Best 3 Olive Garden Sangria Recipes
Take a culinary expedition to the heart of Italy with the Olive Garden Sangria, a vibrant concoction that captures the essence of Tuscan vineyards. With its captivating blend of sweet and tangy flavors, this delightful beverage is a perfect accompaniment to a hearty Italian meal or a refreshing treat on a warm summer evening. Allow your taste buds to dance with the symphony of fruity notes, as the sangria awakens your senses and transports you to the picturesque landscapes of Italy. Whether you prefer the classic red sangria or a sparkling white variation, this versatile recipe can be customized to suit your palate, making it an ideal choice for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
OLIVE GARDEN SANGRIA
Fell in love with this after a friend and I had dinner at O.G., searched for the recipe and found it at Copykat Creations.
Provided by Parrot Head Mama
Categories Beverages
Time 4h15m
Yield 1 gallon, 8 serving(s)
Number Of Ingredients 9
Steps:
- This makes a gallon.
- Mix all the ingredients (i used a plastic ice cream bucket), except for ice.
- Let sit in refrigerator atleast 4-5 hours, if not overnight.
- Pour sangria into serving glass, fruit and all, then add ice.
Nutrition Facts : Calories 347.5, Fat 0.1, Sodium 20.1, Carbohydrate 52.7, Sugar 39.8, Protein 0.1
COPYCAT OLIVE GARDEN SANGRIA
After many, many glasses of Sangria, the Olive Garden bartender finally caved and gave me the recipe. It has been loved by many.
Provided by Katherines 1 Fan
Categories Beverages
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- First, make the simple syrup by boiling the water and sugar. I usually boil them for about 15-20 minutes while stirring constantly. Allow this to cool to room temperature.
- Stir the wine, sweet vermouth, grenadine, cranberry juice and simple syrup together. Add a slice of orange to the glass to make it pretty. Then add a splash of 7-Up right before serving.
- Repeat all night!
BERRY SANGRIA (LIKE OLIVE GARDEN'S)
These are so good! They are a very sweet drink but one taste and you'll be hooked!
Provided by Kathy Sandoz
Categories Cocktails
Time 4h15m
Number Of Ingredients 9
Steps:
- 1. Mix all liquids together in a large GLASS pitcher.
- 2. Add orange slices. Refrigerate for at least 4 hours.
- 3. When you serve it, no need to use ice cubes that would water down your drink. Use frozen mixed berries instead! Garnish with fresh sliced strawberries.
Tips:
- Choose the right wine. A good sangria starts with a good wine. Use a fruity, flavorful red wine that you enjoy drinking on its own. Some popular choices include Tempranillo, Garnacha, and Zinfandel.
- Add a variety of fruit. The fruit is what gives sangria its signature flavor. Use a variety of fresh, seasonal fruits, such as oranges, lemons, limes, grapes, and berries. You can also add other fruits, such as pineapple, mango, or watermelon.
- Use fresh spices. Spices add depth and complexity to sangria. Use a combination of fresh spices, such as cinnamon, cloves, nutmeg, and ginger. You can also add a pinch of cayenne pepper for a little heat.
- Sweeten to taste. Sangria is traditionally sweetened with sugar or simple syrup. However, you can also use other sweeteners, such as honey, agave nectar, or stevia. Add sweetener to taste until the sangria is the desired sweetness.
- Chill before serving. Sangria is best served chilled. Refrigerate the sangria for at least 2 hours before serving, or overnight for even better flavor.
Conclusion:
Sangria is a refreshing, flavorful drink that is perfect for any occasion. With its combination of wine, fruit, and spices, sangria is sure to please everyone. So next time you're looking for a delicious and easy-to-make drink, give sangria a try. You won't be disappointed!
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