Best 4 Mini Blue Cheese Rolls Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

If you're looking for a delicious and easy-to-make appetizer, mini blue cheese rolls are the perfect choice. These bite-sized rolls are filled with a creamy blue cheese filling and wrapped in a flaky crescent roll dough. They're perfect for parties, potlucks, or just a quick snack. With just a few simple ingredients, you can have these tasty treats ready in no time.

Check out the recipes below so you can choose the best recipe for yourself!

MYSTERY ROLLS



Mystery Rolls image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 20m

Yield 8 servings

Number Of Ingredients 3

1 stick (8 tablespoons) butter
4 ounces crumbled blue cheese.
1 can flaky biscuits

Steps:

  • Preheat the oven to 350 degrees F.
  • Put the butter and cheese on a baking sheet and bake until melted, a few minutes.
  • Separate the biscuits and cut each biscuit into fourths. Roll the biscuit pieces in the cheese and butter and bake for 8 to 12 minutes.
  • Serve warm, or freeze and heat up in a microwave for about 15 seconds.

MINI BLUE CHEESE BALLS



Mini Blue Cheese Balls image

Great for adding to cheese trays or serving as an appetizer. Makes about 18 - 20 small balls... or form into 1 large ball to serve with crackers if you like!

Provided by kelycarter_

Categories     Cheese

Time 15m

Yield 18-20 serving(s)

Number Of Ingredients 6

8 ounces cream cheese, softened
2 ounces blue cheese
3 tablespoons celery, finely chopped
1/4 cup white onion, grated
2 tablespoons dried parsley
1 cup walnuts, chopped (for rolling)

Steps:

  • Mix all ingredients except Walnuts.
  • Form into balls.
  • Roll in chopped Walnuts.
  • Chill until ready to serve.

Nutrition Facts : Calories 99.1, Fat 9.6, SaturatedFat 3.8, Cholesterol 16.2, Sodium 83.1, Carbohydrate 1.6, Fiber 0.5, Sugar 0.3, Protein 2.7

PIONEER WOMAN'S MYSTERY (BLUE CHEESE) ROLLS



Pioneer Woman's Mystery (Blue Cheese) Rolls image

I found this recipe on the Pioneer Woman blog site. I have tried several of her recipes and loved them. I have not yet tried this one. Just putting it here for safe-keeping. It looks like she used Pilsbury Golden Layer cans of biscuits. I am guessing at the number of rolls that it makes. It would depend on the brand of biscuits you selected. She states that these freeze well. Just flash freeze them and put them in a Ziploc. Then microwave, from frozen stage, for 13 seconds

Provided by cstahl

Categories     Breads

Time 22m

Yield 64 mini rolls, 8 serving(s)

Number Of Ingredients 3

1 cup butter
4 -6 ounces blue cheese, crumbled
2 (12 ounce) cans flakey biscuits

Steps:

  • Combine butter and cheese on baking pan.
  • Place into 350 oven for a couple of minutes, or until butter is melted. Remove from oven and stir.
  • Cut biscuits into fourths, then toss in butter mixture.
  • Bake on same pan (or different, if you prefer) for 8 to 12 minutes, or until golden. Eat warm.

BLUE CHEESE BITES



Blue Cheese Bites image

Canned biscuits, butter and blue cheese. Voila, a nice appetizer. Rich and so good and easy!

Provided by Ingrid

Categories     Appetizers and Snacks     Pastries

Time 20m

Yield 10

Number Of Ingredients 3

1 (10 ounce) package refrigerated biscuit dough
½ cup butter, melted
5 ounces blue cheese, crumbled

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch pie plate with non-stick cooking spray.
  • Slice each biscuit into quarters, arrange then in the prepared pie plate. Pour melted butter over the biscuits, then sprinkle the biscuits with blue cheese.
  • Bake for 8 to 10 minutes.

Nutrition Facts : Calories 221.6 calories, Carbohydrate 12.5 g, Cholesterol 35.3 mg, Fat 17.1 g, Fiber 0.2 g, Protein 5 g, SaturatedFat 9.5 g, Sodium 542.8 mg, Sugar 2.1 g

These mini blue cheese rolls are a scrumptious and simple appetizer that will be a hit at any gathering. Here are some tips to ensure your rolls turn out perfectly:

Tips:

  • Use high-quality ingredients. Fresh blue cheese, creamy butter, and flaky crescent roll dough will make all the difference in the taste of your rolls.
  • Don't overmix the dough. Overmixing will make the dough tough. Just mix until the ingredients are well combined.
  • Chill the dough before baking. This will help the rolls hold their shape and prevent them from spreading too much.
  • Bake the rolls until they are golden brown. This will ensure that they are cooked through and have a delicious crispy exterior.

Conclusion:

Mini blue cheese rolls are a delightful and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients and a little bit of time, you can create a delicious snack that will impress your guests. So next time you're looking for a quick and tasty appetizer, give these mini blue cheese rolls a try.

Related Topics