Best 7 My Familys Favorite Sloppy Joes Recipes
Are you looking for a classic, comforting, and mouthwatering recipe to satisfy your family's taste buds? If so, look no further than the all-time favorite sloppy joes! This iconic dish, with its irresistible combination of savory ground beef, tangy barbecue sauce, and fluffy hamburger buns, is guaranteed to be a hit at any gathering. Whether you're hosting a backyard barbecue, planning a casual weeknight dinner, or simplemente craving a nostalgic meal, this article will guide you through the steps to create the best sloppy joes that your family will absolutely love. Get ready to embark on a culinary adventure and discover the secrets to making this classic dish that will leave everyone asking for more!
Here are our top 7 tried and tested recipes!
MY FAVORITE SLOPPY JOES
This is my go-to sloppy joe recipe. Liquid smoke is the key ingredient here.
Provided by Alissa
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Cook and stir ground beef in a skillet over medium heat until meat is browned and crumbly, about 10 minutes; drain excess grease. Mix ketchup, dried onion, brown sugar, mustard, Worcestershire sauce, smoke flavoring, and garlic into beef, stirring until brown sugar has dissolved.
- Stir beef broth into beef mixture and bring to a boil; reduce heat to low and simmer until thick, about 30 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 247.5 calories, Carbohydrate 19.6 g, Cholesterol 49.6 mg, Fat 12 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 4 g, Sodium 743.4 mg, Sugar 16.9 g
MY FAMILY'S FAVORITE SLOPPY JOES (PIZZA JOES)
I've tried many recipes, this is the best. I once 'dec-tupled' (10x) this recipe to sell sandwiches at a craft fair at my church. People were waiting in line to buy leftovers. Freezes well, goes up to the lake or camping well and is a hit on Halloween...it's no-fail. Easy to double, triple, etc. I've been making Joes this way for over 20 years. ***03-08-09, I just reinvented this recipe tonight when I went to make it for dinner and found I didn't have an 8-oz. can of tomato sauce (shame on me). The family was upset with me when I subbed an 8-oz. can of pizza sauce and told them to suck it up and call them 'Pizza Joes' and then served them up with shredded mozzarella cheese on the toasted buns, top and bottom. They loved it. I left out the BBQ sauce in this preparation and just used a 1/2 cup ketchup. Pizza Joes are good to go!
Provided by Hey Jude
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, brown ground beef, celery and onion.
- Drain the fat, who needs it?.
- Stir in remaining ingredients, simmer covered, 15-20 minutes, stirring occasionally.
- If Joes appear too'loose', leave cover off and let moisture evaporate.
- Cook until it's the consistency you like for serving on toasted buns, with french fries and cole slaw.
Nutrition Facts : Calories 325.3, Fat 17.4, SaturatedFat 6.7, Cholesterol 77.1, Sodium 733.2, Carbohydrate 19.1, Fiber 1.7, Sugar 14.8, Protein 22.6
FAMILY FAVORITE SLOPPY JOES
This is a simple recipe that was given to me by my mother. She served it when I was a child, and my family of 6 loves it too. Serve on hamburger buns.
Provided by ACPHIFER
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix ketchup, chili sauce, brown sugar, Parmesan cheese, relish, onion, and Worcestershire sauce into ground beef; simmer until heated through and flavors blend, 20 to 25 minutes.
Nutrition Facts : Calories 264.5 calories, Carbohydrate 29.4 g, Cholesterol 50.2 mg, Fat 10.2 g, Fiber 0.2 g, Protein 14.8 g, SaturatedFat 4.2 g, Sodium 597.3 mg, Sugar 27.6 g
MY FAMILY'S FAVORITE SLOPPY JOES
This is a simple recipe I got several years ago. My family has recently began using it again & everyone loves it.
Provided by NaNa BKM
Categories Lunch/Snacks
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Brown the Ground Beef with the Onion, Salt & Pepper in skillet. Could use more or less onion to suit your own taste.
- Stir in Soup & Ketchup. Could use more or less ketchup to suit your own taste.
- Simmer for approximately 20 minutes & serve on the Hamburger Buns.
- If making multiple batches for a large amount of people, it can be mixed together in a Crock pot after browning the Ground Beef & cook on low for 2-4 hours.
FAMILY-PLEASING SLOPPY JOES
My grandma gave this recipe to me years ago, but I made a few changes to give this yummy supper more pizzazz. -Jill Zosel, Seattle, Washington
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook turkey and onion over medium heat 6-8 minutes or until turkey is no longer pink, breaking up turkey into crumbles; drain if necessary. Add garlic; cook 1 minute longer. Stir in sugar, flour and pepper until blended., Stir in ketchup, Worcestershire sauce, mustard and barbecue sauce. Bring to a boil. Reduce heat; simmer, covered, 10 minutes to allow flavors to blend. Spoon meat mixture onto bun bottoms; replace tops. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 297 calories, Fat 8g fat (2g saturated fat), Cholesterol 52mg cholesterol, Sodium 846mg sodium, Carbohydrate 38g carbohydrate (17g sugars, Fiber 1g fiber), Protein 19g protein. Diabetic Exchanges
FAVORITE SLOPPY JOES
I've prepared these sandwiches for years. I've tried many sloppy joe recipes, but this one is the best by far. It also travels well for picnics or potlucks. -Eleanor Mielke, Snohomish, Washington
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef and onion until beef is browned; drain. Add chili sauce, water, mustard and chili powder. Simmer, uncovered, for 20 minutes, stirring occasionally. Spoon 1/2 cup onto each bun; top with a cheese slice.
Nutrition Facts :
MY FAVORITE SLOPPY JOES!
This was my favorite Sloppy Joes recipe growing up and its still my favorite :) Don't be thrown by the Chicken Gumbo Soup (cause it WORKS!) I'm not sure where the recipe originated - maybe the Campbell Soup Company? Prep time and servings are estimated
Provided by Satisfied Kris
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Brown meat and onion.
- Add rest of ingredients.
- Simmer for 1/2 an hour or more.
- Serve on hamburger buns.
Tips:
- Choose the right ground beef: Use a lean ground beef, such as 80/20 or 90/10, to avoid greasy sloppy joes.
- Brown the beef thoroughly: Cook the beef over medium-high heat until it is no longer pink. This will help to develop the flavor and prevent the meat from becoming dry.
- Use a variety of seasonings: Don't just use ketchup and mustard. Experiment with different spices and herbs, such as chili powder, garlic powder, onion powder, and Worcestershire sauce, to create a unique flavor.
- Simmer the sauce: Let the sauce simmer for at least 15 minutes to allow the flavors to meld together.
- Use high-quality buns: The buns are an important part of sloppy joes. Use soft, fresh buns that will hold up to the sauce.
- Serve with your favorite toppings: Sloppy joes are a great way to use up leftover vegetables. Try topping them with shredded lettuce, diced tomatoes, onions, pickles, or coleslaw.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and loved by people of all ages. With a few simple tips, you can make the best sloppy joes that your family and friends will love. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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