crushed tomatoes, tomato paste, red wine, Italian seasoning, sugar, garlic powder, and garlic salt. Season with salt and black pepper. Bring to a boil, reduce heat to medium-low, and continue simmering while preparing meatballs.
- Mix ground beef, egg, bread crumbs, mozzarella cheese, and parsley in a large bowl. Roll walnut-size meatballs and place in the simmering sauce, making sure sauce covers entire meatball. Increase heat to medium and simmering until meatballs are no longer pink in the center, about 40 minutes, turning meatballs once about halfway through.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 to 10 minutes. Drain.
- Serve meatballs and sauce over spaghetti with a sprinkle of Parmesan cheese.
Nutrition Facts : Calories 518.9 calories, Carbohydrate 79.8 g, Cholesterol 63.2 mg, Fat 10.3 g, Fiber 6.6 g, Protein 24.5 g, SaturatedFat 3.6 g, Sodium 969.7 mg, Sugar 11.3 g
MEGAN'S AMAZING SPAGHETTI AND MEATBALLS
This recipe will leave your family and friends mopping up their plates with their garlic bread!
Provided by Megan Darling
Categories Spaghetti
Time 1h20m
Yield 6
Number Of Ingredients 18
Steps:
- Heat olive oil in a large skillet over medium heat; cook and stir onion and garlic until onion is tender and translucent, about 5 minutes. Stir in crushed tomatoes, tomato paste, red wine, Italian seasoning, sugar, garlic powder, and garlic salt. Season with salt and black pepper. Bring to a boil, reduce heat to medium-low, and continue simmering while preparing meatballs.
- Mix ground beef, egg, bread crumbs, mozzarella cheese, and parsley in a large bowl. Roll walnut-size meatballs and place in the simmering sauce, making sure sauce covers entire meatball. Increase heat to medium and simmering until meatballs are no longer pink in the center, about 40 minutes, turning meatballs once about halfway through.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 to 10 minutes. Drain.
- Serve meatballs and sauce over spaghetti with a sprinkle of Parmesan cheese.
Nutrition Facts : Calories 518.9 calories, Carbohydrate 79.8 g, Cholesterol 63.2 mg, Fat 10.3 g, Fiber 6.6 g, Protein 24.5 g, SaturatedFat 3.6 g, Sodium 969.7 mg, Sugar 11.3 g
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your spaghetti and meatballs.
- Make sure your meatballs are well-seasoned: Use a variety of herbs and spices to give your meatballs flavor.
- Brown your meatballs before simmering them: This will help to develop their flavor and prevent them from falling apart.
- Simmer your meatballs in a flavorful sauce: Use a sauce that is rich in flavor and complements the meatballs.
- Serve your spaghetti and meatballs with a sprinkle of Parmesan cheese: This will add a delicious finishing touch.
Conclusion:
Spaghetti and meatballs is a classic Italian dish that is loved by people of all ages. It is a simple dish to make, but it can be time-consuming. However, the end result is always worth it. If you follow the tips in this article, you can make a delicious spaghetti and meatballs dish that your family and friends will love.
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