Best 2 Mexican Beef Supreme Recipes

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Mexican beef supreme is a flavorful and versatile dish that can be easily prepared at home. This tasty dish combines the bold flavors of Mexican spices with the richness of ground beef, making it a perfect choice for a quick and satisfying meal. Whether you are looking for a hearty dinner option or a delicious filling for tacos or burritos, Mexican beef supreme is sure to satisfy your cravings. With its simple ingredients and easy-to-follow instructions, this recipe is perfect for both beginner and experienced cooks. So, gather your ingredients, prepare your taste buds, and let's embark on a culinary journey to create a mouthwatering Mexican beef supreme that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

MEXICAN BEEF SUPREME



Mexican Beef Supreme image

My boyfriend is from Mexico and he whipped this up one night and it turned out great. Beef, onions, garlic and peppers cooked in a delicious salsa verde sauce. Serve with rice, beans and tortillas. You may also add some sour cream to the sauce to make it creamier or add it after as a garnish.

Provided by Melissa

Categories     World Cuisine Recipes     Latin American     Mexican

Time 40m

Yield 4

Number Of Ingredients 10

1 tablespoon olive oil
1 onion, diced
1 pound cubed beef stew meat
1 ½ teaspoons minced garlic
½ lime, juiced
1 jalapeno pepper, seeded and chopped
3 green onions, chopped
¼ cup chopped fresh cilantro, or to taste
1 teaspoon dried oregano
1 (7 ounce) can green salsa

Steps:

  • Heat olive oil in a large skillet over medium-high heat. Add the onion, and cook for a few minutes, then stir in the beef, and garlic. Cook, stirring frequently until meat is evenly browned.
  • While the meat is cooking, stir together the lime juice, jalapeno, cilantro and green onion. When the meat is browned, stir in the cilantro mixture and oregano. Pour in the salsa, cover and cook for about 10 minutes, stirring occasionally, until the meat is cooked through.

Nutrition Facts : Calories 414.4 calories, Carbohydrate 8.6 g, Cholesterol 99.8 mg, Fat 27.9 g, Fiber 1.3 g, Protein 30.2 g, SaturatedFat 10.2 g, Sodium 237.8 mg, Sugar 3.4 g

BEEF NACHOS SUPREME



Beef Nachos Supreme image

You'll love this beefed up nacho supreme. Even when paired with homemade taco seasoning, you'll be surprised how quickly you can whip up this Mexican meal. -Rose Lauritsen, Lindale, Georgia

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 2 servings.

Number Of Ingredients 7

1/2 pound lean ground beef (90% lean)
3/4 cup water
2/3 cup condensed tomato soup, undiluted
2 tablespoons taco seasoning
3/4 cup uncooked instant rice
Optional toppings: shredded lettuce, shredded cheddar cheese, salsa and sour cream
Tortilla chips

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, soup and taco seasoning. Bring to a boil. Stir in rice. Cover and remove from the heat. Let stand for 5 minutes or until rice is tender. , Spoon onto two serving plates. Top with lettuce, cheese, salsa and/or sour cream if desired. Serve with chips.

Nutrition Facts : Calories 389 calories, Fat 9g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 579mg sodium, Carbohydrate 47g carbohydrate (9g sugars, Fiber 3g fiber), Protein 27g protein.

Tips:

  • Mise en place: Before you start cooking, make sure you have all of your ingredients and utensils ready to go. This will help you stay organized and prevent any scrambling.
  • Use high-quality ingredients: The better the ingredients you use, the better your dish will taste. Look for fresh, flavorful ingredients that are in season.
  • Don't be afraid to experiment: Mexican beef supreme is a versatile dish that can be customized to your liking. Feel free to add or omit ingredients, or adjust the seasonings to suit your taste.
  • Cook the beef over high heat: This will help to sear the meat and lock in the juices. Be sure to stir the beef frequently so that it cooks evenly.
  • Use a good quality salsa: The salsa is one of the most important ingredients in Mexican beef supreme. Choose a salsa that is flavorful and has a good balance of heat and acidity.
  • Serve with your favorite toppings: Mexican beef supreme can be served with a variety of toppings, such as sour cream, guacamole, shredded cheese, and diced tomatoes. Choose your favorite toppings and enjoy!

Conclusion:

Mexican beef supreme is a delicious and easy-to-make dish that is perfect for a weeknight meal or a casual gathering. With its bold flavors and customizable toppings, it's sure to be a hit with everyone at the table. So next time you're looking for a quick and flavorful meal, give Mexican beef supreme a try. You won't be disappointed!

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