Best 2 Moon Bauble Cookies Recipes

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Moon bauble cookies are a traditional holiday treat that is loved by people of all ages. These cookies are light and fluffy, with a delicate flavor that is sure to please everyone. The dough is easy to make and can be rolled out and cut into any shape, making them perfect for decorating. Whether you are looking for a fun activity to do with the kids or a delicious dessert to bring to a holiday party, moon bauble cookies are the perfect choice.

Check out the recipes below so you can choose the best recipe for yourself!

SCRIPTURE COOKIES



Scripture Cookies image

A fun recipe for kids to make..All ingredients are in the Bible, see if you can find them while you are baking the cookies.

Provided by Janae

Categories     Drop Cookies

Time 20m

Yield 8 serving(s)

Number Of Ingredients 10

3/4 cup butter
3 cups oats
1/3 cup milk
1 cup raisins
1 1/2 cups sugar
2 eggs
2 cups flour
1 teaspoon cinnamon
1 teaspoon salt
1/2 teaspoon baking powder

Steps:

  • Drop by teaspoonfuls onto greased cookie sheet.
  • Bake at 350* for 15 minutes.

Nutrition Facts : Calories 719, Fat 23.3, SaturatedFat 12.3, Cholesterol 100, Sodium 462.3, Carbohydrate 115.3, Fiber 7.9, Sugar 48.4, Protein 15.8

MONKEY BREAD WITH BUTTERSCOTCH PUDDING



Monkey Bread With Butterscotch Pudding image

Make and share this Monkey Bread With Butterscotch Pudding recipe from Food.com.

Provided by MacChef

Categories     Breads

Time 8h30m

Yield 10 serving(s)

Number Of Ingredients 7

24 ounces frozen yeast dinner roll dough
1 cup brown sugar, packed
1 (3 1/2 ounce) package instant butterscotch pudding mix
1/4 cup white sugar
2 teaspoons ground cinnamon
1/2 cup pecans or 1/2 cup walnuts
1/2 cup butter, melted

Steps:

  • The night or several hours before you want to serve, spray a non-stick bundt or tube pan with non-stick spray. Mix brown sugar, pudding mix, white sugar and cinnamon together.
  • Place frozen dough in pan a layer at a time. Sprinkle butterscotch mixture, then nuts and top with some butter. Repeat layers until all ingredients have been used.
  • Place on counter over night or for several hours to rise. Do not cover. When your ready, place bread in a preheated 350 degree oven for approximately 30 minutes. Let stand for 5 minutes and then invert onto serving tray.

Tips:

  • Use room temperature butter. This will help the cookies spread evenly and prevent them from becoming too dense.
  • Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies until they are just set. The centers should be slightly soft and the edges should be golden brown.
  • Let the cookies cool completely before frosting them. This will help the frosting set properly and prevent it from becoming runny.
  • Store the cookies in an airtight container at room temperature for up to 3 days.

Conclusion:

Moon bauble cookies are a delicious and festive treat that is perfect for any occasion. They are easy to make and can be decorated in a variety of ways. With their delicate flavor and beautiful appearance, moon bauble cookies are sure to be a hit with everyone who tries them.

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