Best 5 Orange Dreamcycle Pie Recipes
In a realm of flavors, where citrusy notes dance with creamy textures, lies a culinary masterpiece known as the "orange dreamcycle pie." This delectable dessert tantalizes taste buds with a symphony of orange zest, silky smooth custard filling, and a flaky, golden-brown crust. Indulge in a culinary journey as we explore the secrets of crafting the perfect orange dreamcycle pie, a creation that will transport you to a realm of pure delight.
Check out the recipes below so you can choose the best recipe for yourself!
ORANGE DREAMSICLE PIE
Make and share this Orange Dreamsicle Pie recipe from Food.com.
Provided by Wildflour
Categories Pie
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Dissolve jello in hot water, cool , set aside.
- In large bowl, beat cream cheese til smooth.
- Beat in sugar, orange and lemon juices.
- Gradually beat in jello mixture. Refrigerate til almost set.
- In med bowl, beat whipping cream, then quickly beat into jello mixture.
- Turn into pie shell, refrigerate til set.
- Serve with cool whip or Redi Whip on top.
- Tastes just like an Orange Dreamsicle!
ORANGE CREAMSICLE PIE
Steps:
- Gather the ingredients.
- Heavily grease a 7-inch tart pan with butter and set aside.
- Add the boiling water to the jello powder and stir to dissolve. Set aside to cool.
- Melt the butter in a saucepan, add the graham cracker crumbs and sugar, and mix thoroughly. Once mixed, check to see the crumb will set by squeezing a little in your hand. It should hold together, but not be soggy. If it's too dry, it will need a little more butter; if too greasy, just add a touch more crumb.
- Using your hands, press the mixture into the greased tart pan, evenly across the bottom and up the sides. Using a flat-bottomed glass or cup, push the crumb down to create a firm crust. Place in the refrigerator to chill.
- Whip 1 1/4 cups of the cream with a hand or electric whisk until firm, but not stiff. Gently pour the jello, marmalade, and 1 tablespoon of the zest into the cream and stir carefully with a metal spoon until thoroughly mixed. Try not to flatten the cream.
- Carefully pour the mixture into the pie crust. Tap the pan on a work surface to release any air bubbles then place it in the freezer for about 1 hour. Once frozen, wrap in plastic wrap if you are not eating immediately.
- Remove the pie from the freezer at least 30 minutes before eating (or it will be too hard).
- Before serving, whip the remaining 1/4 cup cream and spoon or pipe in generous swirls onto each slice of pie; add a small slice of orange or a sprinkle of orange zest.
- Enjoy.
Nutrition Facts : Calories 535 kcal, Carbohydrate 43 g, Cholesterol 108 mg, Fiber 2 g, Protein 4 g, SaturatedFat 24 g, Sodium 169 mg, Sugar 27 g, Fat 40 g, ServingSize 6 servings, UnsaturatedFat 0 g
ORANGE CREAMSICLE PIE
Make and share this Orange Creamsicle Pie recipe from Food.com.
Provided by Debs Recipes
Categories Pie
Time 10m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 6
Steps:
- Soften cream cheese at room temperature starting a couple hours before making your pies; the cream cheese must be super soft in order to avoid lumps in the pie filling.
- Blend cream cheese and frozen whipped topping well; add orange juice and beat with mixer until very creamy; stir in pudding then gelatin and blend well.
- Divide filling between graham crusts; chill at least 3 hours before serving.
Nutrition Facts : Calories 299.3, Fat 17.5, SaturatedFat 10.5, Cholesterol 15.6, Sodium 297.4, Carbohydrate 33.8, Fiber 0.3, Sugar 27.2, Protein 2.8
ORANGE DREAM PIE
Slices of this rich and creamy treat from our Test Kitchen are sure to disappear fast when friends and family try it. Assembled in a convenient graham cracker crust, the fluffy filling has a pleasant orange taste.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the water and Kool-Aid mix until dissolved. Stir in orange juice. In a bowl, beat the cream cheese, confectioners' sugar, vanilla and orange mixture until fluffy. Fold in whipped cream. Spread into crust. Chill for at least 1 hour or until set. , Drizzle white chocolate onto dessert plates; top with a piece of pie. Refrigerate leftovers.
Nutrition Facts :
ORANGE PIE II
This is a great pie for summer and only takes minutes to make.
Provided by Christy Wilson
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- In a large bowl combine the orange drink mix, condensed milk, and cream cheese. Beat on high speed with an electric mixer until well combined.
- Pour mixture into the graham cracker crust and chill for 1 hour or until firm. Garnish with whipped topping and mandarin orange segments.
Nutrition Facts : Calories 499.6 calories, Carbohydrate 66.3 g, Cholesterol 47.5 mg, Fat 24.1 g, Fiber 2 g, Protein 8 g, SaturatedFat 12.5 g, Sodium 320.2 mg, Sugar 54.8 g
Tips:
- For the best results, use fresh oranges. This will give your pie a brighter flavor and more vibrant color.
- If you don't have any fresh oranges, you can use frozen orange juice concentrate. Just be sure to thaw it completely before using it.
- Don't overmix the pie filling. Overmixing can make the pie filling tough.
- Be careful not to overbake the pie. The pie is done when the filling is set and the crust is golden brown.
- Let the pie cool completely before serving. This will help the filling to set and the flavors to meld.
Conclusion:
Orange Dreamcycle Pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy orange filling and flaky crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give Orange Dreamcycle Pie a try. You won't be disappointed!
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