Best 6 My Favorite Sloppy Joes Recipes
Craving a hearty, flavorful meal that satisfies like no other? Look no further than the beloved sloppy joes. With its minced beef, tangy sauce, and soft, pillowy buns, this classic American dish is guaranteed to tantalize your taste buds. Whether you're a seasoned home cook or just starting out in the kitchen, this versatile recipe is easy to make and endlessly customizable. Embark on a culinary journey to create your perfect sloppy joes, a dish that will become a staple in your meal rotation.
Let's cook with our recipes!
MY FAMILY'S FAVORITE SLOPPY JOES (PIZZA JOES)
I've tried many recipes, this is the best. I once 'dec-tupled' (10x) this recipe to sell sandwiches at a craft fair at my church. People were waiting in line to buy leftovers. Freezes well, goes up to the lake or camping well and is a hit on Halloween...it's no-fail. Easy to double, triple, etc. I've been making Joes this way for over 20 years. ***03-08-09, I just reinvented this recipe tonight when I went to make it for dinner and found I didn't have an 8-oz. can of tomato sauce (shame on me). The family was upset with me when I subbed an 8-oz. can of pizza sauce and told them to suck it up and call them 'Pizza Joes' and then served them up with shredded mozzarella cheese on the toasted buns, top and bottom. They loved it. I left out the BBQ sauce in this preparation and just used a 1/2 cup ketchup. Pizza Joes are good to go!
Provided by Hey Jude
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, brown ground beef, celery and onion.
- Drain the fat, who needs it?.
- Stir in remaining ingredients, simmer covered, 15-20 minutes, stirring occasionally.
- If Joes appear too'loose', leave cover off and let moisture evaporate.
- Cook until it's the consistency you like for serving on toasted buns, with french fries and cole slaw.
Nutrition Facts : Calories 325.3, Fat 17.4, SaturatedFat 6.7, Cholesterol 77.1, Sodium 733.2, Carbohydrate 19.1, Fiber 1.7, Sugar 14.8, Protein 22.6
FAVORITE SLOPPY JOES
I've prepared these sandwiches for years. I've tried many sloppy joe recipes, but this one is the best by far. It also travels well for picnics or potlucks. -Eleanor Mielke, Snohomish, Washington
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef and onion until beef is browned; drain. Add chili sauce, water, mustard and chili powder. Simmer, uncovered, for 20 minutes, stirring occasionally. Spoon 1/2 cup onto each bun; top with a cheese slice.
Nutrition Facts :
MY FAVORITE SLOPPY JOES
This is my go-to sloppy joe recipe. Liquid smoke is the key ingredient here.
Provided by Alissa
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Cook and stir ground beef in a skillet over medium heat until meat is browned and crumbly, about 10 minutes; drain excess grease. Mix ketchup, dried onion, brown sugar, mustard, Worcestershire sauce, smoke flavoring, and garlic into beef, stirring until brown sugar has dissolved.
- Stir beef broth into beef mixture and bring to a boil; reduce heat to low and simmer until thick, about 30 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 247.5 calories, Carbohydrate 19.6 g, Cholesterol 49.6 mg, Fat 12 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 4 g, Sodium 743.4 mg, Sugar 16.9 g
MY FAVORITE SLOPPY JOES!
This was my favorite Sloppy Joes recipe growing up and its still my favorite :) Don't be thrown by the Chicken Gumbo Soup (cause it WORKS!) I'm not sure where the recipe originated - maybe the Campbell Soup Company? Prep time and servings are estimated
Provided by Satisfied Kris
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Brown meat and onion.
- Add rest of ingredients.
- Simmer for 1/2 an hour or more.
- Serve on hamburger buns.
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
FAMILY FAVORITE SLOPPY JOES
This is a simple recipe that was given to me by my mother. She served it when I was a child, and my family of 6 loves it too. Serve on hamburger buns.
Provided by ACPHIFER
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix ketchup, chili sauce, brown sugar, Parmesan cheese, relish, onion, and Worcestershire sauce into ground beef; simmer until heated through and flavors blend, 20 to 25 minutes.
Nutrition Facts : Calories 264.5 calories, Carbohydrate 29.4 g, Cholesterol 50.2 mg, Fat 10.2 g, Fiber 0.2 g, Protein 14.8 g, SaturatedFat 4.2 g, Sodium 597.3 mg, Sugar 27.6 g
Tips for Making Sloppy Joes:
- Use a combination of ground beef and ground pork for a more flavorful sloppy joe.
- Add some diced onion, green pepper, and celery to the meat mixture for a more robust flavor.
- Simmer the sloppy joe mixture for at least 30 minutes to allow the flavors to meld.
- Use a good quality barbecue sauce for the best results.
- Toast the hamburger buns before serving to give them a crispy texture.
- Top the sloppy joes with shredded cheese, coleslaw, or pickles for a delicious and fully loaded meal.
Conclusion:
Sloppy joes are a classic American comfort food that can be easily made at home using any of the five recipes mentioned. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy weeknight meal, give one of these sloppy joe recipes a try. You won't be disappointed!
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