Best 2 Mocha Logs Recipes
Whip up a decadent dessert with this collection of delicious mocha log recipes. These delightful treats are a blend of chocolate and coffee flavors, sure to satisfy any sweet tooth. Whether you're an experienced baker looking for a new challenge or a cooking novice seeking an easy recipe, we have gathered a variety of options to suit your preferences and skill level. Prepare to impress your family and friends with these rich and indulgent mocha log cakes and pastries. So, preheat your oven and get ready to embark on a flavorful journey with these delightful mocha log recipes.
Let's cook with our recipes!
MOCHA LOGS
My mom made these cookies for Christmas when I was a child and now they are one of my favorite cookies to make. I often pass them out to friends during the holidays.-Gayle Tarkowski, Traverse City, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a small bowl, beat butter and coffee granules for 1 minute. Add sugar; beat until light and fluffy. Beat in egg and vanilla. Combine the flour, salt and baking powder; gradually add to creamed mixture and mix well. , Roll dough into 1/2-in.-thick logs; cut into 2-in. pieces. Place on ungreased baking sheets. Or use a cookie press fitted with a star-shaped disk to press dough into 2-in. logs 1 in. apart on baking sheets. , Bake at 375° for 8-12 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks to cool completely. , In a microwave, melt chocolate chips and shortening; stir until smooth. Dip ends of cookies in chocolate; allow excess to drip off. Sprinkle with walnuts. Place on waxed paper; let stand until set. Store in an airtight container.
Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 18mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
MOCHA LOGS (FOR YULE)
I make these at Yule but these would be great as a Samhain / halloween cookies as well by placing a worm crawling across it or a spider sitting on top. Hershey's has always been top notch in Americans eyes. Here is another great recipe from The Hershey kitchens
Provided by Stormy Stewart
Categories Cookies
Number Of Ingredients 1
Steps:
- 1. 2/3 cup butter or margarine, softened 1 cup sugar 2 eggs 2 teaspoons vanilla extract 2-1/2 cups all-purpose flour 1/2 cup HERSHEY'S Cocoa 1/2 teaspoon baking soda 1/4 teaspoon salt MOCHA FROSTING (recipe follows) Powdered sugar (optional) Beat butter and sugar in large bowl until well blended. Add eggs and vanilla; beat until fluffy. Stir together flour, cocoa, baking soda and salt; gradually add to butter mixture, beating until well blended. Cover; refrigerate dough 1 to 2 hours. Heat oven to 350°F. Shape heaping teaspoons of dough into log shape, each about 2-1/2 inches long and 3/4 inches in diameter; place on ungreased cookie sheet. Bake 7 to 9 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Frost with MOCHA FROSTING. Using tines of fork, draw lines through frosting to represent tree bark. Lightly sift with powdered sugar, if desired. About 2-1/2 dozen cookies.
- 2. MOCHA FROSTING 6 tablespoons butter or margarine, softened 2-2/3 cups powdered sugar 1/3 cup HERSHEY'S Cocoa 3 to 4 tablespoons milk 2 teaspoons powdered instant espresso dissolved in 1 teaspoon hot water 1 teaspoon vanilla extract Beat butter in medium bowl. Add powdered sugar and coca alternately with milk, dissolved espresso and vanilla, beating to spreading consistency. About 1-2/3 cups frosting.
Tips:
- For a richer flavor, use dark chocolate or cocoa powder.
- To make the logs easier to cut, chill them for at least 30 minutes before slicing.
- If you don't have a piping bag, you can use a zip-top bag with the corner snipped off to create the log shape.
- To make the logs more festive, sprinkle them with chopped nuts, crushed candy canes, or grated chocolate before chilling.
- For a vegan version of the logs, use dairy-free chocolate and milk.
Conclusion:
Mocha logs are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a sweet treat. With a few simple ingredients and a little bit of time, you can create a delicious dessert that will impress your friends and family. So next time you're looking for a sweet treat, give mocha logs a try!
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