Best 2 Mock Chow Mein Hot Dish Recipes

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Mock chow mein hot dish is a hearty and flavorful casserole that combines the delicious flavors of chow mein with the convenience of a one-dish meal. It's a great option for busy weeknights or potlucks, and it can easily be tailored to your family's preferences. Whether you're looking for a vegetarian version or a classic recipe with chicken or beef, there's sure to be a mock chow mein hot dish recipe that will satisfy your craving.

Check out the recipes below so you can choose the best recipe for yourself!

MOCK CHOW MEIN HOT DISH



Mock Chow Mein Hot Dish image

My kids grew up eating this and absolutely love it. They are now serving it to their own families. It's one of my "comfort foods".

Provided by JoAnn

Categories     One Dish Meal

Time 1h45m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
3/4 cup uncooked rice
2 cups water
1 medium onion, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
4 tablespoons soy sauce
2 cups celery, chopped
2 tablespoons Worcestershire sauce
1 bag chow mein noodles

Steps:

  • Cook ground beef until brown.
  • Add onion and celery, cook until almost tender.
  • Add remaining ingredients except chow mein noodles.
  • Put into a two quart casserole dish.
  • Cover and bake at 350 degrees for one hour and fifteen minutes.
  • Uncover and layer with chow mein noodles.
  • Return to oven, uncovered and bake until noodles are brown, about 15 minutes.

HOT DISH (MOCK CHOW MEIN) - NO RICE



Hot Dish (Mock Chow Mein) - No Rice image

This dish has a wonderful oriental aspect to it but the ingredients are not hard to recognize or find. You might even find you have them on hand!

Provided by Lady Dancer

Categories     One Dish Meal

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb ground beef
2 cups celery, chopped
2 cups onions, sliced
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
0.5 (10 3/4 ounce) can tomato soup
1 (3 ounce) can chow mein noodles

Steps:

  • Brown beef, celery and onions.
  • Add remaining ingredients.
  • Bake at 350 for one hour.

Tips:

  • Use fresh vegetables for optimal flavor and texture.
  • Cut the vegetables into uniform pieces to ensure even cooking.
  • Don't overcrowd the pan when cooking the vegetables. This will prevent them from steaming instead of stir-frying.
  • Use a well-seasoned wok or large skillet for stir-frying. This will help prevent the food from sticking.
  • Cook the meat and vegetables over high heat, stirring constantly. This will help to create a flavorful crust on the outside of the food while keeping the inside tender.
  • Add the sauce to the pan and stir-fry for a few minutes, until the sauce has thickened and the food is evenly coated.
  • Serve immediately over rice or noodles.

Conclusion:

Mock chow mein hot dish is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's also a great way to use up leftover vegetables. With a few simple tips, you can make a mock chow mein hot dish that is just as good as the takeout version. So next time you're looking for a quick and easy meal, give this recipe a try.

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