Best 4 Naked Cherry Tomato Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Naked Cherry Tomato Salad: A burst of flavor and color, the Naked Cherry Tomato Salad is a delightful summer dish that showcases the sweetness and tanginess of fresh cherry tomatoes. Made with minimal ingredients, this simple yet elegant salad allows the natural flavors to shine through, creating a refreshing and vibrant side dish or a light meal option.

Let's cook with our recipes!

CHERRY TOMATO SALAD



Cherry Tomato Salad image

Recipe video above. This fresh, juicy tomato salad brings together two of the greatest flavour combinations known to mankind - tomato and basil! Make this with cherry tomatoes or grape tomatoes, or even normal tomatoes cut into chunks.The vinaigrette is slightly thickened with mustard so it clings to the tomato better, and a touch of red onion provides some much needed freshness.

Provided by Nagi

Categories     Sides     Vegetables

Number Of Ingredients 7

750g/ 1.5lb cherry tomatoes or grape tomatoes ((or large tomatoes))
1/2 red onion (, finely sliced)
1/2 cup basil leaves (, tightly packed, finely sliced (Note 2))
1 tbsp cider vinegar ((Note 3 for others))
2.5 tbsp extra virgin olive oil
1/2 tsp dijon mustard ((or other non spicy mustard))
1/2 tsp each salt and pepper

Steps:

  • Shake Dressing in a jar. Taste and add more salt or pepper, or oil if you want less tart.
  • Cut Tomatoes - cut cherry tomatoes / grape tomatoes in half. If using large ones, cut into wedges then bite size pieces.
  • Place tomatoes, onion and basil in a bowl.
  • Pour over Dressing. Gently toss and serve immediately.

Nutrition Facts : Calories 115 kcal, Carbohydrate 8 g, Protein 2 g, Fat 9 g, SaturatedFat 1 g, Sodium 307 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving

CHERRY TOMATO SALAD



Cherry Tomato Salad image

Cherry Tomato Salad with a simple dressing of white balsamic vinegar and olive oil, complete with fresh mozzarella balls and snippets of fresh basil-simple, tasty, and lovely!

Provided by Lucy Brewer

Categories     Salad

Time 20m

Number Of Ingredients 8

2 lbs. cherry tomatoes, halved
1 ½ cups small fresh mozzarella balls
¼ cup julienned fresh basil
Salt and Pepper to taste
½ cup Extra virgin olive oil
½ cup White balsamic vinegar
¼ teaspoon kosher salt
¼ teaspoon freshly ground black pepper

Steps:

  • Place tomatoes and mozzarella balls in a large bowl. Add salt and pepper and stir gently. Pour in dressing (you may not need all the dressing) and stir gently.
  • Spread the tomatoes on a platter, drizzle with dressing, and sprinkle with the basil. Serve immediately.
  • Place olive oil, vinegar, salt, and pepper in a container with a lid and shake until well blended.

Nutrition Facts : ServingSize 10 servings, Calories 161 kcal, Carbohydrate 6 g, Protein 4 g, SaturatedFat 3 g, Cholesterol 5 mg, Sodium 82 mg, Fiber 1 g, Sugar 4 g

CHERRY TOMATO SALAD



Cherry Tomato Salad image

This recipe evolved from a need to use the bumper crops of delicious cherry tomatoes we grow. It's one of my favorite cherry tomato recipes, especially at cookouts. -Sally Sibley, St. Augustine, Florida

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 8

1 quart cherry tomatoes, halved
1/4 cup canola oil
3 tablespoons white vinegar
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 cup minced fresh parsley
1 to 2 teaspoons minced fresh basil
1 to 2 teaspoons minced fresh oregano

Steps:

  • Place tomatoes in a shallow bowl. In a small bowl, whisk oil, vinegar, salt and sugar until blended; stir in herbs. Pour over tomatoes; gently toss to coat. Refrigerate, covered, overnight.

Nutrition Facts : Calories 103 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 203mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

EASY CHERRY TOMATO SALAD



Easy Cherry Tomato Salad image

Fresh produce needs only a light dressing to turn it into a worthy side dish.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 5

1 teaspoon Dijon mustard
1 tablespoon fresh lemon juice
1 tablespoon olive oil
Coarse salt and ground pepper
2 pints cherry tomatoes, halved

Steps:

  • In a medium bowl, combine mustard, lemon juice, and oil; season with salt and pepper, and whisk to combine. Add tomatoes, and toss to coat.

Nutrition Facts : Calories 59 g, Fat 4 g, Fiber 1 g, Protein 1 g

Tips:

  • Use fresh, ripe cherry tomatoes for the best flavor.
  • If you don't have a mandoline, you can use a sharp knife to thinly slice the tomatoes.
  • Be sure to rinse and dry the tomatoes thoroughly before slicing them.
  • To remove the seeds from the tomatoes, cut them in half and gently squeeze out the seeds with your fingers.
  • If you don't have fresh basil, you can use dried basil instead. However, fresh basil is always best.
  • Add a pinch of salt and pepper to taste.
  • Serve the salad immediately, or chill it for later.

Conclusion:

Naked cherry tomato salad is a simple, refreshing, and delicious salad that is perfect for any occasion. It is made with fresh, ripe cherry tomatoes, red onion, basil, and a simple dressing. The salad is easy to make and can be prepared in just a few minutes. It is a great way to enjoy the fresh flavors of summer.

Related Topics