Best 2 Milk Chocolate And Peanut Butter Hot Cocoa Recipes
Are you ready to indulge in a rich and velvety hot cocoa that perfectly captures the harmony of milk chocolate and peanut butter flavors? This comforting beverage combines the sweetness of chocolate with the nutty goodness of peanut butter, creating a decadent treat that will warm your soul. It's the ideal companion for a cozy evening by the fireplace, a relaxing day indoors, or a break from the hustle and bustle of life. Let's embark on a journey to discover the best recipe for milk chocolate and peanut butter hot cocoa, a delightful fusion that will elevate your hot chocolate experience to new heights.
Check out the recipes below so you can choose the best recipe for yourself!
MILK CHOCOLATE AND PEANUT BUTTER HOT COCOA
Wherever they meet up, chocolate and nuts get along famously. Anyone who loves chocolate and peanut butter in candy form will find this hot drink irresistible. This recipe can also be made into Hot-Cocoa Ice Pops. Also try: White Chocolate Hot Cocoa with Coconut Milk and Rum and Dark Chocolate Hot Cocoa.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 10m
Yield Makes 3 1/2 cups
Number Of Ingredients 4
Steps:
- Warm milk and cream in a medium saucepan over a medium-low heat. Add chocolate, and whisk until melted and combined. Continue to warm mixture until thick, about 5 minutes. Whisk in peanut butter until smooth.
MILK CHOCOLATE AND PEANUT BUTTER HOT COCOA
Steps:
- Warm milk and cream in medium saucepan over medium low heat. Add chocolate and whisk until melted and combined. Continue to warm until mixture is thick, about 5 min. Whisk in peanut butter until smooth. Can be refrigerated up to 1 week. Reward in heatproof bowl over a pan of simmering water.
Tips:
- Use creamy peanut butter. This will make your hot cocoa more smooth and velvety.
- Don't boil the milk. This will cause the milk to scald and develop a skin.
- Add the chocolate chips slowly. This will help them melt evenly and prevent them from clumping.
- Stir constantly. This will help prevent the cocoa from scorching.
- Serve immediately. Hot cocoa is best enjoyed fresh.
Conclusion:
This milk chocolate and peanut butter hot cocoa is the perfect drink for a cold winter day. It's rich, creamy, and full of flavor. The chocolate and peanut butter complement each other perfectly, and the hint of salt from the peanut butter really brings out the sweetness of the chocolate. This hot cocoa is sure to warm you up from the inside out.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love