Best 3 Mushroom Bacon Bites Recipes
If you're a fan of bacon and mushrooms, then you'll love these easy-to-make mushroom bacon bites. This appetizer is perfect for parties, potlucks, or just a snack. Crispy bacon and savory mushrooms are wrapped in a wonton wrapper and baked until golden brown. The result is a delicious and addictive bite that everyone will enjoy. So, get ready to experience the heavenly combination of bacon and mushrooms in this delightful recipe.
Check out the recipes below so you can choose the best recipe for yourself!
MUSHROOM BACON BITES
This is the perfect appetizer for most any occasion. The tasty bites are easy to assemble and brush with prepared barbecue sauce. When we have a big cookout, they're always a hit...but they make a nice little "extra" for a family dinner, too. -Gina Roesner, Ashland, Missouri
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 3
Steps:
- Wrap each mushroom with a piece of bacon; secure with a toothpick. Thread onto metal or soaked wooden skewers; brush with barbecue sauce., Grill, uncovered, over indirect medium heat for 10-15 minutes or until the bacon is crisp and the mushrooms are tender, turning and basting occasionally with remaining barbecue sauce.
Nutrition Facts : Calories 82 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 209mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein.
BACON AND MUSHROOM BITES
A hot appetizer simple to put together. Variations could be anything, feta cheese topped with olives and oregano.
Provided by Calee
Categories Breads
Time 40m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Chop bacon and mushrooms, fry until the bacon is crisp, drain and set aside on paper towel.
- In a small bowl combine cheese, butter, dry mustard, paprika and parsley.
- Add cooled bacon and mushroom; mix well.
- Remove dough from can in two rolled sections, don't unroll them. Roll each section in sesame seeds.
- With serrated knife slice each section into 8 slices.
- Place on ungreased cookie sheet.
- With your thumb make an indentation in center of each slice.
- Top with about 1 tsp of the cheese mixture.
- Bake at 375°F for 10-12 minutes or until golden brown.
Nutrition Facts : Calories 107.5, Fat 7, SaturatedFat 2.7, Cholesterol 17.6, Sodium 158, Carbohydrate 8.1, Fiber 0.8, Sugar 0.8, Protein 3.2
MUSHROOM BACON BITES
Steps:
- Wrap each mushroom & secure with toothpick. Thread on skewers and brush w/ sauce. Grill 10-15 minutes.
Tips:
- Use high-quality bacon for the best flavor.
- Cook the mushrooms until they are soft and browned.
- Do not overcook the mushrooms or they will become tough.
- Use a variety of cheeses for different flavors.
- Serve the mushroom bacon bites immediately or they will become soggy.
- For a healthier version, use turkey bacon and low-fat cheese.
- To add a bit of spice, sprinkle some cayenne pepper or chili powder on the mushroom bacon bites before baking.
- If you don't have a mini muffin tin, you can also use a regular muffin tin. Just fill each muffin cup about 2/3 full.
- These mushroom bacon bites can be made ahead of time and refrigerated for up to 2 days. Just reheat them in a preheated oven before serving.
Conclusion:
Mushroom bacon bites are a delicious and easy-to-make appetizer that are perfect for any occasion. They are sure to be a hit with your friends and family. With their combination of savory bacon, earthy mushrooms, and melted cheese, these bites are a taste sensation that will leave you wanting more. So next time you are looking for a quick and easy snack or appetizer, give these mushroom bacon bites a try. You won't be disappointed!
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