Best 6 Mrs Clintons Chocolate Chip Cookies Recipes
Mrs. Clinton's chocolate chip cookies are legendary, and for good reason. With their soft, chewy centers and crisp edges, these cookies are a perfect balance of flavors and textures. Whether you're a seasoned baker or a novice in the kitchen, this recipe will guide you through the process of creating these delectable treats, ensuring that you end up with a batch of perfectly baked cookies that will satisfy your sweet cravings and leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
HILLARY CLINTON'S CHOCOLATE CHIP COOKIES
This is the recipe for Hillary Clinton's Chocolate Chip Cookies.
Provided by Lois Berres
Categories Desserts Cookies Drop Cookie Recipes
Yield 42
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Brush baking sheets lightly with vegetable oil.
- Combine flour, salt and baking soda on waxed paper.
- Beat together shortening, sugars and vanilla in large bowl with electric mixer until creamy. Add eggs and beat until light and fluffy.
- Gradually beat in flour mixture. Stir in rolled oats and then chocolate chips.
- Drop batter by rounded teaspoonsfuls onto baking sheets. Bake for 8-10 minutes or till golden. Cool cookies on sheets for 2 minutes. Remove to wire racks to cool completely.
Nutrition Facts : Calories 145.2 calories, Carbohydrate 18.6 g, Cholesterol 8.9 mg, Fat 7.8 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 2.8 g, Sodium 91.3 mg, Sugar 11.9 g
HILLARY CLINTON'S CHOCOLATE CHIP COOKIES
A classic chocolate chip cookie recipe from the next contender for President of the United States. Delicious and official!
Categories chocolate chip cookies chocolate chip cookie recipe how to make chocolate chips hillary clinton chocolate chips
Time 23m
Yield 7 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. Grease baking sheets with vegetable oil.
- Combine flour, salt, and baking soda on waxed paper.
- Beat together shortening, sugars, and vanilla in large bowl with an electric mixer until creamy. Add eggs, beating until light and fluffy. Gradually beat in flour mixture and rolled oats. Stir in chocolate chips.
- Drop batter by well-rounded teaspoonfuls onto baking sheet. Bake for 8-10 minutes, or until golden.
- Cool cookies on sheets for 2 minutes. Remove to wire rack to cool completely.
MRS. CLINTON'S CHOCOLATE CHIP COOKIES
Make and share this Mrs. Clinton's Chocolate Chip Cookies recipe from Food.com.
Provided by emily9
Categories Dessert
Time 30m
Yield 7 1/2 dozen
Number Of Ingredients 10
Steps:
- Heat oven to 350°F.
- Grease baking sheets.
- Combine flour, salt and baking soda.
- Beat together shortening, sugars and vanilla in large bowl with electric mixer until creamy.
- Add eggs, beating until light and fluffy.
- On low speed, gradually beat in flour mixture and rolled oats.
- Stir in chococlate chips.
- Drop batter by well-rounded measuring teaspoonfuls onto greased baking sheet.
- Bake at 350°F oven for 8-10 minutes or until golden.
MICHELLE OBAMA'S WINNING CHOCOLATE CHIP COOKIES RECIPE - (4.4/5)
Provided by [email protected]
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. In a large bowl with an electric mixer, cream butter, vegetable shortening, granulated sugar, brown sugar and vanilla extract. Add eggs, 1 at a time, beating well after each addition. On low speed, beat in flour, baking soda and salt. By hand, stir in white and milk chocolate chips, mint chips and walnuts. Drop rounded tablespoons of dough onto un-greased baking sheets. Bake at 375°F for 10 to 12 minutes or until golden brown. Cool on baking sheets for 5 minutes; remove to wire racks to cool completely.
MRS. FIELDS CHOCOLATE CHIP COOKIES
Make and share this Mrs. Fields Chocolate Chip Cookies recipe from Food.com.
Provided by Gregg
Categories Drop Cookies
Time 22m
Yield 42 cookies
Number Of Ingredients 9
Steps:
- Heat oven to 300°F.
- Combine flour, baking soda and salt in medium bowl using whisk; set aside.
- Mix sugars in bowl with an electric mixer on medium speed.
- Add butter; beat until grainy paste forms.
- Beat in eggs and vanilla on medium speed until light and fluffy.
- Add flour mixture and chocolate chips.
- Beat on low speed just until mixed.
- Do not over mix.
- Drop dough by rounded tablespoons onto ungreased baking sheets, 2-inches apart. Bake for 22 minutes until golden brown.
- Transfer cookies to cooling rack.
Nutrition Facts : Calories 121.4, Fat 7.1, SaturatedFat 4.3, Cholesterol 21.7, Sodium 66.3, Carbohydrate 14.9, Fiber 0.6, Sugar 11.9, Protein 1
HILLARY CLINTON'S CHOCOLATE CHIP COOKIES
This is the recipe for Hillary Clinton's Chocolate Chip Cookies.
Provided by Allrecipes Member
Categories Drop Cookies
Yield 42
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Brush baking sheets lightly with vegetable oil.
- Combine flour, salt and baking soda on waxed paper.
- Beat together shortening, sugars and vanilla in large bowl with electric mixer until creamy. Add eggs and beat until light and fluffy.
- Gradually beat in flour mixture. Stir in rolled oats and then chocolate chips.
- Drop batter by rounded teaspoonsfuls onto baking sheets. Bake for 8-10 minutes or till golden. Cool cookies on sheets for 2 minutes. Remove to wire racks to cool completely.
Nutrition Facts : Calories 145.2 calories, Carbohydrate 18.6 g, Cholesterol 8.9 mg, Fat 7.8 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 2.8 g, Sodium 91.3 mg, Sugar 11.9 g
Tips:
- Use high-quality chocolate chips. This will make a big difference in the flavor of your cookies.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies at a high temperature for a short amount of time. This will give them a crispy exterior and a chewy interior.
- Let the cookies cool completely before enjoying them. This will allow the flavors to develop.
Conclusion:
These chocolate chip cookies are a classic for a reason. They're easy to make, delicious, and loved by people of all ages. Whether you're a beginner baker or a seasoned pro, these cookies are sure to be a hit. So next time you're in the mood for something sweet, give this recipe a try.
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