Best 2 Oreo Crunch Bars Recipes
Oreo Crunch Bars are a delectable no-bake treat that combines the flavors of chocolate, oats, and creamy peanut butter. They are perfect for potlucks, bake sales, or a sweet snack anytime. With just a few simple ingredients and a little time, you can create these delicious bars that are sure to satisfy your sweet tooth.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE COOKIE CRUNCH BARS
Marshmallow creme, chocolate chunks, walnuts and chopped chocolate sandwich cookies are baked over a cookie crumb crust for luscious bar cookies.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 20 servings, one bar each.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Coarsely chop 8 of the cookies; set aside. Finely crush remaining 26 cookies; mix with butter. Press crumb mixture firmly onto bottom of greased 9-inch square baking pan.
- Top crust evenly with dollops of marshmallow creme, leaving 1/2-inch border around all sides. Sprinkle with chopped chocolate, walnuts and chopped cookies; press lightly into crust.
- Bake 15 min. or until marshmallow creme just begins to brown. Cool completely in pan on wire rack before cutting into bars to serve.
Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
OREO CRUNCH BARS
Make and share this Oreo Crunch Bars recipe from Food.com.
Provided by carolinafan
Categories Bar Cookie
Time 25m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Coarsely chop 8 cookies; set aside.
- Finely crush remaining 26 cookies.
- Mix finely crushed cookies and butter in bowl.
- Press firmly in bottom of greased 8x8x2 inch or 9x9-inch baking pan.
- Place marshmallow creme over crust to within 1/2 inch of edges.
- Sprinkle chocolate chips, nuts and chopped cookies over marshmallow layer, pressing gently.
- Bake at 350° for 15 to 18 minutes or until marshmallow creme puffs slightly.
- Cool completely in pan on wire rack.
- Cut into triangles or squares to serve.
Nutrition Facts : Calories 210.7, Fat 9.3, SaturatedFat 4.3, Cholesterol 7.6, Sodium 160.1, Carbohydrate 31.8, Fiber 1, Sugar 19.5, Protein 1.7
Tips:
- Use softened butter for easier mixing.
- Chill the dough before baking to prevent spreading.
- Bake the bars until they are just set in the center, as they will continue to cook as they cool.
- Let the bars cool completely before cutting them, to prevent crumbling.
- Store the bars in an airtight container at room temperature for up to 3 days.
Conclusion:
Oreo Crunch Bars are a delicious and easy-to-make treat that is perfect for any occasion. With a few simple ingredients, you can create a dessert that is sure to be a hit with everyone who tries it. So next time you are looking for a sweet treat, give Oreo Crunch Bars a try!
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