Best 5 Mounds Martini Recipes
Are you desiring a creamy and rich libation experience? If so, then the "Mounds Martini" should be at the top of your cocktail-sipping list. This concoction is a delightful marriage of flavors, seamlessly blending the iconic taste of Mounds candy bars with the sophisticated world of cocktails. Picture yourself savoring this martini's velvety texture and harmonious flavors, transporting you to an oasis where indulgence and sophistication converge. Whether you're a seasoned mixologist or a curious cocktail adventurer, the "Mounds Martini" promises to tantalize your palate and become a cherished addition to your cocktail repertoire.
Here are our top 5 tried and tested recipes!
MOUND BARS
Coconut bars on a graham crust topped with chocolate.
Provided by ROSEYPET
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the graham cracker crumbs, sugar and melted butter or margarine. Mix and pat into the bottom of one 9x13 inch baking pan. Bake at 350 degrees F (175 degrees C) for 15 minutes.
- Combine the condensed milk and flaked coconut. Spread over the crust and bake at 350 degrees F (175 degrees C) for 15 minutes.
- Spread the melted chocolate chips over the top. Let cool and cut into squares.
Nutrition Facts : Calories 219.2 calories, Carbohydrate 28.4 g, Cholesterol 15.7 mg, Fat 11.9 g, Fiber 1.6 g, Protein 2.6 g, SaturatedFat 7.5 g, Sodium 109.4 mg, Sugar 23 g
MOUNDS BARS
These taste just like the candy bar! I sometimes add almonds to make it like an Almond Joy. Very Yummy! I don't know exactly how many servings this makes, it depends on the size you would like.
Provided by Smile1968
Categories Bar Cookie
Time 40m
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the graham cracker crumbs, sugar and melted butter or margarine. Mix and pat into the bottom of one 9x13 inch baking pan. Bake at 350 degrees F (175 degrees C) for 15 minutes.
- Combine the condensed milk and flaked coconut. Spread over the crust and bake at 350 degrees F (175 degrees C) for 15 minutes.
- Spread the melted chocolate chips over the top. Let cool and cut into squares.
- I usually sprinkle the chocolate chips over the top and put back into the warm oven for a minute or so and then spread it over the bars with a butter knife.
- Sometimes when you cut the bars after the chocolate hardens,the squares don't come out very uniform. Try taking a butter knife while the chocolate is still warm and run it over the bars in the sizes you want, so that when the chocolate does harden the pieces come out better.
Nutrition Facts : Calories 354.9, Fat 19.6, SaturatedFat 12.3, Cholesterol 25.3, Sodium 172.7, Carbohydrate 45.3, Fiber 2.1, Sugar 37.9, Protein 4.2
MOUNDS MARTINI RECIPE
The Best Mounds Martini Recipe From CrystalMixer
Provided by Crystal Mixer
Categories Drink
Time 4m
Yield 1
Number Of Ingredients 2
Steps:
- Pour over ice in shaker. Shake well. Served up in a chilled martini glass. Garnish with shaved coconut if desired.
- Finally, just enjoy your drink!
Nutrition Facts : Calories 175
MOUNDS BAR MARTINI
If you like chocolate and coconut, then this drink's for you! This is just amazing! I'm not exactly a "coconut" person, but when I had one at a friend's house, let me tell you,I became one pretty quickly! Not only is this double delish,they are only 112 calories and no fat!! I became one pretty quickly! Get your ingredients ready so you can launch a few of these on the 4th of July! I always take my things out of the original boxes, etc. for creating space in my kitchen, so I don't have the net weight, but I do have one more envelope left. The individual packet is 8.55oz. each. I will check on the box when I go to the store and make the proper adjustments. Once you've made and tried one or two of these, you're not going to care about ounces! lol
Provided by FLUFFSTER
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Fill a martini shaker halfway with ice (preferably crushed). Combine cocoa with 2 oz. hot water, and mix well. Then add 2 oz. cold water, and pour the mixture into the martini shaker. Add the vodka, syrup and Reddi-Wip, and cover the top of the shaker. Shake for about a minute, or until trhe liquid is cold. Then strain into 2 martini glasses. Enjoy!
Nutrition Facts : Calories 119.5, Fat 0.1, SaturatedFat 0.1, Cholesterol 0.4, Sodium 28.6, Carbohydrate 2.5, Fiber 0.1, Sugar 2.3, Protein 1.1
MOUNDS MARTINI
This is how you make a Mounds Martini drink.
Provided by Drinknation.com
Categories Cocktails
Time 5m
Number Of Ingredients 2
Steps:
- Pour over ice in shaker. Shake well. Served up in a chilled martini glass. Garnish with shaved coconut if desired.
Nutrition Facts : Calories 722, Carbohydrate 50 g, Cholesterol 0.0 mg, Fat 12.2 g, Fiber 0 g, Protein 3.6 g, SaturatedFat 0.0 g, ServingSize 250 mL (1 cup), Sodium 44.4 mg, Sugar 21 g, TransFat 0.0 g
Tips:
- Use high-quality ingredients for the best flavor. Fresh fruit, quality alcohol, and creamy coconut milk will make a big difference in the taste of your martini.
- Chill all of your ingredients and equipment before making your martini. This will help to create a refreshing and well-balanced drink.
- Don't overshake your martini. A few seconds of shaking is all that is needed to combine the ingredients and chill the drink.
- Garnish your martini with a twist of lime or a sprinkle of chocolate shavings for an extra touch of flavor and elegance.
Conclusion:
The Mounds Martini is a delicious and refreshing cocktail that is perfect for any occasion. With its creamy coconut flavor and chocolatey finish, it is sure to please everyone. Whether you are enjoying a night out with friends or simply relaxing at home, the Mounds Martini is the perfect drink to sip and savor.
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