Best 2 Old Fashioned Slow Cooker Rice Pudding Recipes

Embrace the timeless charm of "Old-Fashioned Slow Cooker Rice Pudding," a nostalgic dessert that invokes memories of cherished traditions and home-cooked comfort. With its creamy texture, tender rice, and hints of warming spices, this delightful pudding is a culinary gem waiting to be savored. Step back in time as we unravel the secrets to crafting this classic dessert in your slow cooker, ensuring ease of preparation and a taste that will transport you back to simpler times.

Let's cook with our recipes!

OLD FASHIONED SLOW COOKER RICE PUDDING

Old Fashioned Slow Cooker Rice Pudding image

Make and share this Old Fashioned Slow Cooker Rice Pudding recipe from Food.com.

Provided by appleydapply

Categories Dessert

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup long-grain white rice
3 cups milk
3/4 cup granulated sugar
3/4 teaspoon ground cinnamon
1 pinch salt
1/3 cup butter, melted
sweetened whipped cream

Steps:

In a colander, rinse rice thoroughly under cold water.
Put in lightly greased slow cooker. I use a round, 3.5 to 4 qt cooker.
Add remaining ingredients, except for butter & whipped cream.
Stir to combine.
Pour butter over rice mixture.
Cover and cook on HIGH for 2 1/2 to 3 hours, until rice has absorbed the liquid.
When ready to serve, spoon into dessert bowls and top with sweetened whipped cream.

Nutrition Facts : Calories 350.4, Fat 14.8, SaturatedFat 9.3, Cholesterol 44.2, Sodium 177, Carbohydrate 49.4, Fiber 0.5, Sugar 25, Protein 5.8

OLD FASHIONED RICE PUDDING (SLOW COOKER)

Old Fashioned Rice Pudding (Slow Cooker) image

This recipe came from a tiny cookbook that came with my slow cooker 25 years ago and I've been making it ever since. A creamy, delicious comfort food that your entire family will love. Great on rainy, cool days.

Provided by Family Favorites

Categories Other Snacks

Time 2h50m

Number Of Ingredients 8

Ingredients

2 Tbsp butter or margarine
2 c half and half, scalded (i do this in the microwave by heating to just under boiling.)
3 medium eggs
2/3 c sugar
2 tsp vanilla
1 1/2 c cooked rice
2/3 c raisins
1/2 tsp ground cinnamon

Steps:

1. Grease crock pot with butter or margarine.
2. Beat half & half, eggs, sugar and vanilla with electric mixer.
3. Stir in rice and raisins.
4. Pour into crock pot. Sprinkle with cinnamon.
5. Cover and cook on high for 30 minutes. Stir well. Turn to low and cook 2-3 hours.
6. If desired, add pineapple, slivered almonds cream or whipped cream before serving.

Tips:

Use medium or short grain rice for a creamier pudding.
Soak the rice in milk for 30 minutes before cooking to reduce cooking time and improve texture.
Use whole milk or half-and-half for a richer pudding.
Add a pinch of salt to balance the sweetness of the pudding.
Stir in vanilla extract, cinnamon, nutmeg, or other spices for extra flavor.
Top the pudding with whipped cream, fresh fruit, or a sprinkle of cinnamon before serving.

Conclusion:

Old-fashioned slow cooker rice pudding is a classic comfort food that is easy to make and always a hit. With just a few simple ingredients and a little time, you can create a delicious and creamy pudding that the whole family will love. So next time you're looking for a sweet and satisfying dessert, give this slow cooker rice pudding recipe a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #desserts #rice #easy #puddings-and-mousses #crock-pot-slow-cooker #dietary #low-sodium #low-in-something #pasta-rice-and-grains #equipment #4-hours-or-less