Best 2 Milk Dud Dessert Recipes

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Are you craving a delightful and easy-to-make dessert that combines the deliciousness of milk chocolate and a gooey, creamy filling? Look no further than the Milk Dud dessert! This no-bake dessert is a crowd-pleaser that features a crunchy graham cracker crust, a layer of irresistible milk chocolate ganache, and a topping of chewy Milk Dud candies. With just a few simple ingredients and minimal effort, you can create this delectable treat that will satisfy your sweet tooth and leave you wanting more. Get ready to embark on a culinary journey as we explore the best recipe for making the ultimate Milk Dud dessert!

Check out the recipes below so you can choose the best recipe for yourself!

MILK DUD CAKE MIX BARS



Milk Dud Cake Mix Bars image

Milk Dud Cake Mix Bars are just another yummy bar recipe that is a MUST MAKE! Incredibly simple & easy desserts don't get any more delicious than this.

Provided by Gina Kleinworth

Categories     Dessert

Time 1h3m

Number Of Ingredients 5

2 boxes devils food cake mix
12 ounces evaporated milk
½ cup butter - melted (1 stick )
2 cups Milk Duds
2 cups milk chocolate chips

Steps:

  • Preheat the oven to 350 degrees and spray a 9x13 glass baking pan with cooking spray. Set aside.
  • Mix the cake mix, evaporated milk and melted butter in a mixer - beating well.
  • Add 1 cup of the milk duds and 1 cup of the chocolate chips - beat well.
  • Transfer ¾ of the batter to the prepared pan and spread out flat in the bottom as best you can. It's very sticky. You can wet your hands to make it stick a bit less or use a rubber spatula coated in cooking spray.
  • Bake for 10 minutes, then remove.
  • Top with remaining milk duds & chocolate chips.
  • Drop the remaining batter on the top in spoonfuls- do not spread out - leave it chunky.
  • Return to the oven and bake for another 40-45 minutes.
  • Check with the toothpick test- it should be mostly clean.
  • Remove and allow to cool completely before cutting.
  • Store at room temperature in an airtight container.

MILK DUD COOKIES



Milk Dud Cookies image

Make and share this Milk Dud Cookies recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 1h25m

Yield 84 cookies

Number Of Ingredients 10

1 1/2 cups Butter Flavor Crisco
1 1/2 cups peanut butter
2 cups sugar, divided
1 1/2 cups packed brown sugar
4 large eggs
3 3/4 cups flour
2 teaspoons baking soda
1 1/2 teaspoons baking powder
3/4 teaspoon salt
1 (10 ounce) package Milk Duds, candy

Steps:

  • Cream Crisco, peanut butter, 1-1/2 cup sugar and brown sugar; add eggs, one at a time, beat well after each.
  • Mix dry ingredients, gradually add to creamed mixture.
  • Chill for 1 hour.
  • Shape 4 teaspoonfuls of dough around each milk dud.
  • Make sure it is covered completely.
  • Roll balls in remaining sugar.
  • Place on cookie sheet, 2-inches apart.
  • Bake at 350° for about 10 minutes or until set.

Tips:

  • For the best results, use fresh milk chocolate chips. You can also use semisweet chocolate chips, but the flavor will be slightly different.
  • If you don't have a food processor, you can chop the nuts and Oreos by hand.
  • Be sure to press the mixture firmly into the pan so that it holds together well.
  • If you want a thicker dessert, you can use more pudding mix. If you want a thinner dessert, you can use less pudding mix.
  • The dessert can be made ahead of time and stored in the refrigerator for up to 3 days.
  • Conclusion:

    Milk Dud desserts are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a dessert that is sure to please everyone. Whether you're making it for a special occasion or just a weeknight treat, a Milk Dud dessert is sure to be a hit.

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