Best 19 Onion Soup Mix Recipes

COPYCAT LIPTON'S ONION SOUP MIX

Steps:

• Combine all ingredients and store in an airtight container.
• About 5 tablespoons of mix are equal to 1 1¼-ounce package.
• To make onion dip: Mix 5 tablespoons with one pint of sour cream.

ONION SOUP MIX

Steps:

• Combine onion, beef bouillon, onion powder, salt, and pepper. Store in an airtight container.

DRY ONION SOUP MIX SUBSTITUTE

Steps:

• Mix ingredients well.
• Store in airtight container for up to six months.

CLASSIC ONION SOUP MIX

Steps:

• Combine the first 5 ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (20 tablespoons total)., To prepare onion soup: In a saucepan, combine water and 5 tablespoons onion soup mix. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Yield: 3 servings., To prepare roasted potatoes: In a bowl, toss potatoes and oil. Sprinkle with 5 tablespoons onion soup mix; toss to coat. Transfer to an ungreased 15x10x1-in. baking pan. Bake, uncovered, at 450° for 35-40 minutes or until tender, stirring occasionally. Yield: 6 servings. , To prepare onion dip: In a bowl, combine sour cream and 5 tablespoons onion soup mix; mix well. Refrigerate for at least 2 hours. Serve with vegetables, chips or crackers.

SUBSTITUTE FOR 1 ENVELOPE ONION SOUP MIX

Steps:

• Stir together.
• Use as a substitute for 1 envelope onion soup mix.

COPYCAT LIPTON ONION SOUP MIX

Steps:

• Mix together and use in recipes.

HOMEMADE DRY ONION SOUP MIX

Steps:

• Cut a 6-inch square of heavy duty foil.
• Place all ingredients in center of foil.
• Fold foil to make an airtight package.
• Label with date and contents.
• Store in a cool, dry place.
• Use within 6 months.

ONION SOUP MIX SALT FREE

Steps:

• 1. Combine all ingredients.

ONION SOUP MIX PRETZELS

Steps:

• Spread pretzels out in an even layer in 9x13-inch baking pan.
• Melt butter.
• Add Worcestershire sauce to taste (we like it dark so I tend to be heavy on it).
• Add dry soup mix.
• Stir until well blended.
• Drizzle over pretzels; toss to coat all pieces.
• Bake for 45-60 minutes in 250°F; toss every 15 minutes to make sure pieces toast thoroughly. Pretzels should be dark brown but not burnt.

LOWER-SALT DRIED ONION SOUP MIX

Steps:

• Mix minced onion, beef bouillon, onion powder, sugar, and celery seed together in a bowl. Store in an airtight container.

ONION SOUP MIX BREAD

Steps:

• This is a easy blender recipe, so get out that trusty blender!
• Combine into blender the sugar, milk, onion soup mix, and butter.
• Blend together for a few seconds.
• Soften the yeast in the warm water.
• Add into blender while still warm.
• Mix for a few seconds.
• Pour mixture into a bowl.
• Combine the flour with the mixture, mix well.
• Cover the bowl and let rise in a warm place for 45 minutes.
• Stir the batter down, beating very well.
• Pour into a greased 1 1/2-quart casserole dish.
• Let the dough rise until doubled in size.
• Bbake at 375°F for a hour.

HOMEMADE ONION SOUP MIX

Steps:

• Place minced onion, parsley, coconut sugar, onion powder, turmeric, sea salt, celery salt, and black pepper in a pint-size mason jar. Cover jar and shake until combined.

DRIED ONION SOUP MIX

Steps:

• Combine all ingredients and mix well.
• Place in a storage container with a tight-fitting lid and seal tightly.
• Store in a cool, dry place for up to 6 months.
• Stir or shake well before each use.
• Measure about 1/3 cup dry mix to use as a substitute for one 1.25-ounce package of purchased dry onion soup mix.

DRY ONION SOUP MIX (REPLACER)

Steps:

• Mix all of the ingredients together and use as required. The above amount replaces one 40 gram packet of soup mix (1.4 oz packet).

DRY ONION SOUP MIX

Steps:

• Stir the onion flakes, beef bouillon granules, onion powder, parsley flakes, celery seed, paprika, and black pepper in a bowl. Use as substitute for a 1-ounce envelope of dry onion soup mix.

COPYCAT LIPTON'S ONION SOUP MIX RECIPE - (4.4/5)

Steps:

• Combine all ingredients and store in an airtight container. About 5 tablespoons of mix are equal to 1 1/4 ounce package. To make onion dip: Mix 5 tablespoons with one pint of sour cream.

DRY ONION SOUP MIX

Steps:

• 1. Stir the onion flakes, beef bouillon granules, onion powder, parsley flakes, celery seed, paprika, and black pepper in a bowl.
• 2. Use as substitute for a 1-ounce envelope of dry onion soup mix.

DRY ONION SOUP MIX

Steps:

• 1. Mix all ingredients together in bowl. Use as a substitute for 1 oz dry onion soup mix.
• 2. NOTE: I used bouillon cubes; grind in blender.

BAKED PORK CHOPS WITH ONION MIX SOUP RECIPE - (4.6/5)

Steps:

• 1. Preheat oven to 350. 2. Combine first 4 ingredients in a bowl. 3. Heat oil in skillet over medium high heat. 4. Drudge chops in flour mixture till well coated. 5. Brown chops 5 minutes on both sides in heated oil. 6. Remove to a basking dish. 7. Combine soup mix with water and stir well; set aside. 8. Add 2-3 tbsp remaining flour mixture to pan drippings, more or less depending on thickness you prefer. 9. Stir and cook preparing a roux for gravy. 10. Add soup mixture to pan and stir till smooth and thickened. If too thick, add water or milk to thin out. Remove from heat. 11. Stir in sour cream and combine. 12. Pour over pork chops. 13. Cover and bake for 1 to 1-1/2 hours till tender.