Best 2 Minty Lime Freeze Recipes

Escape the summer heat with a refreshing and tangy minty lime freeze. This delightful treat is a perfect blend of sweet, sour, and minty flavors, providing an instant cooling sensation. Made with just a few simple ingredients—fresh mint, limes, sugar, water, and ice—this minty lime freeze is a breeze to prepare, making it an ideal choice for busy individuals and a perfect addition to any summer gathering.

Check out the recipes below so you can choose the best recipe for yourself!

MINTY LIME FREEZE

Minty Lime Freeze image

This refreshing creamy freezer pie with lime and mint is made lighter with Neufchatel cheese and reduced calorie whipped topping.

Provided by Cool Whip

Categories Trusted Brands: Recipes and Tips

Time 3h15m

Yield 12

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages PHILADELPHIA Neufchatel Cheese, softened
½ cup sugar, divided
1 (3 ounce) package JELL-O Brand Lime Flavor Gelatin
1 tablespoon lime zest
¼ cup fresh lime juice
1 (8 ounce) tub COOL WHIP LITE Whipped Topping, thawed
1 tablespoon chopped fresh mint
1 ½ cups finely crushed pretzels
6 tablespoons butter or margarine, melted

Steps:

Line 9-inch round pan with plastic wrap, with ends extending over side of pan. Beat Neufchatel cheese and 1/4 cup sugar with mixer until blended. Add dry gelatin mix, zest and juice; mix well.
Whisk in COOL WHIP and mint; pour into prepared pan. Mix pretzel crumbs, remaining sugar and butter; sprinkle over pudding mixture. Cover dessert with ends of plastic wrap; use to gently press crumb mixture into filling.
Freeze 3 hours or until firm. Invert dessert onto serving plate; remove pan and plastic wrap. Let dessert stand at room temperature 15 min. to soften slightly before cutting to serve.

Nutrition Facts : Calories 285.7 calories, Carbohydrate 30 g, Cholesterol 41.9 mg, Fat 16.2 g, Fiber 0.4 g, Protein 4.4 g, SaturatedFat 11.1 g, Sodium 413.8 mg, Sugar 16.6 g

MINTY LIME FREEZE

Minty Lime Freeze image

Provided by Taste of Home

Time 15m

Yield 12 servings.

Number Of Ingredients 9

Ingredients

2 packages (8 ounces each) reduced-fat cream cheese, softened
1/2 cup sugar, divided
1 package (3 ounces) JELL-O® Lime Flavor Gelatin
1/4 cup lime juice
1 tablespoon grated lime peel
1 carton (8 ounces) Cool Whip® Whipped Topping, thawed
1 tablespoon minced fresh mint
1-1/2 cups crushed pretzels
6 tablespoons butter, melted

Steps:

Line a 9-in. round pan with plastic wrap with ends extending over sides of pan. In a large bowl, beat cream cheese and 1/4 cup sugar until smooth. Add gelatin powder, lime peel and juice; mix well. Whisk in whipped topping and mint; pour into prepared pan., Combine pretzels and remaining sugar and butter; sprinkle over gelatin mixture. Cover dessert with ends of plastic wrap; gently press crumb mixture into filling. Freeze for 3 hours or until firm., To serve, open plastic wrap and invert onto serving plate. Remove pan and plastic wrap. Let stand at room temperature for 15 minutes before cutting into wedges.

Nutrition Facts :

Tips:

For a smoother texture: Use frozen fruit that has been thawed for a few minutes.
To make it more tart: Add more lime juice or zest.
To make it sweeter: Add more honey or agave syrup.
To add a minty kick: Add a few drops of peppermint extract or use fresh mint leaves.
To make it a boozy treat: Add a splash of vodka, gin, or rum.
For a healthier option: Use Greek yogurt or coconut milk instead of ice cream.
To make it a fun party drink: Serve it in a margarita glass with a lime wedge and a mint sprig.

Conclusion:

The Minty Lime Freeze is a refreshing and delicious summer treat that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a cool and refreshing treat, give the Minty Lime Freeze a try!