Best 5 Orange Hoisin Chicken Recipes
Are you craving a delightful and flavorful dish that tantalizes your taste buds? Look no further than the enticing culinary creation known as Orange Hoisin Chicken. This dish is a vibrant fusion of sweet, savory, and tangy flavors that will leave you yearning for more. With its crispy chicken coated in a luscious sauce made from fresh oranges, hoisin sauce, and a captivating blend of spices, Orange Hoisin Chicken is sure to be a hit at your next gathering. Prepare to embark on a delectable journey as we explore the best recipe for this irresistible dish.
Check out the recipes below so you can choose the best recipe for yourself!
ORANGE HOISIN CHICKEN
We like this with Plenty of brown rice to catch the extra sauce. Adding the chicken frozen slows down the cooking somewhat, but this is still a relatively quick dish. Found in Not Your Mother's Slow Cooker Cookbook.
Provided by Chef Diva Divine
Categories Chicken Breast
Time 5h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a zip lock bag, combine the orange juice, honey, soy sauce, hoisin sauce, ginger, garlic, and sesame oil. One at a time, put the chicken in the bag, seal, and gently shake to coat with the sauce. Transfer the coated chicken to the slow cooker, then pour the remaing sauce over the chicken.
- Cover and cook on low until the chicken is tender and cooked through 5-6 hours.
- Transfer the chicken to a warm platter. Strain the sauce through a fine mesh strainer into a small saucepan. In a small bowl, stir together the cornstarch and cold water. Bring the sauce to a boil over high heat, add the slurry, and cook, stirring a few times until thickened, 1-2 minutes.
- Pour some of the sauce over the chicken & pass the rest on the side. If desired, sprinkle the sesame seeds over the top.
SESAME CHICKEN KEBABS WITH ORANGE HOISIN SAUCE
Provided by Moira Hodgson
Categories dinner, main course
Time 2h30m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Marinate chicken in mixture of soy sauce, sesame oil, olive oil, lemon juice, garlic, ginger, chilies and rosemary leaves for at least two hours. Thread chicken on skewers.
- Combine hoisin sauce, vinegar, orange juice, scallions and sesame oil. Season to taste with salt and pepper.
- Preheat grill or broiler. Cook chicken for about five minutes on each side, or until done, basting with marinade. Garnish plates with rosemary sprigs. Serve sauce separately in small bowl.
Nutrition Facts : @context http, Calories 368, UnsaturatedFat 17 grams, Carbohydrate 19 grams, Fat 23 grams, Fiber 2 grams, Protein 21 grams, SaturatedFat 4 grams, Sodium 1741 milligrams, Sugar 11 grams, TransFat 0 grams
HOISIN ORANGE CHICKEN BITES
These "bites" can serve as an appetizer or a light lunch or dinner. Prepare skewers ahead of time if desired.
Provided by Tebo3759
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything together and let stand at least 15 minutes.
- Thread 1 piece of chicken onto metal skewer or soaked wooded skewer.
- Brush with remaining marinade.
- Place on greased grill and barbecue over medium heat with closed lid for about 4 minutes or until cooked.
ORANGE HOISIN CHICKEN
Steps:
- In a gallon zippered plastic baggie, combine OJ concentrate, honey, soy and hoisin sauces, ginger, garlic and sesame oil. Put chicken in, one breast halve at a time, and sake to coat. Transfer all to slow cooker, cover and cook on LOW until chicken is tender and cooked through (5-6 hours). NOTE: For some slow cookers, this is HIGH. For sauce, strain sauce through fine mesh strainer into small saucepan over high heat. Stir in small bowl the cornstarch with cold water. Bring sauce to boil then add slurry and cook, stirring a few times, until thickened, 1-2 min. Pour over chicken or just pass around. Serve with rice.
CHICKEN DRUMS WITH MUSTARD ORANGE HOISIN GLAZE
Steps:
- 1. Mix the ingredients together for the glaze. Add the chicken and let it marinate for at least and hour to 8 hours.
- 2. Spray a grill or baking pan with cooking spray. Remove the chicken from the glaze and grill or bake brushing with the glaze ever so often.
- 3. Takes about 25 to cook the chicken.
Tips:
- Choose the right chicken: Use boneless, skinless chicken thighs or breasts for this recipe. Thighs are more flavorful, while breasts are leaner.
- Cut the chicken into uniform pieces: This will help them cook evenly.
- Marinate the chicken in the orange-hoisin sauce: This will help to infuse the chicken with flavor.
- Use a nonstick skillet or wok: This will help to prevent the chicken from sticking.
- Cook the chicken over medium-high heat: This will help to sear the chicken and lock in the juices.
- Stir-fry the chicken until it is cooked through: The chicken should be cooked through but still tender.
- Serve the chicken with rice, noodles, or vegetables: This will make a complete and satisfying meal.
Conclusion:
Orange-hoisin chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the orange-hoisin sauce is sweet, tangy, and savory. This dish is sure to please everyone at your table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#main-ingredient #cuisine #preparation #healthy #poultry #asian #easy #low-fat #chicken #crock-pot-slow-cooker #dietary #low-saturated-fat #high-protein #high-in-something #low-in-something #meat #chicken-breasts #equipment
You'll also love