Best 4 Microwave Chocolate Chip Cookie Recipe By Tasty Recipes
Are you craving a warm, gooey chocolate chip cookie, but don't have the time or energy to preheat your oven? Look no further than your microwave! With this easy microwave chocolate chip cookie recipe, you can whip up a batch of delicious cookies in just a few minutes. With just a few simple ingredients and a microwave, you can enjoy a sweet treat that is perfect for a quick snack or a satisfying dessert. These cookies are soft and chewy, with the perfect amount of chocolate chips. Plus, they are incredibly easy to make, making them the perfect treat for busy weeknights or when you're short on time.
Check out the recipes below so you can choose the best recipe for yourself!
2-MINUTE CHOCOLATE CHIP COOKIE RECIPE BY TASTY
A quick way to get that chocolate chip cookie fix in a matter of minutes.
Provided by Alvin Zhou
Categories Desserts
Time 30m
Yield 1 cookie
Number Of Ingredients 7
Steps:
- Grease a large (at least 8-inch (20 cm) diameter) microwave-safe plate with butter.
- In a medium bowl, use a whisk or fork to stir together the butter, sugar. Add vanilla extract.
- Add the egg and stir to combine.
- Add the flour and salt and stir until just incorporated
- Fold in 5 tablespoons of the chocolate chips.
- Scoop the dough into a mound at the center of the prepared plate. Lightly press the remaining chocolate chips into the top of the dough.
- Microwave until the cookie is dry on top and springs back when lightly pressed in the center, about 1½ minutes. Let sit for a few minutes to cool.
- Enjoy!
Nutrition Facts : Calories 867 calories, Carbohydrate 103 grams, Fat 48 grams, Fiber 4 grams, Protein 13 grams, Sugar 55 grams
MICROWAVE CHOCOLATE CHIP COOKIE RECIPE BY TASTY
Here's what you need: butter, brown sugar, sugar, baking powder, salt, vanilla extract, flour, chocolate chips, ice cream
Provided by Milloni Merchant
Categories Desserts
Time 30m
Yield 1 serving
Number Of Ingredients 9
Steps:
- Add 2 tbsp butter, 1 tbsp brown sugar, 1 tbsp sugar, ¼ tsp baking powder, ⅛ tsp salt and ¼ tsp vanilla in a bowl and mix.
- Next, add 3 tbsp flour and 2 tbsp chocolate chips and mix thoroughly. Transfer the mix to a microwave-friendly bowl and heat for 60 seconds. Top with ice cream.
- Enjoy!
Nutrition Facts : Calories 705 calories, Carbohydrate 75 grams, Fat 43 grams, Fiber 3 grams, Protein 8 grams, Sugar 48 grams
THE ULTIMATE CHOCOLATE CHIP COOKIE
Everyone has a favorite type of chocolate chip cookie-a little crispy, a little chewy-but they all have to begin with a basic chocolate chip cookie recipe. This is the best place to start! -Megumi Garcia, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, about 3 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips., Drop dough by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Flatten slightly. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 136 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 115mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.
CHOCOLATE CHIP BARS
People are always surprised when I tell them these chocolate chip bars come from the microwave. Chockfull of chocolate chips, the bars are especially good served with a big glass of cold milk. -Shirley A. Glaab, Hattiesburg, Mississippi
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, cream butter and brown sugar. Add egg, milk and vanilla; mix well. Combine flour, baking powder and salt; add to creamed mixture. Stir in 1/2 cup chocolate chips and walnuts. Spread into a greased 8-in. square microwave-safe dish. Sprinkle with remaining chocolate chips. Microwave, uncovered, on high for 3-1/2 minutes or until bars test done, rotating a quarter turn every minute. Cool before cutting.
Nutrition Facts : Calories 182 calories, Fat 10g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 88mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use a microwave-safe mug or bowl that is at least 6 ounces in size.
- Make sure all of your ingredients are at room temperature before you start cooking.
- Stir the cookie dough until it is well combined and there are no lumps.
- Do not overcook the cookie. The cooking time will vary depending on the wattage of your microwave, so start with a shorter cooking time and add more time if needed.
- Let the cookie cool for a few minutes before eating it.
Conclusion:
Microwave chocolate chip cookies are a quick and easy way to satisfy your sweet tooth. They are perfect for a snack or dessert, and they can be made in just a few minutes. With a few simple ingredients, you can enjoy a delicious, warm chocolate chip cookie in no time.
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