HOMEMADE PLUM JAM
Take advantage of fresh plums in season to make delicious plum jam. You can use any variety of plums or mix them up. Recipe: Peggy Trowbridge Filippone, About.com Guide Photos: Alice - Savory Sweet Life website
Provided by Skip Davis
Categories Spreads
Time 35m
Number Of Ingredients 5
Steps:
- 1. Place plums, water, and lemon juice in a large non-aluminum stockpot. Stirring often, bring to a boil over medium-high heat. Cover, reduce heat to low, and simmer 10 minutes, stirring occasionally, until fruit is soft. You should end up with about 4-1/2 cups.
- 2. Stir in sugar. Return heat to high and bring back to a rolling boil while constantly stirring. Add pectin and return to a boil while stirring. Continue to stir and boil for 1 minute, then remove from heat. Let rest for 1 minute, then skim off any foam.
- 3. Pour even amounts into sterilized jars, leaving 1/8-inch of space at the top. Wipe rims and seal with sterilized lids. Process in boiling water for 5 minutes. Remove, let cool, and label jars. Store plum jam in a cool, dry place.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayman Kousah
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've been giving it as gifts to my friends and family and they all love it too.
Haroon asif
[email protected]This jam is delicious! It's the perfect topping for toast, pancakes, and waffles. I've also been using it as a filling for my homemade pies and it's been a big hit.
lilbruh reggans
[email protected]I've tried many plum jam recipes, but this one is by far the best. It's the perfect balance of sweetness and tartness.
Lahim Khan
[email protected]This jam is so easy to make and it tastes amazing. I'll definitely be making it again.
Jam Tariq
[email protected]I'm not a big fan of plum jam, but I tried this recipe and I was pleasantly surprised. It's really good!
Marcia Hines
[email protected]This jam is delicious! It's the perfect topping for toast, pancakes, and waffles.
Jesse Njoku
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've been giving it as gifts to my friends and family and they all love it too.
Phylis Nyangau val
[email protected]This jam is so good! It's the perfect balance of sweet and tart, and it has a lovely thick consistency.
kashif ch
[email protected]I've been making this jam for years and it's always a hit. It's the perfect topping for pancakes, waffles, and yogurt.
Nancy Gathoni
[email protected]I followed the recipe exactly and the jam turned out great! My family loves it on toast and biscuits.
Mohamed Chahine
[email protected]I've never made jam before, but this recipe was so easy to follow. The jam turned out perfectly and it tastes amazing!
Adel Mahmoud
[email protected]I made this jam for my family and they loved it! It's so easy to make and it tastes amazing.
haydie. pops
[email protected]This jam is delicious! It's the perfect combination of sweet and tart, and it has a lovely thick consistency.
AQEELARAIN Ak
[email protected]I'm so glad I found this recipe! I've been looking for a good plum jam recipe for a while, and this one is definitely a keeper.
Samuel Ip
[email protected]This is the best plum jam recipe I've ever tried! The texture of the jam was perfect, and the balance of sweetness and tartness was just right.