Best 3 Olive Garden Fried Mozzarella Recipes
Olive Garden fried mozzarella is a classic appetizer that combines the gooey, melted cheese of mozzarella with a crispy, golden-brown breadcrumb coating. The combination of flavors and textures is irresistible, making it a popular choice for parties, gatherings, or as a quick and easy snack. With its simple ingredients and easy-to-follow steps, you can easily recreate this restaurant favorite at home.
Here are our top 3 tried and tested recipes!
OLIVE GARDEN FRIED MOZZARELLA
You can't go wrong with this one. It is also very inexpensive to make. You can easily match the taste of the restaurant. From Copykat.com (http://www.copykat.com)
Provided by JustaQT
Categories Cheese
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- If your cheese is in a brick, slice it thick, and cut the cheese crossways to made triangles.
- Beat the eggs with water and set aside.
- Mix the bread crumbs, garlic salt, and Italian seasonings and set aside.
- Blend the flour with corn starch and set aside.
- Heat your vegetable oil for deep frying to 360 degrees.
- Dip cheese in flour then in egg wash and then coat.
- with bread crumbs.
- Place carefully in hot oil and fry until golden, this takes just a few seconds so watch carefully.
- When golden remove from hot oil and drain.
- Serve with you favorite Italian Spaghetti Sauce and enjoy.
OLIVE GARDEN FRIED MOZZARELLA
Steps:
- 1. If your cheese is in a brick, slice it thick and cut the cheese crossways to make triangles
- 2. Beat the eggs with water and set aside
- 3. Mix the bread crumbs, garlic salt, and Italian seasonings and set aside
- 4. Blend the flour with corn starch and set aside
- 5. Heat vegetable oil for deep frying to 360 degrees
- 6. Dip cheese in flour and corn starch blend, then in egg wash and coat with bread crumbs. Place carefully in hot oil and fry until golden; this takes just a few seconds so watch carefully. When golden, remove from hot oil and drain. Serve with your favorite Italian spaghetti sauce and enjoy.
OLIVE GARDEN FRIED MOZZARELLA RECIPE
Provided by Hester
Number Of Ingredients 8
Steps:
- If your cheese is in a brick, slice it thick, and cut the cheese crossways to made triangles. Beat the eggs with water and set aside. Mix the bread crumbs, garlic salt, and Italian seasonings and set aside. Blend the flour with corn starch and set aside. Heat you vegetable oil for deep frying to 360 degrees. Dip cheese in flour then in egg wash and then coat with bread crumbs. Place carefully in hot oil and fry until golden, this takes just a few seconds so watch carefully. When golden remove from hot oil and drain. Serve with you favorite Italian Spaghetti Sauce and enjoy
Tips:
- Use fresh mozzarella cheese. Fresh mozzarella cheese will give you the best results, as it is softer and more flavorful than pre-shredded mozzarella.
- Cut the mozzarella cheese into 1-inch cubes. This will help the cheese to cook evenly.
- Dredge the mozzarella cheese cubes in flour, then egg, then breadcrumbs. This will help the cheese to stay crispy when it is fried.
- Fry the mozzarella cheese cubes in hot oil until they are golden brown. This will take about 2-3 minutes per side.
- Serve the fried mozzarella cheese cubes with your favorite dipping sauce. Marinara sauce, ranch dressing, or honey mustard are all good options.
Conclusion:
Fried mozzarella cheese is a classic Italian appetizer that is sure to please everyone. It is easy to make and can be served with a variety of dipping sauces. Whether you are having a party or just want a quick and easy snack, fried mozzarella cheese is a great option.
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