Best 2 Onion Soup Pork Chops Recipes

Step into a culinary realm where flavors dance harmoniously, creating a symphony of taste and delight. Prepare to embark on a journey of culinary exploration as we guide you through the art of crafting delectable onion soup pork chops. Experience the perfect fusion of juicy pork chops enveloped in a velvety onion soup-based sauce. Indulge in a savory masterpiece that transforms simple ingredients into a gourmet feast. We present a collection of recipes that celebrate the essence of this classic dish, each with its own unique flair and irresistible charm. Whether you prefer a traditional approach or are craving a modern twist, our carefully curated selection offers something for every palate. Prepare to be tantalized by the rich aromas and flavors that will fill your kitchen, leaving you with a dish that will linger in your memory long after the last bite.

Check out the recipes below so you can choose the best recipe for yourself!

ONION SOUP PORK CHOPS

Onion Soup Pork Chops image

A delicious, quick and easy way to prepare your pork chops - and it makes it's own sidedish!

Provided by Leslie in AK

Categories Main Dish Recipes Pork Pork Chop Recipes Baked

Yield 2

Number Of Ingredients 4

Ingredients

2 pork chops
1 (1 ounce) package dry onion soup mix
1 (6 ounce) package uncooked wild rice
3 cups water

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Brown pork chops in a medium skillet over medium heat. In a medium bowl combine the soup mix and rice. Mix together and spread in the bottom of a 9x13 inch baking dish. Lay browned chops on top of rice. Pour water over all, gently. Cover dish tightly with aluminum foil and bake in the preheated oven for 1 hour, or until internal temperature of the pork has reached 145 degrees F (63 degrees C).

Nutrition Facts : Calories 458.5 calories, Carbohydrate 71.7 g, Cholesterol 64.9 mg, Fat 5 g, Fiber 6 g, Protein 33.7 g, SaturatedFat 1.3 g, Sodium 1309 mg, Sugar 2.8 g

BAKED PORK CHOPS WITH ONION MIX SOUP RECIPE - (4.6/5)

Baked Pork Chops with Onion Mix Soup Recipe - (4.6/5) image

Provided by á-48

Number Of Ingredients 9

Ingredients

1/3 cup flour
2/3 tsp black pepper or cayenne pepper
1/2 tsp garlic powder
2/3 tbsp paprika
1-1/3 tbsp vegetable oil
2 thick cut pork chops (with or without bones)
1 (1/2 oz) ENVELOPE onion soup mix
1/2 cup water
2/3 to 1 cup sour cream

Steps:

1. Preheat oven to 350. 2. Combine first 4 ingredients in a bowl. 3. Heat oil in skillet over medium high heat. 4. Drudge chops in flour mixture till well coated. 5. Brown chops 5 minutes on both sides in heated oil. 6. Remove to a basking dish. 7. Combine soup mix with water and stir well; set aside. 8. Add 2-3 tbsp remaining flour mixture to pan drippings, more or less depending on thickness you prefer. 9. Stir and cook preparing a roux for gravy. 10. Add soup mixture to pan and stir till smooth and thickened. If too thick, add water or milk to thin out. Remove from heat. 11. Stir in sour cream and combine. 12. Pour over pork chops. 13. Cover and bake for 1 to 1-1/2 hours till tender.

Tips:

Choose thick pork chops for best results.
Be sure to season the pork chops with salt and pepper before cooking.
Cook the pork chops over medium heat so that they cook evenly.
Don't overcrowd the pan when cooking the pork chops. This will prevent them from cooking evenly.
Use a meat thermometer to ensure that the pork chops are cooked to your desired doneness.
Let the pork chops rest for a few minutes before serving. This will allow the juices to redistribute throughout the meat.

Conclusion:

Pork chops and onion soup is a classic comfort food dish that is easy to make and always a crowd-pleaser. The combination of tender pork chops, savory onion soup, and creamy mashed potatoes is simply irresistible. With a few simple tips, you can easily make this dish at home and enjoy a delicious and satisfying meal.