Best 2 Minted Mai Tai Recipes

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The "Minted Mai Tai" is a refreshing and flavorful cocktail with a vibrant greenish hue. It blends the classic flavors of citrus, rum, and almond with an herbal twist from the addition of mint. Originated from Polynesian culture and popularized in the 1940s, this cocktail has become a staple on tropical drink menus and is a perfect choice for sipping poolside or enjoying a tropical-themed party. Whether you're a seasoned home bartender or a novice party host, this guide will provide you with the necessary information and step-by-step instructions to craft your own delicious "Minted Mai Tai".

Check out the recipes below so you can choose the best recipe for yourself!

MINTED MAI TAI



Minted Mai Tai image

Categories     Fruit Juice     Rum     Alcoholic     Cocktail     Lime     Orange     Pineapple     Mint     Summer     Bon Appétit     Drink

Yield Makes 6 servings

Number Of Ingredients 8

1/2 cup fresh lime juice
1/2 cup almond syrup
1/2 cup chopped fresh mint leaves
2 cups pineapple juice
1 1/2 cups orange juice
1 1/2 cups dark rum
Ice cubes
6 fresh mint sprigs

Steps:

  • Stir lime juice, syrup, and chopped mint leaves in heavy small saucepan over medium heat just until mixture simmers. Cool.
  • Strain syrup into pitcher. Add pineapple juice, orange juice, and rum; stir to blend. Fill 6 tall glasses with ice. Pour juice mixture over. Garnish mai tais with fresh mint sprigs.

MINTED MAI TAI



Minted Mai Tai image

My friend gave me this recipe with a minted twist on the traditional mai tai. It's our traditional summer drink now and of course we always double the recipe!!!!

Provided by Zetty66

Categories     Beverages

Time 15m

Yield 1 drink, 6 serving(s)

Number Of Ingredients 8

1/2 cup fresh lime juice
1/2 cup almond syrup (such as Torani)
1/2 cup of fresh mint, chopped
2 cups pineapple juice
1 1/2 cups orange juice
1 1/2 cups dark rum
ice cube
6 fresh mint sprigs

Steps:

  • Stir lime juice, syrup and chopped mint leaves in heavy small saucepan over medium heat just until the mixture simmers. Cool.
  • Strain syrup into pitcher.
  • Add pineapple juice, orange juice and rum; stir to blend.
  • Fill 6 tall glasses with ice.
  • Pour mixture over.
  • Garnish mai tais with fresh mint sprigs.

Nutrition Facts : Calories 209, Fat 0.3, Sodium 5.5, Carbohydrate 19.5, Fiber 0.9, Sugar 13.9, Protein 1.1

Tips:

  • Use fresh mint leaves for the best flavor.
  • If you don't have orgeat, you can make your own by blending equal parts blanched almonds, sugar, and water.
  • Be careful not to over-shake the Mai Tai, as this can dilute the flavor.
  • Serve the Mai Tai in a chilled glass with a mint sprig and a lime wedge.

Conclusion:

The Minted Mai Tai is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are looking for a fun drink to serve at your next party or just want to enjoy a delicious cocktail at home, the Minted Mai Tai is a great choice.

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