Best 6 No Cook Tomato Sauce Ii Recipes
If you are seeking a delectable and fuss-free culinary delight, look no further than our exploration of the flavorsome world of "no cook tomato sauce ii". This divine concoction, brimming with vibrant tomatoes, aromatic herbs, and a symphony of spices, promises to transform your culinary creations into mouthwatering masterpieces. It's an ideal sauce for those seeking convenience without compromising on taste. Let us guide you through the art of crafting this exceptional sauce, one that will elevate your culinary creations and leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
NO-COOK FRESH TOMATO SAUCE
Try this sauce at times when you have a box of pasta or a store-bought pizza shell and need a sure-fire topping. Dinner is served. -Julianne Schnuck, Taste of Home Designer
Provided by Taste of Home
Time 15m
Yield about 3-1/2 cups.
Number Of Ingredients 7
Steps:
- Place tomatoes in a large bowl; stir in basil, oil and garlic. Season with salt and pepper to taste. Let stand at room temperature until juices are released from tomatoes, 30-60 minutes, stirring occasionally., Serve with hot pasta. Sprinkle with cheese.
Nutrition Facts : Calories 64 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
HOMEMADE TOMATO SAUCE II
Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
Provided by MIRELLA CINA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 2h20m
Yield 6
Number Of Ingredients 9
Steps:
- In a large saucepan over medium-high heat, saute onions in the oil until golden brown. Add crushed tomatoes, water, tomato paste, basil, garlic, salt and pepper. Let the sauce come to a boil, lower heat to low and stir occasionally until desired thickness. Sauce is ready when oil rises to the top. Skim off oil.
Nutrition Facts : Calories 158.3 calories, Carbohydrate 17.8 g, Fat 9.6 g, Fiber 4.1 g, Protein 3.8 g, SaturatedFat 1.5 g, Sodium 844 mg, Sugar 4.6 g
NO-COOK FRESH TOMATO SAUCE
Try this sauce at times when you have a box of pasta or a store-bought pizza shell and need a sure-fire topping. Dinner is served. -Julianne Schnuck, Taste of Home Designer
Provided by Taste of Home
Time 15m
Yield about 3-1/2 cups.
Number Of Ingredients 7
Steps:
- Place tomatoes in a large bowl; stir in basil, oil and garlic. Season with salt and pepper to taste. Let stand at room temperature until juices are released from tomatoes, 30-60 minutes, stirring occasionally., Serve with hot pasta. Sprinkle with cheese.
Nutrition Facts : Calories 64 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
EASY PIZZA SAUCE II
My three picky eaters have no complaints about the pizza sauce, and it takes about a minute to make!
Provided by MELHARVEY
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Yield 16
Number Of Ingredients 4
Steps:
- In a medium bowl, combine tomato sauce, garlic, oregano and basil and mix all together. Spread mixture over pizza crust, if desired.
Nutrition Facts : Calories 3.7 calories, Carbohydrate 0.8 g, Fiber 0.2 g, Protein 0.2 g, Sodium 73.4 mg, Sugar 0.6 g
HOMEMADE TOMATO SAUCE
This homemade tomato sauce is made with fresh tomatoes, slowly cooked with onion, green pepper, basil, garlic, and red wine until rich and flavorful.
Provided by MOLSON7
Categories Tomato Pasta Sauce
Time 4h40m
Yield 6
Number Of Ingredients 13
Steps:
- Bring a large pot of water to a boil. Prepare a large bowl of ice water.
- Plunge whole tomatoes in boiling water until skin starts to peel, about 1 minute. Remove with a slotted spoon and place in ice bath. Let rest until cool enough to handle, then remove peels and squeeze out seeds.
- Chop 8 tomatoes and puree them in a blender or food processor until smooth. Chop remaining 2 tomatoes and set aside.
- Heat butter and oil in a large pot or Dutch oven over medium heat. Add onion, bell pepper, carrot, and garlic; cook and stir until onion softens, about 5 minutes. Pour in pureed tomatoes, then stir in chopped tomatoes, wine, basil, and Italian seasoning. Place celery stalks and bay leaf in the pot and bring to a boil. Reduce heat to low, cover, and simmer for 2 hours.
- Stir in tomato paste; simmer for an additional 2 hours. Discard celery and bay leaf and serve.
Nutrition Facts : Calories 148.6 calories, Carbohydrate 15 g, Cholesterol 10.2 mg, Fat 8.9 g, Fiber 4.2 g, Protein 2.9 g, SaturatedFat 3.1 g, Sodium 104.9 mg, Sugar 8.4 g
NO-COOK TOMATO PIZZA SAUCE
Make and share this No-Cook Tomato Pizza Sauce recipe from Food.com.
Provided by Gaelige Coinnaigh
Categories Sauces
Time 10m
Yield 6-7 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients in a bowl, cover with plastic wrap, and refrigerate overnight. Use about 1/2 cup to sauce a 13" crust.
Nutrition Facts : Calories 51.9, Fat 0.6, SaturatedFat 0.2, Cholesterol 0.7, Sodium 796.9, Carbohydrate 11.5, Fiber 2.7, Sugar 6.7, Protein 2.1
Tips:
- Use ripe, flavorful tomatoes for the best sauce. Look for tomatoes that are deep red and have a slight give when you squeeze them.
- If you don't have fresh tomatoes, you can use canned diced tomatoes. Just be sure to drain them well before using.
- Add some fresh herbs, such as basil, oregano, or thyme, to the sauce for extra flavor.
- If you like a chunky sauce, chop the tomatoes into larger pieces. For a smoother sauce, blend the tomatoes until they are puréed.
- Simmer the sauce for at least 30 minutes to allow the flavors to develop.
- Taste the sauce and adjust the seasonings as needed. You may want to add more salt, pepper, or herbs.
- Serve the sauce over pasta, chicken, fish, or vegetables.
Conclusion:
This no-cook tomato sauce is a quick and easy way to add flavor to your favorite dishes. It's also a great way to use up leftover tomatoes. With just a few simple ingredients, you can make a delicious and versatile sauce that can be used in a variety of ways. So next time you're looking for a quick and easy meal, give this no-cook tomato sauce a try.
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