Best 5 Mini Ham Loaves Recipes

Mini ham loaves are a delightful and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are perfect for packing in lunches or serving at potlucks and picnics. Made with a combination of ground ham, breadcrumbs, eggs, and seasonings, mini ham loaves are a quick and easy meal to prepare. With a variety of glaze options, you can customize the flavor to your liking, making them a favorite for both kids and adults.

Let's cook with our recipes!

MINI HAM LOAVES

Mini Ham Loaves image

This is a family favorite. My aunt used to make them every Easter. The recipe comes from an old church cookbook. Whenever I order the meat from the meat market, I order ground ham and pork from a local meat market premixed. I order triple the meat required, packaged into three packages, give one to my mother, use one, and freeze one to use later. Serve these with horseradish.

Provided by Deb

Categories Main Dish Recipes Pork Ham Brown Sugar

Time 1h50m

Yield 7

Number Of Ingredients 9

Ingredients

1 pound ground ham
1 pound ground pork
2 cups cracker crumbs
1 cup milk
2 eggs, lightly beaten
1 cup brown sugar
1 cup cider vinegar
½ cup water
1 tablespoon dry mustard

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Combine ground ham and pork in a bowl; stir in cracker crumbs, milk, and eggs. Shape mixture into 14 small oval loaves. Place loaves into prepared baking dish.
Mix brown sugar, cider vinegar, water, and dry mustard in a bowl, stirring until brown sugar has dissolved. Pour mixture over ham loaves.
Bake in the preheated oven for 1 hour; flip and bake until juices run clear and an instant-read meat thermometer inserted into the center of a loaf reads 160 degrees F (70 degrees C), about 30 more minutes.

Nutrition Facts : Calories 549.4 calories, Carbohydrate 47.4 g, Cholesterol 134.3 mg, Fat 26.1 g, Fiber 0.7 g, Protein 28.7 g, SaturatedFat 9 g, Sodium 1125.2 mg, Sugar 32.4 g

MINI HAM LOAVES

Mini Ham Loaves image

Make and share this Mini Ham Loaves recipe from Food.com.

Provided by Shelli

Categories Pork

Time 1h25m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground ham
1 lb ground pork
2 slices dried bread (crumbled)
1/2 cup milk
2 eggs
3/4 cup brown sugar
1/4 cup vinegar
1/3 cup water
1/2 teaspoon dry mustard

Steps:

Combine ham, pork, bread, milk and eggs.
Shape into six little loaves and place in baking pan.
Combine brown sugar, vinegar, water and dry mustard.
Pour over meatloaves.
Bake at 350 for 1 hour and 15 minutes, basting often with sauce.

HAM AND CHEESE MINI MEAT LOAVES

Ham and Cheese Mini Meat Loaves image

I came up with a meatloaf recipe for my son who doesn't like meatloaf. I was looking for a variation with a comfort-food feel and kid-friendly flavor. These small loaves are ideal for children trying something -Jan Charles, Greeneville, Tennessee

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 8 servings.

Number Of Ingredients 17

Ingredients

1 cup quick-cooking oats
1 medium onion, quartered
1 small tomato, seeded and quartered
1/4 cup packed fresh parsley sprigs
2 tablespoons Worcestershire sauce
2 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon pepper
3 dashes hot pepper sauce
1 large egg, lightly beaten
2-1/2 pounds ground beef
8 thin slices deli ham
8 slices Gruyere or Swiss cheese
GLAZE:
1 cup ketchup
1/4 cup Dijon mustard
1 teaspoon balsamic vinegar

Steps:

Preheat oven to 350°. Place first nine ingredients in a food processor; process until blended. Transfer to a large bowl; stir in egg. Add beef; mix lightly but thoroughly (mixture will be soft)., Divide mixture into eight portions. On a piece of parchment paper, pat each portion into a 5-in. square; layer with ham and cheese to within 1 in. of edges. Roll up jelly-roll style, starting with a short side and peeling away paper while rolling. Pinch seam and ends to seal. Place on a rack in a roasting pan, seam side down., Mix glaze ingredients; brush over loaves. Bake until a thermometer inserted in meat loaf reads 160°, 30-40 minutes.

Nutrition Facts : Calories 455 calories, Fat 24g fat (10g saturated fat), Cholesterol 140mg cholesterol, Sodium 1234mg sodium, Carbohydrate 19g carbohydrate (10g sugars, Fiber 1g fiber), Protein 37g protein.

MINI HAM LOAVES..FROM MISSOURI'S FORMER GOVENOR (MEL CARNAHAN)

Mini Ham Loaves..from Missouri's Former Govenor (Mel Carnahan) image

Recipe for the USA States group. FOR..."MISSOURI" Recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com) Governor Carnahan, his son Randy, and an aide were killed in a plane crash Monday evening October 16, 2000. Governor Carnahan was elected to the Governor's chair in 1992 and re-elected in 1996. Due to...

Provided by Straws Kitchen(*o *)

Categories Other Main Dishes

Number Of Ingredients 11

Ingredients

2 lb ground ham
1 lb ground lean pork
2 eggs
1 1/2 c fresh bread crumbs
1/2 to 3/4 cup milnot
garlic powder to taste
pepper to taste
parsley to taste
6 oz undiluted frozen orange juice
1 c brown sugar
1 Tbsp vinegar

Steps:

1. Combine ham, pork, eggs, bread crumbs, Milnot, and spices (no salt necessary) well in large mixing bowl. Form into small oval-shaped loaves. Bake the loaves at 350 degrees for 30 minutes. Combine orange juice, brown sugar, and vinegar and pour sauce over loaves. Bake another 10 minutes with sauce on loaves. Freezes well.

KISKI ALA MINI HAM LOAVES

KISKI ALA MINI HAM LOAVES image

I formerly belonged to the Kiski Twp Unit of the American Legion Auxiliary...this was a favorite recipe used to serve at dinners held there. You can increase measurements to make this for a larger group. The optional dressing was not used there, I came up with that one.

Provided by Jan W

Categories Pork

Time 2h

Number Of Ingredients 12

Ingredients

2 lb ground pork
1 lb ground ham
2 beaten eggs
1 c seasoned bread crumbs
2 Tbsp tomato paste or ketchup
2 Tbsp chopped onions (can use dehydrated flakes)
1 can(s) cream of tomato soup
1 soup can water
************SAUCE (OPTIONAL)
1 Tbsp bottled horseradish
1-1/2 c sour cream
1-2 Tbsp prepared mustard

Steps:

1. Preheat oven to 350°F.
2. Have store grind the pork and ham together for you. Mix all ham loaf ingredients together, form into small loaves and place in baking pan. Combine soup and water, pour over meat. NOTE: if using the optional sauce, ignore this step and just use a cup of water in baking pan.
3. Bake about 45-60 minutes, covered with foil, or until completely cooked.
4. Combine horseradish, sour cream, and mustard to serve as accompanying sauce. Can substitute fresh dill for the mustard, if desired.

Tips:

Choose the right type of ham. Ground ham or finely diced ham works best for this recipe.
Use a variety of spices and herbs. This will give your ham loaves a delicious flavor. Some good options include onion powder, garlic powder, paprika, thyme, and sage.
Don't overmix the meat mixture. Overmixing can make the ham loaves tough.
Form the meat mixture into loaves. You can use a loaf pan or a muffin tin.
Bake the ham loaves at a moderate temperature. This will help them cook evenly.
Let the ham loaves rest before slicing. This will help them retain their juices.

Conclusion:

Mini ham loaves are a delicious and versatile dish that can be served for breakfast, lunch, or dinner. They are also a great option for a party or potluck. With so many different recipes to choose from, you are sure to find one that you and your family will love.