Best 4 Old Fashioned Sally Lunn Muffins Recipes
In the realm of classic British teatime treats, few pastries hold a more cherished place than the iconic Old Fashioned Sally Lunn Muffin. With its delicate crumb, golden-brown crust, and subtle sweetness, this timeless recipe has been passed down through generations, capturing the hearts and taste buds of countless muffin enthusiasts. Whether you're a seasoned baker looking to perfect your technique or a novice yearning to embark on a culinary adventure, discovering the best recipe for Old Fashioned Sally Lunn Muffins is an endeavor that promises both delight and satisfaction.
Check out the recipes below so you can choose the best recipe for yourself!
SALLY LUNN MUFFINS
This recipe is taken from "Nothin' Finer", a cookbook prepared by the Chapel Hill Service League in 1993. I like Sally Lunn and muffins, so this might be a winner.
Provided by Dan-Amer 1
Categories Breads
Time 1h25m
Yield 18 muffins
Number Of Ingredients 7
Steps:
- Combine water, yeast, and sugar. Add the egg and mix in well.
- Combine the flour, salt, and shortening. Add to the yeast mixture and beat well. place in lightly greased muffin tins and allow to rise at room temperature for approximately one hour. Bake in a preheated 450 F oven for about 10 minutes, or until brown.
Nutrition Facts : Calories 79.4, Fat 2.5, SaturatedFat 0.6, Cholesterol 11.8, Sodium 133.7, Carbohydrate 12.1, Fiber 0.4, Sugar 1.5, Protein 1.8
OLD FASHIONED MUFFINS
Make and share this Old Fashioned Muffins recipe from Food.com.
Provided by Mom of Five
Categories Quick Breads
Time 55m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- In medium bowl, combine dry ingredients and mix well.
- Cut in butter and shortening until mixture resembles fine crumbs.
- Combine milk, vanilla and eggs and blueberries.
- Add to dry mix until just moistened.
- Spoon into prepared pan filling each cup 3/4 full.
- Bake 30-35 minutes.
- Cool five minutes before serving.
- *Variation: leave out the blueberries and reduce cooking time to 20-25 minutes.
OLD-FASHIONED SALLY LUNN MUFFINS
This is an old Southern recipe for a quick and easy solution to a need for homemade muffins.
Provided by MARBALET
Categories Muffins
Yield 12
Number Of Ingredients 7
Steps:
- In a medium bowl mix together the flour, baking powder, and salt.
- In a separate bowl cream together the shortening and sugar. Stir in beaten egg, and milk.
- Add flour mixture alternately with liquid mixture.
- Fill greased muffin tins two-thirds of the way full. Bake in a preheated 375 degree F(190 degrees C) oven for 30 minutes.
Nutrition Facts : Calories 146.4 calories, Carbohydrate 21.4 g, Cholesterol 17.1 mg, Fat 5.3 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 233.4 mg, Sugar 5.2 g
OLD-FASHIONED SALLY LUNN MUFFINS
This is an old Southern recipe for a quick and easy solution to a need for homemade muffins.
Provided by MARBALET
Categories Muffins
Yield 12
Number Of Ingredients 7
Steps:
- In a medium bowl mix together the flour, baking powder, and salt.
- In a separate bowl cream together the shortening and sugar. Stir in beaten egg, and milk.
- Add flour mixture alternately with liquid mixture.
- Fill greased muffin tins two-thirds of the way full. Bake in a preheated 375 degree F(190 degrees C) oven for 30 minutes.
Nutrition Facts : Calories 146.4 calories, Carbohydrate 21.4 g, Cholesterol 17.1 mg, Fat 5.3 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 233.4 mg, Sugar 5.2 g
Tips:
- To ensure even baking, make sure all ingredients are at room temperature.
- Do not overmix the batter, as this can result in tough muffins.
- For a golden-brown crust, brush the tops of the muffins with melted butter before baking.
- To test if the muffins are done, insert a toothpick into the center. If it comes out clean, they are ready.
- Allow the muffins to cool slightly before serving.
Conclusion:
Old-fashioned Sally Lunn muffins are a delicious and easy-to-make treat that are perfect for breakfast, brunch, or a snack. With their soft and fluffy texture, sweet flavor, and golden-brown crust, these muffins are sure to be a hit with everyone. So next time you're looking for a special treat, give this classic recipe a try.
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