Best 2 Orange Nanaimo Bars Recipes
Indulge in the delectable delight of orange Nanaimo bars, a harmonious blend of rich flavors and textures. This classic Canadian treat features a buttery graham cracker crust, a creamy coconut filling infused with the vibrant zest of oranges, and a decadent chocolate ganache topping, resulting in a symphony of flavors that will tantalize your taste buds. Prepare to embark on a culinary adventure as we guide you through the steps to create your own batch of these addictive orange Nanaimo bars, ensuring an unforgettable dessert experience that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
ORANGE NANAIMO BARS
I originally created these rich bars for my coworkers. Everyone raved about the shortbread crust, creamy middle layer and the orange and chocolate flavor combination. They were such a hit, they're now a staple for many gatherings.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen.
Number Of Ingredients 18
Steps:
- In a large heavy saucepan, combine the butter, sugar and candy bar. Cook and stir over medium-low heat until melted. Whisk a small amount of hot mixture into egg. Return all to the pan, whisking constantly. Cook and stir over medium-low heat until mixture reaches 160°., In a large bowl, combine the cookie crumbs, coconut, pecans and orange zest. Stir in chocolate mixture until blended. Press into a greased 9-in. square baking pan. Refrigerate 30 minutes or until set., For filling, in a large bowl, cream butter and pudding mix. Beat in the confectioners' sugar, orange juice, zest and, if desired, food coloring. Spread over crust., For glaze, melt candy bar and butter in a microwave; stir until smooth. Spread over top. Refrigerate until set. Cut into bars.
Nutrition Facts :
ORANGE NANAIMO BARS
For those who love 'orange', these are a must. Particularly nice at Christmas on a goodies tray, but these are always welcome any time of the year!
Provided by Lennie
Categories Dessert
Time P1DT15m
Yield 25 bars
Number Of Ingredients 16
Steps:
- First, make base.
- Put butter or margarine, cocoa and sugar into a saucepan and cook, over medium heat, until butter melts and sugar dissolves; stir occasionally.
- Whisk egg and then SLOWLY whisk butter mixture into beaten egg; then put mixture back into same saucepan.
- Cook, stirring frequently, for about 2 minutes or until smooth; remove from heat.
- Stir in crumbs, nuts, coconut and orange rind; combine well then scrape into a 9-inch cake pan (8-inch works as well); spread evenly and even use your fingers to press down; refrigerate for 30 minutes.
- Now make the middle.
- With an electric mixer, beat custard powder into butter, then beat in orange juice concentrate and rind.
- With your mixer on low, beat in icing sugar, a bit at a time, and the food colouring if you're using it.
- Spread over the chilled base and refrigerate for 1 hour or until set.
- Now make the top.
- Chop chocolate coarsely and heat in a small pan, along with the butter, until melted and smooth; stir often.
- Pour over the middle layer, spreading evenly; return to refrigerator for at least 30 minutes or until firm.
- Once firm, cover with plastic wrap and keep refrigerated until serving.
- With a sharp knife, cut into bars to serve.
Tips:
- If you don't have a food processor, you can finely chop the graham crackers and nuts by hand. Be sure to chop them very finely so that the crust will hold together well.
- Don't overbeat the butter and sugar mixture for the filling. If you beat it too much, the filling will be too light and fluffy and won't set properly.
- Be sure to chill the bars for at least 2 hours before cutting them. This will help them set properly and make them easier to cut.
- To make gluten-free Nanaimo bars, use gluten-free graham crackers and gluten-free flour.
- To make dairy-free Nanaimo bars, use dairy-free butter and cream cheese.
- To make vegan Nanaimo bars, use vegan butter, vegan cream cheese, and a flax egg instead of a regular egg.
Conclusion:
Orange Nanaimo bars are a delicious and easy-to-make treat that are perfect for any occasion. They are a classic Canadian dessert that is sure to be a hit with everyone. With their chocolatey crust, creamy filling, and tangy orange glaze, these bars are sure to satisfy your sweet tooth. So next time you're looking for a delicious and festive dessert, give Orange Nanaimo bars a try!
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