ZUCCHINI ORANGE BREAD
Make and share this Zucchini Orange Bread recipe from Food.com.
Provided by Lennie
Categories Quick Breads
Time 1h10m
Yield 2 loaves, 20-24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- Grease and flour bottoms only of two 8x4 or 9x5 loaf pans.
- In large bowl, beat eggs until thick and lemon-coloured; gradually beat in sugar.
- Add oil, orange juice and zucchini.
- Stir in remaining bread ingredients; mix well.
- Pour batter into prepared pans.
- Bake at 350°F degrees for 45-55 minutes or until cake tester inserted in centre comes out clean.
- Cool 10 minutes.
- Remove from pans; cool slightly on a rack.
- In small bowl, blend glaze ingredients; spread over warm loaves.
- Cool completely on wire rack.
- Wrap tightly and store in refrigerator.
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kolawole sylvester
[email protected]This bread is amazing! I'll definitely be making it again and again.
God's own entertainment
[email protected]This recipe is a must-try for any zucchini bread lover. It's moist, flavorful, and has the perfect amount of orange flavor.
Bryan Ugalde
[email protected]I've made this bread several times and it's always a winner. It's a great recipe to have on hand.
ajay breward
[email protected]This bread is a great way to use up leftover zucchini. It's easy to make and always a hit.
Tahir Anjum
[email protected]I'm not usually a fan of zucchini bread, but this recipe changed my mind. It's delicious!
Lawda Lassan
[email protected]This bread is so good! It's moist and flavorful, and the orange flavor is just right.
Philip Lutterodt
[email protected]I made this bread for a brunch party and it was a huge success! Everyone loved it. I'll definitely be making it again.
Scully skeleton
[email protected]This recipe is a keeper! The bread turned out perfectly and was a big hit with my family. I'll definitely be making it again.
Nahidur Islam
[email protected]This bread is so delicious! I love the combination of zucchini and orange. It's moist and flavorful, and the perfect snack or breakfast food.
Merianne Delima
[email protected]I was hesitant to try this recipe because I'm not a big fan of zucchini, but I'm so glad I did! The zucchini added a delicious moistness to the bread and the orange flavor was subtle but present. I'll definitely be making this again.
ANTHONY-K-EVANS
[email protected]This zucchini orange bread was a hit! The flavors were perfectly balanced and the bread was moist and fluffy. I'll definitely be making this again.