Best 2 Orange Zinger Recipes

Are you looking for a revitalizing and vibrant citrus treat? Look no further than the "Orange Zinger," a culinary delight that bursts with the refreshing zest of oranges. This delightful dish tantalizes the taste buds with its burst of citrusy flavors, offering a perfect balance of sweetness and tanginess. Whether you're a seasoned cook or a novice in the kitchen, this article will guide you through the exciting journey of creating the perfect "Orange Zinger," leaving you with a dish that will invigorate your senses and leave you craving more.

Let's cook with our recipes!

CRAN ~ ORANGE ~ ZINGER

Cran ~ Orange ~ Zinger image

This is one scrumptious drink...I made two batches, my kids just love it...I had all these ingredients and thought, lets try something different...my family thanks me for it...Yum! This would be a great drink to serve for Thanksgiving! Enjoy!

Provided by Cassie *

Categories Other Drinks

Time 5m

Number Of Ingredients 6

Ingredients

16 oz ( chilled )7-up or any lemon lime soda
16 oz ( chilled ) 100% cranberry juice juice - i use northlands best
16 oz orange sherbet
1 1/2 tsp sugar
1 tsp lemon juice
ice if preferred

Steps:

1. In a large blender, add sugar, 7 up, lemon juice and cranberry juice. Chop the sherbert into large pieces and add. Blend until sherbet is smooth. Pour into glasses with ice and enjoy one fantastic drink... Add alcohol to make it an adult beverage if preferred. This will be served on Thanksgiving in my house...a triple batch...Yum!

ORANGE ZINGER

Orange Zinger image

Loaded with vitamins, this is the perfect drink for when you're feeling a little under the weather. The ginger adds a nice, unexpected bite; you can easily adjust ginger quantity to fit your own tastes. This drink is great chilled or served over a few ice cubes.

Provided by France C

Categories 100+ Breakfast and Brunch Recipes Drinks

Time 10m

Yield 1

Number Of Ingredients 3

Ingredients

½ inch piece fresh ginger root
1 pound carrots, scrubbed and trimmed
2 oranges, peeled

Steps:

Juice ginger, carrots, and oranges in a juicer, respectively. Serve immediately.

Nutrition Facts : Calories 188.4 calories, Carbohydrate 44 g, Fat 1.1 g, Fiber 12.8 g, Protein 4.3 g, SaturatedFat 0.2 g, Sodium 313.6 mg, Sugar 21.6 g

Tips:

When choosing oranges for your recipe, look for those that are heavy and have a deep orange color. Avoid oranges that are bruised or have soft spots.
To zest an orange, use a microplane or fine grater to remove the outermost layer of the peel. Be careful not to grate too deeply, as you don't want to include the white pith.
Orange juice can be used in a variety of recipes, from cakes and cookies to cocktails and savory dishes. Freshly squeezed orange juice is always best, but you can also use store-bought orange juice if necessary.
Orange zest is a versatile ingredient that can be used to add a citrusy flavor to both sweet and savory dishes. It's a great addition to cakes, cookies, pies, and tarts. You can also use orange zest in savory dishes, such as chicken, fish, and pork.
Candied orange peel is a delicious and easy-to-make treat. It can be used as a snack, added to desserts, or used as a garnish.

Conclusion:

Oranges are a versatile and delicious fruit that can be used in a variety of recipes. From sweet treats to savory dishes, oranges can add a burst of citrusy flavor to any meal. So next time you're looking for a new recipe to try, be sure to include oranges. You won't be disappointed!