Best 2 Middle Eastern Limonana Recipes
Middle Eastern limonana is a refreshing and flavorful beverage that is enjoyed by people of all ages. It can be made with a variety of ingredients, but the most common include lemons, water, sugar, and mint. Limonana is typically served chilled and is a perfect drink to enjoy on a hot summer day. The combination of sweet, sour, and refreshing flavors makes it a popular choice for parties and gatherings. In this article, we will provide you with a recipe for the best Middle Eastern limonana, so you can enjoy this delicious drink at home.
Let's cook with our recipes!
MIDDLE EASTERN LIMONANA
This Middle Wastern limonana recipe is a bright-green combination of lemon and mint inspired by the drinks found on tables throughout the Middle East.
Provided by April White
Categories Lemon Lemon Juice Summer Drinks Drink Non-Alcoholic Mint
Yield 4-6 servings
Number Of Ingredients 5
Steps:
- In a blender, combine the lemon juice, mint, sugar, and 1/2 cup of the water and blend until fully liquid. Strain through a fine-mesh sieve, reserving the liquid and discarding the solids. In a pitcher, stir together the mint mixture and the remaining 3 1/2 cups water. Serve over ice cubes.
LIMONANA - FROZEN MINT LEMONADE
This frozen mint lemonade is incredibly delicious and refreshing! A traditional Middle Eastern drink called limonana it's the perfect way to cool off on a hot afternoon.
Provided by Toni Dash
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender: lemon juice, sugar, mint, water and ice. Pulse until everything is well incorporated with a slushy texture.
- Pour into 4 glasses and garnish with lemon slices or mint sprigs.
Nutrition Facts : Calories 111 kcal, Carbohydrate 29 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 16 mg, Fiber 1 g, Sugar 26 g, UnsaturatedFat 2 g, ServingSize 1 serving
Tips:
- Choose fresh, ripe lemons. The quality of your lemons will greatly impact the flavor of your Limonana. Look for lemons that are heavy for their size and have a smooth, unblemished skin.
- Use filtered or distilled water. Tap water can contain impurities that can affect the taste of your Limonana. If you don't have filtered or distilled water, you can boil tap water for 5 minutes and then let it cool before using it.
- Add sugar or honey to taste. Limonana is traditionally made with sugar, but you can also use honey or another sweetener to taste. Start with a small amount of sweetener and add more to taste.
- Garnish with fresh mint. Fresh mint adds a refreshing flavor and aroma to Limonana. You can also garnish with other herbs, such as basil or rosemary.
- Serve Limonana chilled. Limonana is best served chilled. You can chill it in the refrigerator for several hours or overnight, or you can add ice cubes to each glass.
Conclusion:
Limonana is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Experiment with different types of lemons, sweeteners, and garnishes to find your perfect Limonana recipe.
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