Best 3 Miracle Whip Banana Bread Recipes
Are you looking for a sweet and delightful treat that will tantalize your taste buds and leave you wanting more? Miracle Whip banana bread is a delicious and unique twist on the classic banana bread recipe. This moist and flavorful bread is made with ripe bananas, Miracle Whip salad dressing, and a variety of spices. The Miracle Whip adds a tangy and creamy flavor that perfectly complements the sweetness of the bananas. It's a quick and easy recipe that is sure to become a favorite in your household.
Let's cook with our recipes!
FIVE INGREDIENT MIRACLE WHIP BANANA BREAD
There was a thread on CC about which choice you would make, mayo or Miracle Whip. Because of it,I went recipe hunting on the web and came up with this one.
Provided by Happy Harry 2
Categories Quick Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Combine wet ingredients. Combine dry ingredients in separate bowl.
- Add dry to wet while stirring. Mix well.
- Pour into a greased loaf pan.
- Bake 55-65 minutes. Let stand 10 minutes before removing from the pan. Cool completely.
- * Make sure your baking soda is still viable.
Nutrition Facts : Calories 1624, Fat 3, SaturatedFat 0.6, Sodium 2523.6, Carbohydrate 375, Fiber 10.7, Sugar 168.9, Protein 27.5
MIRACLE WHIP "TAKE 5" BANANA BREAD
This is such a simple and easy recipe - I have not tried it yet, but I do have a recipe for a Miracle Whip Chocolate Cake and it's simple delicious, so I thought this would be just as super good!! Good luck with your baking -
Provided by Chef mariajane
Categories Quick Breads
Time 1h
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Combine dressing and bananas in large bowl. Mix flour, sugar and baking soda. Add to dressing mixture; stir just until moistened; batter will be a little lumpy.
- Pour into greased 9x5-inch loaf pan.
- Bake 55 - 60 minutes or until wooden toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove to wire rack. Cool completely.
- MAKE IT EASY: For easier slicing, wrap bread and store it overnight before slicing to serve.
Nutrition Facts : Calories 1690.8, Fat 3.2, SaturatedFat 0.6, Sodium 2524.4, Carbohydrate 392.1, Fiber 12.6, Sugar 178.1, Protein 28.3
MIRACLE WHIP BANANA BREAD
This is a very simple recipe; but packs a punch in the moist taste and texture. Try a piece with honey cream cheese spread.
Provided by Pat Duran
Categories Other Breads
Time 1h15m
Number Of Ingredients 6
Steps:
- 1. Heat oven to 350^ Combine salad dressing and bananas in a large mixer bowl;blend well. Mix flour and baking soda and sugar.Add to the banana mixture stirring just until moistened, batter will be lumpy, gently stir in nuts.
- 2. Pour into a well greased 9x5 inch loaf pan. Bake for 55 minutes or until wooden toothpick inserted in center comes out clean. Cool in pan 10 minutes then remove to wire rack to cool completely. This bread is best if wrapped and stored overnight before slicing to serve.
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your banana bread will be.
- Don't overmix the batter: Overmixing the batter will make the banana bread tough. Mix just until the ingredients are combined.
- Don't overbake the banana bread: Overbaking will make the banana bread dry. Bake just until a toothpick inserted into the center comes out clean.
- Let the banana bread cool completely: Let the banana bread cool completely before slicing and serving. This will help the bread to hold together and will also allow the flavors to develop.
Conclusion:
Miracle Whip Banana Bread is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. It is moist and flavorful, with a slightly tangy twist from the Miracle Whip. This bread is sure to be a hit with everyone who tries it.
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