Best 3 No Bake Cookies Vii Recipes

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Calling all cookie enthusiasts and dessert lovers! Embark on a delightful journey to discover the secrets of crafting the perfect "No-Bake Cookies VII". This extraordinary treat, a symphony of flavors and textures, promises to tantalize your taste buds and leave you craving more. Get ready to explore a world of culinary delights as we delve into the art of creating these delectable cookies, a true testament to the magic that can be achieved without the heat of an oven.

Check out the recipes below so you can choose the best recipe for yourself!

NO BAKE COOKIES



No Bake Cookies image

Easy No Bake cookies with just 7 simple ingredients. This classic peanut butter and chocolate combo is ready in less than 20 minutes!

Provided by insanelygood

Categories     Desserts     Featured     Recipes

Number Of Ingredients 7

3 tablespoons unsweetened cocoa powder
2 cups white sugar
1/2 cup milk
1/2 cup butter
3 cups quick cooking oats
1/2 cup crunchy peanut butter
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan, bring the cocoa, sugar, milk and butter to a boil over medium heat. It's important to bring these to a boil verrrrry slowly. Once they reach a rolling boil, boil for 60 seconds. Use a timer!
  • Pull the saucepan off the heat after boiling. Add in the oats, peanut butter and vanilla. Mix well.
  • Allow the mixture to cool for 1 minute and then drop by teaspoonfuls onto wax paper. Once cookies are placed on wax paper, allow them to cool until hardened.
  • Enjoy!

Nutrition Facts : Calories 348 cal

GRANDMA'S CLASSIC NO-BAKE COOKIES



Grandma's Classic No-Bake Cookies image

This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.

Provided by Jadebloodraven

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 40m

Yield 48

Number Of Ingredients 7

2 cups white sugar
½ cup milk
½ cup unsalted butter
2 tablespoons cocoa powder
3 cups old-fashioned oats
½ cup peanut butter, or more to taste
1 teaspoon vanilla extract

Steps:

  • Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
  • Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.

Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g

THE BEST NO BAKE COOKIES



The Best No Bake Cookies image

I have been told often that these are the best cookies ever. Friends and family are constantly asking me to make them. I hope you enjoy.

Provided by multitasker

Categories     Drop Cookies

Time 11m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 6

1 cup butter
10 tablespoons unsweetened cocoa powder
4 cups granulated sugar
1 cup milk
6 cups instant oats
1 cup peanut butter

Steps:

  • Measure the oats and place in a large bowl.
  • Measure peanut butter and set aside.
  • Melt the butter in a medium to large saucepan, and add the cocoa. Alternate the sugar and milk, stirring after each addition.
  • Let the mixture come to a good boil and boil it for exactly one minute. Any less and they won't set, any more and they will be dry.
  • Pour the mixture over the oats and stir until well combined.
  • Stir in the peanut butter.
  • Drop in desired size on wax paper and let set.

Nutrition Facts : Calories 232.3, Fat 10.1, SaturatedFat 4.4, Cholesterol 14.5, Sodium 82.6, Carbohydrate 34, Fiber 2.3, Sugar 23, Protein 4.1

Tips:

  • Chill the dough: Chilling the dough before rolling and cutting it helps to prevent the cookies from spreading too much in the oven.
  • Use a sharp knife: A sharp knife will help you to get clean, even cuts in the dough.
  • Don't overbake the cookies: No-bake cookies are done when they are set and no longer sticky to the touch. Overbaking can make them dry and crumbly.
  • Let the cookies cool completely before serving: This will help them to firm up and hold their shape.
  • Store the cookies in an airtight container at room temperature: No-bake cookies can be stored at room temperature for up to 2 weeks.

Conclusion:

No-bake cookies are a quick, easy, and delicious treat that can be enjoyed by people of all ages. With a variety of recipes to choose from, there's sure to be a no-bake cookie that everyone will love. So next time you're looking for a sweet treat, give one of these no-bake cookie recipes a try!

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