Best 5 No Bake Lemonade Icebox Pie Recipes
Elevate your taste buds with the delectable "No-Bake Lemonade Icebox Pie" - a symphony of sweet and tangy flavors that will tantalize your palate. This classic dessert, reminiscent of warm summer afternoons, blends the refreshing zest of lemons with the creamy richness of a no-bake filling, all nestled in a buttery graham cracker crust. With its vibrant yellow hue and irresistible textures, this pie is not just a culinary delight but also a feast for the eyes. Get ready to embark on a culinary journey as we unveil the secrets to crafting this extraordinary dessert, transforming your kitchen into a haven of sweet and citrusy aromas.
Let's cook with our recipes!
NO-BAKE LEMON ICEBOX PIE
Lemon lovers and lazy bakers alike will adore this easy, no-bake pie!
Provided by By Annalise Sandberg
Categories Dessert
Time 8h
Yield 8
Number Of Ingredients 8
Steps:
- In medium bowl, mix Crust ingredients. Press evenly into ungreased 9-inch pie plate. Refrigerate 1 hour.
- In large bowl, beat Filling ingredients until smooth. Spread evenly in crust. Refrigerate 6 hours or until set.
- Serve with whipped cream if desired.
Nutrition Facts : Calories 440, Carbohydrate 48 g, Cholesterol 70 mg, Fat 4 1/2, Fiber 0 g, Protein 7 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 40 g, TransFat 1 g
LEMON ICEBOX PIE WITH FROZEN LEMONADE
My husband's grandmother used to make a lemon icebox pie similar to this for all of our summer get-togethers. He played around, and came up with a much simpler and quicker version with frozen lemonade.
Provided by Rhonda Brock Fuller
Categories Desserts Pies No-Bake Pie Recipes
Time 2h5m
Yield 8
Number Of Ingredients 5
Steps:
- Mix condensed milk and lemonade concentrate together in a bowl. Fold in whipped topping. Pour into the pie crust and refrigerate for 2 hours. Serve garnished with lemon zest.
Nutrition Facts : Calories 409.8 calories, Carbohydrate 59.8 g, Cholesterol 16.7 mg, Fat 16.3 g, Fiber 0.6 g, Protein 5.2 g, SaturatedFat 8.8 g, Sodium 233.5 mg, Sugar 48.4 g
LEMONADE ICEBOX PIE
You will detect a definite lemonade flavor in this refreshing lemon icebox pie. High and fluffy, this dessert has a creamy smooth consistency that we really appreciate. It's the dessert that came to mind immediately when I put together my favorite summer meal. -Cheryl Wilt, Eglon, West Virginia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream cheese and milk until smooth. Beat in lemonade concentrate. Fold in whipped topping and, if desired, food coloring. Pour into crust. Cover and refrigerate until set.
Nutrition Facts : Calories 491 calories, Fat 24g fat (15g saturated fat), Cholesterol 48mg cholesterol, Sodium 269mg sodium, Carbohydrate 61g carbohydrate (52g sugars, Fiber 0 fiber), Protein 7g protein.
LEMON ICE BOX PIE- NO BAKING!
This recipe has been handed down in my family for years. It is SO yummy, light, quick, and inexpensive! My dad asks for it instead of cake every birthday!
Provided by Tulip81
Categories Pie
Time 1h10m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- 1. In a bowl, beat egg yolks.
- 2. Slowly stir in milk.
- 3. Once mixed, slowly mix in lemon joice.
- 4. Pour into crust. Refrigerate about 1 hour to chill and set.
Nutrition Facts : Calories 441, Fat 17.8, SaturatedFat 6.4, Cholesterol 116.9, Sodium 316.5, Carbohydrate 66.1, Fiber 2.3, Sugar 51.3, Protein 8.6
NO-BAKE LEMON PIE
Easy lemon pie that's oh-so simple. Serve with a dollop of whipped cream on top, or with a small spoonful of cherry pie filling.
Provided by Sheila Motley Stokley
Categories Desserts Pies No-Bake Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 5
Steps:
- Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
- Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
- Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.
Nutrition Facts : Calories 365.6 calories, Carbohydrate 42.7 g, Cholesterol 47.5 mg, Fat 19.3 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 9.9 g, Sodium 266.9 mg, Sugar 35.3 g
Tips for Making the Best Lemonade Icebox Pie:
- Use high-quality ingredients. Fresh lemons, real butter, and pure vanilla extract will make a big difference in the taste of your pie.
- Make sure your graham cracker crust is well-chilled before filling it. This will help to prevent the crust from becoming soggy.
- Don't overmix the filling. Overmixing can make the filling tough and gritty.
- Chill the pie for at least 4 hours, or overnight, before serving. This will allow the flavors to meld and the pie to set properly.
- Serve the pie with fresh berries or whipped cream for a delicious and refreshing dessert.
Conclusion:
This no-bake lemonade icebox pie is a delicious and easy dessert that is perfect for summer. With its creamy, tangy filling and graham cracker crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a refreshing and easy dessert, give this lemonade icebox pie a try!
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